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Whey Protein - PBN - 2,27 kg

Whey Protein - PBN - 2,27 kg

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Barcode: 5391534951261 (EAN / EAN-13)

Quantity: 2,27 kg

Packaging: Plastic

Brands: PBN

Categories: Dietary supplements, Bodybuilding supplements, Protein powders

Countries where sold: Germany

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Health

Ingredients

66 ingredients

: Protines de Lactosérum, Arôme, Épaíssissant (Carboxyméthylcellulose), Colorant (Bétanine), Édulcorant (Sucralosel. tine del Siero di Latte, Aroma, Addensante (Carbossimetilcellulosa), Colore (Barbabietola Rossal. Dolcificante NGREDIENTE Concentrato di Proteine del Siero di Latte [Contiene Emulsionante: Lecitina di Soial. (Lattel. Isalate d NHALTSSTOFFE: Molkenproteinkonzentrat (Enthält Emulgator: Sojalecithin), (Milch), Molkenprotein-Isalat, NGREDIENTES: Concentrado de Proteína de Suero (Contiene Emulsionante: Lecitina de Sojal. (Leche). Proteina de Aromastoffe, Verdickungsmittel (Carboxymethylcellulose), Farbe (Rote Rübe. Süßungsmittel (Sucralosel. Suero Aislada, Aromatizante, Espesante (Carboximetilcelulosa), Color (Remolacha Roja), Edulcorante (Sucralosal PRODUCT INFORMATION/INFORMATIONS SUR LE PRODUIT / PRODUKTINFORMATION /INFORMACION DEL PRODUCTO / INFORMAZIONI SUL PRODOTTO: ONGREDIENTS: Whey Protein Concentrate (Contains Emulsifier: Soya Lecithin), (Milk), Whey Protein Iuate: Flavouring, Thickener (Cellulose Gum), Colour (Beetroot Red), Sweetener (Sucralose). REDIENTS. Concentré de Protéines de Lactosérum (Contient un Émulsifiant : Lécithine de Sojal), (Lait), solat ue Sucralosio).

Allergens: Milk, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E162 - Beetroot red

Additive: E466 - Sodium carboxy methyl cellulose

Additive: E955 - Sucralose

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Milk proteins

Ingredient: Sweetener

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E162 - Beetroot red

Betanin: Betanin, or Beetroot Red, is a red glycosidic food dye obtained from beets; its aglycone, obtained by hydrolyzing away the glucose molecule, is betanidin. As a food additive, its E number is E162. The color of betanin depends on pH; between four and five it is bright bluish-red, becoming blue-violet as the pH increases. Once the pH reaches alkaline levels betanin degrades by hydrolysis, resulting in a yellow-brown color. Betanin is a betalain pigment, together with isobetanin, probetanin, and neobetanin. Other pigments contained in beet are indicaxanthin and vulgaxanthins.
Source: Wikipedia

