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Pokka Coffee Premium - 185g

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Barcode: 4902471100660 (EAN / EAN-13)

Quantity: 185g

Brands: Pokka Coffee Premium, Pokka Coffee, Pokka Sapporo

Categories: Plant-based foods and beverages, Beverages, Plant-based foods, Coffees, Coffee drinks, Canned coffee

Labels, certifications, awards: Low or no sugar, Low sugar, Reduced sugar, Made in Japan

Origin of ingredients: Japan, Brazil

Countries where sold: Japan

Matching with your preferences

Health

Ingredients

12 ingredients

Japanese: 牛乳(国内製造)、コーヒー、砂糖、全粉乳、デキストリン／乳化剤、甘味料(アセスルファム K、スクラロース)、香料、安定剤(増粘多糖類)、(一部に_乳成分_を含む)

Allergens: Milk, ja:全粉乳

Traces: Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E1400 - Dextrin

Additive: E955 - Sucralose

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Sweetener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E1400 - Dextrin

Dextrin: Dextrins are a group of low-molecular-weight carbohydrates produced by the hydrolysis of starch or glycogen. Dextrins are mixtures of polymers of D-glucose units linked by α--1→4- or α--1→6- glycosidic bonds. Dextrins can be produced from starch using enzymes like amylases, as during digestion in the human body and during malting and mashing, or by applying dry heat under acidic conditions -pyrolysis or roasting-. The latter process is used industrially, and also occurs on the surface of bread during the baking process, contributing to flavor, color and crispness. Dextrins produced by heat are also known as pyrodextrins. The starch hydrolyses during roasting under acidic conditions, and short-chained starch parts partially rebranch with α--1‚6- bonds to the degraded starch molecule. See also Maillard Reaction. Dextrins are white, yellow, or brown powders that are partially or fully water-soluble, yielding optically active solutions of low viscosity. Most of them can be detected with iodine solution, giving a red coloration; one distinguishes erythrodextrin -dextrin that colours red- and achrodextrin -giving no colour-. White and yellow dextrins from starch roasted with little or no acid are called British gum.
Source: Wikipedia

E955 - Sucralose

Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.
Source: Wikipedia

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: ja:アセスルファム-k, ja:増粘多糖類
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Cow's milk, Whole milk powder
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: ja:アセスルファム-k, ja:増粘多糖類
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
ja: _牛乳_, コーヒー, 砂糖, _全粉乳_, デキストリン, 乳化剤, 甘味料 (アセスルファム K, スクラロース), 香料, 安定剤 (増粘多糖類)
_牛乳_ -> en:cow-s-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 35.3 - percent_max: 100

コーヒー -> en:coffee - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18003 - percent_min: 0 - percent_max: 50

砂糖 -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.1

_全粉乳_ -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0 - percent_max: 2.1

デキストリン -> en:e1400 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.1

乳化剤 -> en:emulsifier - percent_min: 0 - percent_max: 2.1

甘味料 -> en:sweetener - percent_min: 0 - percent_max: 2.1

アセスルファム K -> ja:アセスルファム-k - percent_min: 0 - percent_max: 2.1

スクラロース -> en:e955 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.05

香料 -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.1

安定剤 -> en:stabiliser - percent_min: 0 - percent_max: 2.1

増粘多糖類 -> ja:増粘多糖類 - percent_min: 0 - percent_max: 2.1

Nutrition

Missing data to compute the Nutri-Score
Missing nutrition facts

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Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Canned-coffee
Energy	79 kj (19 kcal)	-1%
Fat	0.5 g	+36%
Saturated fat	?
Carbohydrates	2.9 g	-20%
Sugars	2.1 g	+44%
Fiber	?
Proteins	0.6 g	+20%
Salt	0.1 g	+14%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a low impact

Packaging parts

1 x Can 185g (Steel)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Metal

Transportation

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Japan	84 %	Medium
Brazil	16 %	High

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Data sources

Product added on February 22, 2024, 1:52:33 AM CET by hanbaikiya
Last edit of product page on February 22, 2024, 1:58:54 AM CET by hanbaikiya.

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Pokka Coffee Premium - 185g