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petits pois - verdi - 1 kg

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petits pois - verdi - 1 kg

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Barcode: 5411348000310 (EAN / EAN-13)

Quantity: 1 kg

Packaging: fr:Sachet plastique

Brands: Verdi

Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Vegetables based foods

Origin of ingredients: Belgium

Countries where sold: Guadeloupe

Matching with your preferences

Health

Ingredients

  • icon

    60 ingredients

    : RGELE TIEFGEKÜHLT FROZEN SURGELAT - CONGELAOAS - DJUPFRYST PAKASTE DIEPVRADAS KATEYYIMENO - FnY6OKO3AMOPOKEHHbl MRAZENÝ VÝROBEK - JAA ga CCr haidsdaty pnieuw Printanière de légumes: pommes de terre 20 % , petits pois 20%, haricots Coupés 16% Ingrédients des différents mélanges de légumes en quantité minimum garanti jeunes carottes 16%, oignons émincés 8% Légumes pour ratatouille: tomates 30%, aubergines 16%, courgettes 16%, poivrons oignons 8% Légumes pour couscous: carottes 26%, navets 16%, courgettes 12%, garniture de céleri 12%, poivrons 8%, pois chiches 6% Petits pois et jeunes carottes: petits pois 55%, jeunes carottes 25% Macédoine de légumes: carottes 25%, navets 10%, haricots 10% peris pais 10% herige t und atu er flageolets 10% Garniture mexicaine: mais 20% carottes 12%, céleri rave /2% haricors 2 petits pois 12%, poivrons 12 % Légumes pour potage: carottes 28%, choux-fleurs 16 % poireaux 15% naves garniture de céleri 4% , haricots coupés 4%, céleri rave 3% petits pois s Julienne de légumes: carottes 33%, céleris 25 %, poireaux 25 % Mélange shop suez: carottes 20%, choux-fleurs 20%, courgettes 20% brocols 20% Mélange de légumes brunoise: carottes 24%, céleri rave 24% poireaux 24%, oignons 8 % Poêlée champêtre: haricots 28 %, brocolis 16 %, champignons 12%, oignons 12 poivrons 12 %, sel, protéines végétales hydrolysées, exhausteur de gout (E621),legumes séchés, maltodextrine, épices et herbes (contient céleri), dextrose, arômes, hule végétale. Jardinière de légumes: carottes, haricots, navets, petits p
    Allergens: Celery

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E621 - Monosodium glutamate
    • Ingredient: Dextrose
    • Ingredient: Flavour enhancer
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E621 - Monosodium glutamate

    Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: fr:rgele-tiefgekuhlt-frozen-surgelat, fr:congelaoas, fr:djupfryst-pakaste-diepvradas-kateyyimeno, fr:fny6oko3amopokehhbl-mrazeny-vyrobek, fr:jaa-ga-ccr-haidsdaty-pnieuw-printaniere-de-legumes, fr:haricots-coupes-16-ingredients-des-differents-melanges-de-legumes-en-quantite-minimum-garanti-jeunes-carottes, fr:oignons-eminces-8-legumes-pour-ratatouille, fr:poivrons-oignons-8-legumes-pour-couscous, fr:pois-chiches-6-petits-pois-et-jeunes-carottes, fr:jeunes-carottes-25-macedoine-de-legumes, fr:haricots-10-peris-pais-10-herige-t-und-atu-er-flageolets-10-garniture-mexicaine, fr:mais-20-carottes, fr:haricors-2-petits-pois, fr:poivrons-12-legumes-pour-potage, fr:choux-fleurs-16-poireaux-15-naves-garniture-de-celeri, fr:celeri-rave-3-petits-pois-s-julienne-de-legumes, fr:poireaux-25-melange-shop-suez, fr:courgettes-20-brocols-20-melange-de-legumes-brunoise, fr:celeri-rave-24-poireaux, fr:oignons-8-poelee-champetre, fr:oignons-12-poivrons, fr:hule-vegetale, fr:jardiniere-de-legumes, fr:petits-p