E466 - Sodium carboxy methyl cellulose

Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.
Source: Wikipedia

E955 - Sucralose

Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: de:protines-de-lactosérum, de:arôme, de:épaíssissant, de:carboxyméthylcellulose, de:colorant, de:bétanine, de:édulcorant, de:sucralosel, de:tine-del-siero-di-latte, de:addensante, de:carbossimetilcellulosa, de:colore, de:barbabietola-rossal, de:dolcificante-ngrediente-concentrato-di-proteine-del-siero-di-latte, de:contiene-emulsionante, de:lecitina-di-soial, de:lattel, de:isalate-d-nhaltsstoffe, de:molkenprotein-isalat, de:ngredientes, de:concentrado-de-proteína-de-suero, de:contiene-emulsionante, de:lecitina-de-sojal, de:leche, de:proteina-de-aromastoffe, de:farbe, de:rote-rübe, de:sucralosel, de:suero-aislada, de:aromatizante, de:espesante, de:carboximetilcelulosa, de:color, de:remolacha-roja, de:edulcorante, de:sucralosal-product-information, de:informations-sur-le-produit, de:produktinformation, de:informacion-del-producto, de:informazioni-sul-prodotto, de:ongredients, de:whey-protein-concentrate, de:contains-emulsifier, de:soya-lecithin, de:milk, de:whey-protein-iuate, de:flavouring, de:thickener, de:cellulose-gum, de:colour, de:beetroot-red, de:sweetener, de:redients, de:concentré-de-protéines-de-lactosérum, de:contient-un-émulsifiant, de:lécithine-de-sojal, de:lait, de:solat-ue-sucralosio
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Non-vegan
Non-vegan ingredients: Whey protein
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Vegetarian status unknown
Unrecognized ingredients: de:protines-de-lactosérum, de:arôme, de:épaíssissant, de:carboxyméthylcellulose, de:colorant, de:bétanine, de:édulcorant, de:sucralosel, de:tine-del-siero-di-latte, de:addensante, de:carbossimetilcellulosa, de:colore, de:barbabietola-rossal, de:dolcificante-ngrediente-concentrato-di-proteine-del-siero-di-latte, de:contiene-emulsionante, de:lecitina-di-soial, de:lattel, de:isalate-d-nhaltsstoffe, de:molkenprotein-isalat, de:ngredientes, de:concentrado-de-proteína-de-suero, de:contiene-emulsionante, de:lecitina-de-sojal, de:leche, de:proteina-de-aromastoffe, de:farbe, de:rote-rübe, de:sucralosel, de:suero-aislada, de:aromatizante, de:espesante, de:carboximetilcelulosa, de:color, de:remolacha-roja, de:edulcorante, de:sucralosal-product-information, de:informations-sur-le-produit, de:produktinformation, de:informacion-del-producto, de:informazioni-sul-prodotto, de:ongredients, de:whey-protein-concentrate, de:contains-emulsifier, de:soya-lecithin, de:milk, de:whey-protein-iuate, de:flavouring, de:thickener, de:cellulose-gum, de:colour, de:beetroot-red, de:sweetener, de:redients, de:concentré-de-protéines-de-lactosérum, de:contient-un-émulsifiant, de:lécithine-de-sojal, de:lait, de:solat-ue-sucralosio
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
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Some ingredients could not be recognized.
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: Protines de Lactosérum, Arôme, Épaíssissant (Carboxyméthylcellulose), Colorant (Bétanine), Édulcorant, Sucralosel, tine del Siero di Latte, Aroma, Addensante (Carbossimetilcellulosa), Colore, Barbabietola Rossal, Dolcificante NGREDIENTE Concentrato di Proteine del Siero di Latte, Contiene Emulsionante (Lecitina di Soial, Lattel, Isalate d NHALTSSTOFFE), Molkenprotein (Enthält Emulgator (Sojalecithin)), Molkenprotein-Isalat, NGREDIENTES (Concentrado de Proteína de Suero, Contiene Emulsionante), Lecitina de Sojal (Leche), Proteina de Aromastoffe, Verdickungsmittel (Carboxymethylcellulose), Farbe, Rote Rübe, Süßungsmittel, Sucralosel, Suero Aislada, Aromatizante, Espesante (Carboximetilcelulosa), Color (Remolacha Roja), Edulcorante (Sucralosal PRODUCT INFORMATION, INFORMATIONS SUR LE PRODUIT, PRODUKTINFORMATION, INFORMACION DEL PRODUCTO, INFORMAZIONI SUL PRODOTTO (ONGREDIENTS), Whey Protein Concentrate (Contains Emulsifier (Soya Lecithin), Milk), Whey Protein Iuate (Flavouring), Thickener (Cellulose Gum), Colour (Beetroot Red), Sweetener (Sucralose), REDIENTS, Concentré de Protéines de Lactosérum (Contient un Émulsifiant (Lécithine de Sojal), Lait), solat ue Sucralosio)
Protines de Lactosérum -> de:protines-de-lactosérum - percent_min: 3.57142857142857 - percent_max: 100

Arôme -> de:arôme - percent_min: 0 - percent_max: 50

Épaíssissant -> de:épaíssissant - percent_min: 0 - percent_max: 33.3333333333333

Carboxyméthylcellulose -> de:carboxyméthylcellulose - percent_min: 0 - percent_max: 33.3333333333333

Colorant -> de:colorant - percent_min: 0 - percent_max: 25

Bétanine -> de:bétanine - percent_min: 0 - percent_max: 25

Édulcorant -> de:édulcorant - percent_min: 0 - percent_max: 20

Sucralosel -> de:sucralosel - percent_min: 0 - percent_max: 16.6666666666667

tine del Siero di Latte -> de:tine-del-siero-di-latte - percent_min: 0 - percent_max: 14.2857142857143

Aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

Addensante -> de:addensante - percent_min: 0 - percent_max: 5

Carbossimetilcellulosa -> de:carbossimetilcellulosa - percent_min: 0 - percent_max: 5

Colore -> de:colore - percent_min: 0 - percent_max: 5

Barbabietola Rossal -> de:barbabietola-rossal - percent_min: 0 - percent_max: 5

Dolcificante NGREDIENTE Concentrato di Proteine del Siero di Latte -> de:dolcificante-ngrediente-concentrato-di-proteine-del-siero-di-latte - percent_min: 0 - percent_max: 5

Contiene Emulsionante -> de:contiene-emulsionante - percent_min: 0 - percent_max: 5

Lecitina di Soial -> de:lecitina-di-soial - percent_min: 0 - percent_max: 5

Lattel -> de:lattel - percent_min: 0 - percent_max: 2.5

Isalate d NHALTSSTOFFE -> de:isalate-d-nhaltsstoffe - percent_min: 0 - percent_max: 1.66666666666667

Molkenprotein -> en:whey-protein - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 5

Enthält Emulgator -> en:emulsifier - percent_min: 0 - percent_max: 5

Sojalecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 5

Molkenprotein-Isalat -> de:molkenprotein-isalat - percent_min: 0 - percent_max: 5

NGREDIENTES -> de:ngredientes - percent_min: 0 - percent_max: 5

Concentrado de Proteína de Suero -> de:concentrado-de-proteína-de-suero - percent_min: 0 - percent_max: 5

Contiene Emulsionante -> de:contiene-emulsionante - percent_min: 0 - percent_max: 2.5

Lecitina de Sojal -> de:lecitina-de-sojal - percent_min: 0 - percent_max: 5

Leche -> de:leche - percent_min: 0 - percent_max: 5

Proteina de Aromastoffe -> de:proteina-de-aromastoffe - percent_min: 0 - percent_max: 5

Verdickungsmittel -> en:thickener - percent_min: 0 - percent_max: 5

Carboxymethylcellulose -> en:e466 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Farbe -> de:farbe - percent_min: 0 - percent_max: 5

Rote Rübe -> de:rote-rübe - percent_min: 0 - percent_max: 4.76190476190476

Süßungsmittel -> en:sweetener - percent_min: 0 - percent_max: 4.54545454545455

Sucralosel -> de:sucralosel - percent_min: 0 - percent_max: 4.34782608695652

Suero Aislada -> de:suero-aislada - percent_min: 0 - percent_max: 4.16666666666667

Aromatizante -> de:aromatizante - percent_min: 0 - percent_max: 4

Espesante -> de:espesante - percent_min: 0 - percent_max: 3.84615384615385

Carboximetilcelulosa -> de:carboximetilcelulosa - percent_min: 0 - percent_max: 3.84615384615385

Color -> de:color - percent_min: 0 - percent_max: 3.7037037037037

Remolacha Roja -> de:remolacha-roja - percent_min: 0 - percent_max: 3.7037037037037