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: fr:rgele-tiefgekuhlt-frozen-surgelat, fr:congelaoas, fr:djupfryst-pakaste-diepvradas-kateyyimeno, fr:fny6oko3amopokehhbl-mrazeny-vyrobek, fr:jaa-ga-ccr-haidsdaty-pnieuw-printaniere-de-legumes, fr:haricots-coupes-16-ingredients-des-differents-melanges-de-legumes-en-quantite-minimum-garanti-jeunes-carottes, fr:oignons-eminces-8-legumes-pour-ratatouille, fr:poivrons-oignons-8-legumes-pour-couscous, fr:pois-chiches-6-petits-pois-et-jeunes-carottes, fr:jeunes-carottes-25-macedoine-de-legumes, fr:haricots-10-peris-pais-10-herige-t-und-atu-er-flageolets-10-garniture-mexicaine, fr:mais-20-carottes, fr:haricors-2-petits-pois, fr:poivrons-12-legumes-pour-potage, fr:choux-fleurs-16-poireaux-15-naves-garniture-de-celeri, fr:celeri-rave-3-petits-pois-s-julienne-de-legumes, fr:poireaux-25-melange-shop-suez, fr:courgettes-20-brocols-20-melange-de-legumes-brunoise, fr:celeri-rave-24-poireaux, fr:oignons-8-poelee-champetre, fr:oignons-12-poivrons, fr:hule-vegetale, fr:jardiniere-de-legumes, fr:petits-p

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:rgele-tiefgekuhlt-frozen-surgelat, fr:congelaoas, fr:djupfryst-pakaste-diepvradas-kateyyimeno, fr:fny6oko3amopokehhbl-mrazeny-vyrobek, fr:jaa-ga-ccr-haidsdaty-pnieuw-printaniere-de-legumes, fr:haricots-coupes-16-ingredients-des-differents-melanges-de-legumes-en-quantite-minimum-garanti-jeunes-carottes, fr:oignons-eminces-8-legumes-pour-ratatouille, fr:poivrons-oignons-8-legumes-pour-couscous, fr:pois-chiches-6-petits-pois-et-jeunes-carottes, fr:jeunes-carottes-25-macedoine-de-legumes, fr:haricots-10-peris-pais-10-herige-t-und-atu-er-flageolets-10-garniture-mexicaine, fr:mais-20-carottes, fr:haricors-2-petits-pois, fr:poivrons-12-legumes-pour-potage, fr:choux-fleurs-16-poireaux-15-naves-garniture-de-celeri, fr:celeri-rave-3-petits-pois-s-julienne-de-legumes, fr:poireaux-25-melange-shop-suez, fr:courgettes-20-brocols-20-melange-de-legumes-brunoise, fr:celeri-rave-24-poireaux, fr:oignons-8-poelee-champetre, fr:oignons-12-poivrons, fr:hule-vegetale, fr:jardiniere-de-legumes, fr:petits-p