Edulcorante -> de:edulcorante - percent_min: 0 - percent_max: 3.57142857142857

Sucralosal PRODUCT INFORMATION -> de:sucralosal-product-information - percent_min: 0 - percent_max: 3.57142857142857

INFORMATIONS SUR LE PRODUIT -> de:informations-sur-le-produit - percent_min: 0 - percent_max: 1.78571428571429

PRODUKTINFORMATION -> de:produktinformation - percent_min: 0 - percent_max: 1.19047619047619

INFORMACION DEL PRODUCTO -> de:informacion-del-producto - percent_min: 0 - percent_max: 0.892857142857143

INFORMAZIONI SUL PRODOTTO -> de:informazioni-sul-prodotto - percent_min: 0 - percent_max: 0.714285714285714

ONGREDIENTS -> de:ongredients - percent_min: 0 - percent_max: 0.714285714285714

Whey Protein Concentrate -> de:whey-protein-concentrate - percent_min: 0 - percent_max: 0.595238095238095

Contains Emulsifier -> de:contains-emulsifier - percent_min: 0 - percent_max: 0.595238095238095

Soya Lecithin -> de:soya-lecithin - percent_min: 0 - percent_max: 0.595238095238095

Milk -> de:milk - percent_min: 0 - percent_max: 0.297619047619048

Whey Protein Iuate -> de:whey-protein-iuate - percent_min: 0 - percent_max: 0.510204081632653

Flavouring -> de:flavouring - percent_min: 0 - percent_max: 0.510204081632653

Thickener -> de:thickener - percent_min: 0 - percent_max: 0.446428571428571

Cellulose Gum -> de:cellulose-gum - percent_min: 0 - percent_max: 0.446428571428571

Colour -> de:colour - percent_min: 0 - percent_max: 0.396825396825397

Beetroot Red -> de:beetroot-red - percent_min: 0 - percent_max: 0.396825396825397

Sweetener -> de:sweetener - percent_min: 0 - percent_max: 0.396825396825397

Sucralose -> en:e955 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.396825396825397

REDIENTS -> de:redients - percent_min: 0 - percent_max: 0.324675324675325

Concentré de Protéines de Lactosérum -> de:concentré-de-protéines-de-lactosérum - percent_min: 0 - percent_max: 0.297619047619048

Contient un Émulsifiant -> de:contient-un-émulsifiant - percent_min: 0 - percent_max: 0.297619047619048

Lécithine de Sojal -> de:lécithine-de-sojal - percent_min: 0 - percent_max: 0.297619047619048

Lait -> de:lait - percent_min: 0 - percent_max: 0.148809523809524

solat ue Sucralosio -> de:solat-ue-sucralosio - percent_min: 0 - percent_max: 0.297619047619048

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 5 / 5 (value: 78, rounded value: 78)

Fiber: 0 / 5 (value: 0.667, rounded value: 0.67)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 10

Energy: 5 / 10 (value: 1680, rounded value: 1680)

Sugars: 1 / 10 (value: 6, rounded value: 6)

Saturated fat: 3 / 10 (value: 3.67, rounded value: 3.7)

Sodium: 1 / 10 (value: 133, rounded value: 133)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (10 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (5.67%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (3.67%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in moderate quantity (6%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.333%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (30g)	Compared to: Protein powders
Energy	1,680 kj (397 kcal)	504 kj (119 kcal)	+11%
Fat	5.67 g	1.7 g	+32%
Saturated fat	3.67 g	1.1 g	+107%
Carbohydrates	7.67 g	2.3 g	-4%
Sugars	6 g	1.8 g	+86%
Fiber	0.667 g	0.2 g	-79%
Proteins	78 g	23.4 g	+11%
Salt	0.333 g	0.1 g	-59%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 30g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

(Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on February 27, 2022, 8:24:49 PM CET by dmt33
Last edit of product page on February 27, 2022, 8:28:21 PM CET by dmt33.
Product page also edited by openfoodfacts-contributors.

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Whey Protein - PBN - 2,27 kg