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : RGELE TIEFGEKÜHLT FROZEN SURGELAT, CONGELAOAS, DJUPFRYST PAKASTE DIEPVRADAS KATEYYIMENO, FnY6OKO3AMOPOKEHHbl MRAZENÝ VÝROBEK, JAA ga CCr haidsdaty pnieuw Printanière de légumes (pommes de terre 20%), petits pois 20%, haricots Coupés 16% Ingrédients des différents mélanges de légumes en quantité minimum garanti jeunes carottes 16%, oignons émincés 8% Légumes pour ratatouille (tomates 30%), aubergines 16%, courgettes 16%, poivrons oignons 8% Légumes pour couscous (carottes 26%), navets 16%, courgettes 12%, garniture de céleri 12%, poivrons 8%, pois chiches 6% Petits pois et jeunes carottes (petits pois 55%), jeunes carottes 25% Macédoine de légumes (carottes 25%), navets 10%, haricots 10% peris pais 10% herige t und atu er flageolets 10% Garniture mexicaine (mais 20% carottes 12%), céleri rave, haricors 2 petits pois 2%, poivrons 12 % Légumes pour potage (carottes 28%), choux-fleurs 16 % poireaux 15% naves garniture de céleri 4%, haricots 4%, céleri rave 3% petits pois s Julienne de légumes (carottes 33%), céleris 25%, poireaux 25 % Mélange shop suez (carottes 20%), choux-fleurs 20%, courgettes 20% brocols 20% Mélange de légumes brunoise (carottes 24%), céleri rave 24% poireaux 24%, oignons 8 % Poêlée champêtre (haricots 28%), brocolis 16%, champignons 12%, oignons 12 poivrons 12%, sel, protéines végétales hydrolysées, exhausteur de gout (e621), legumes séchés, maltodextrine, épices et herbes, dextrose, arômes, hule végétale, Jardinière de légumes (carottes), haricots, navets, petits p
    1. RGELE TIEFGEKÜHLT FROZEN SURGELAT -> fr:rgele-tiefgekuhlt-frozen-surgelat
    2. CONGELAOAS -> fr:congelaoas
    3. DJUPFRYST PAKASTE DIEPVRADAS KATEYYIMENO -> fr:djupfryst-pakaste-diepvradas-kateyyimeno
    4. FnY6OKO3AMOPOKEHHbl MRAZENÝ VÝROBEK -> fr:fny6oko3amopokehhbl-mrazeny-vyrobek
    5. JAA ga CCr haidsdaty pnieuw Printanière de légumes -> fr:jaa-ga-ccr-haidsdaty-pnieuw-printaniere-de-legumes
      1. pommes de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent: 20
    6. petits pois -> en:garden-peas - vegan: yes - vegetarian: yes - ciqual_food_code: 20072 - percent: 20
    7. haricots Coupés 16% Ingrédients des différents mélanges de légumes en quantité minimum garanti jeunes carottes -> fr:haricots-coupes-16-ingredients-des-differents-melanges-de-legumes-en-quantite-minimum-garanti-jeunes-carottes - percent: 16
    8. oignons émincés 8% Légumes pour ratatouille -> fr:oignons-eminces-8-legumes-pour-ratatouille
      1. tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 30
    9. aubergines -> en:aubergine - vegan: yes - vegetarian: yes - ciqual_food_code: 20053 - percent: 16
    10. courgettes -> en:courgette - vegan: yes - vegetarian: yes - ciqual_food_code: 20020 - percent: 16
    11. poivrons oignons 8% Légumes pour couscous -> fr:poivrons-oignons-8-legumes-pour-couscous
      1. carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent: 26
    12. navets -> en:turnip - vegan: yes - vegetarian: yes - ciqual_food_code: 20064 - percent: 16
    13. courgettes -> en:courgette - vegan: yes - vegetarian: yes - ciqual_food_code: 20020 - percent: 12
    14. garniture de céleri -> fr:garniture-de-celeri - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent: 12
    15. poivrons -> en:bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041 - percent: 8
    16. pois chiches 6% Petits pois et jeunes carottes -> fr:pois-chiches-6-petits-pois-et-jeunes-carottes
      1. petits pois -> en:garden-peas - vegan: yes - vegetarian: yes - ciqual_food_code: 20072 - percent: 55
    17. jeunes carottes 25% Macédoine de légumes -> fr:jeunes-carottes-25-macedoine-de-legumes
      1. carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent: 25
    18. navets -> en:turnip - vegan: yes - vegetarian: yes - ciqual_food_code: 20064 - percent: 10
    19. haricots 10% peris pais 10% herige t und atu er flageolets 10% Garniture mexicaine -> fr:haricots-10-peris-pais-10-herige-t-und-atu-er-flageolets-10-garniture-mexicaine
      1. mais 20% carottes -> fr:mais-20-carottes - percent: 12
    20. céleri rave -> en:celeriac - vegan: yes - vegetarian: yes - ciqual_food_code: 20055
    21. haricors 2 petits pois -> fr:haricors-2-petits-pois - percent: 2
    22. poivrons 12 % Légumes pour potage -> fr:poivrons-12-legumes-pour-potage
      1. carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent: 28
    23. choux-fleurs 16 % poireaux 15% naves garniture de céleri -> fr:choux-fleurs-16-poireaux-15-naves-garniture-de-celeri - percent: 4
    24. haricots -> en:beans - vegan: yes - vegetarian: yes - percent: 4
    25. céleri rave 3% petits pois s Julienne de légumes -> fr:celeri-rave-3-petits-pois-s-julienne-de-legumes
      1. carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent: 33
    26. céleris -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent: 25
    27. poireaux 25 % Mélange shop suez -> fr:poireaux-25-melange-shop-suez
      1. carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent: 20
    28. choux-fleurs -> en:cauliflower - vegan: yes - vegetarian: yes - ciqual_food_code: 20016 - percent: 20
    29. courgettes 20% brocols 20% Mélange de légumes brunoise -> fr:courgettes-20-brocols-20-melange-de-legumes-brunoise
      1. carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent: 24
    30. céleri rave 24% poireaux -> fr:celeri-rave-24-poireaux - percent: 24
    31. oignons 8 % Poêlée champêtre -> fr:oignons-8-poelee-champetre
      1. haricots -> en:beans - vegan: yes - vegetarian: yes - percent: 28
    32. brocolis -> en:broccoli - vegan: yes - vegetarian: yes - ciqual_food_code: 20057 - percent: 16
    33. champignons -> en:mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent: 12
    34. oignons 12 poivrons -> fr:oignons-12-poivrons - percent: 12
    35. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    36. protéines végétales hydrolysées -> en:hydrolysed-vegetable-protein - vegan: yes - vegetarian: yes
    37. exhausteur de gout -> en:flavour-enhancer
      1. e621 -> en:e621 - vegan: yes - vegetarian: yes
    38. legumes séchés -> fr:legume-deshydrate - vegan: yes - vegetarian: yes
    39. maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes
    40. épices et herbes -> en:herbs-and-spices - vegan: yes - vegetarian: yes
    41. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    42. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
    43. hule végétale -> fr:hule-vegetale
    44. Jardinière de légumes -> fr:jardiniere-de-legumes
      1. carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009
    45. haricots -> en:beans - vegan: yes - vegetarian: yes
    46. navets -> en:turnip - vegan: yes - vegetarian: yes - ciqual_food_code: 20064
    47. petits p -> fr:petits-p

Nutrition

  • icon

    Very good nutritional quality

    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 456

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 8

    • Proteins: 3 / 5 (value: 5.3, rounded value: 5.3)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 5 / 5 (value: 456, rounded value: 456)

    Negative points: 0

    • Energy: 0 / 10 (value: 297, rounded value: 297)
    • Sugars: 0 / 10 (value: 2.5, rounded value: 2.5)
    • Saturated fat: 0 / 10 (value: 0.1, rounded value: 0.1)
    • Sodium: 0 / 10 (value: 0, rounded value: 0)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (0 - 8)

    Nutri-Score:

  • icon

    Nutrient levels

    • icon

      Sugars in low quantity (2.5%)

      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
    • icon

      Salt in low quantity (0%)

      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Vegetables based foods
    Energy 297 kj
    (71 kcal)     		+13%
    Fat 0.6 g -42%
    Saturated fat 0.1 g -44%
    Carbohydrates 8.5 g +3%
    Sugars 2.5 g -18%
    Fiber ?
    Proteins 5.3 g +129%
    Salt 0 g -100%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 456 %

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Product added on by openfoodfacts-contributors
Last edit of product page on by packbot.
Product page also edited by kiliweb, yuka.sY2b0xO6T85zoF3NwEKvlldOasCPuxTIOyLlpG-El-2eDrj3QfJ_2IPXLKg.

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