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Fasolka po bretonsku

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Barcode: 5907501002081 (EAN / EAN-13)

Categories: Meals, Soups, Reheatable soups

Countries where sold: United Kingdom

Matching with your preferences

Health

Ingredients

43 ingredients

water, cooked white xeans 30%, smoked, parboiled poultry and pork susage ,8% (poultry meat 60, pork meat 18%, salt, native starch, spices (induding garlic), aroma, betoor juice powder, acerola juice concentrate, maltodextrin, starter cultures), tomato concentate 2,7%, fried onion 1,7% (onion, nok fat), modified starch, wheat flour, sugar, salt, spice extracts, spices, favour enhancers (monosodium glutamate, 5-disodium ribonudeotides), maltodextin, marjoram , fresh garlic, flavouring preparations, bay leaf extract,allspice extract the productmay contain: celery, soy, gluten (from rye), milk induding lactose,eggs, mustard, sesame, serve hot with bread or other side dishes, pree

Allergens: Celery, Eggs, Gluten, Mustard, Sesame seeds, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch

Additive: E621 - Monosodium glutamate

Ingredient: Flavouring

Ingredient: Gluten

Ingredient: Maltodextrin
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

E621 - Monosodium glutamate

Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: Cooked-white-xeans, Smoked, Parboiled-poultry-and-pork-susage, Poultry-meat-60, Native-starch, Induding-garlic, Betoor-juice-powder, Tomato-concentate, Nok-fat, Favour-enhancers, 5-disodium-ribonudeotides, Maltodextin, Allspice-extract-the-productmay-contain, Milk-induding-lactose, Serve-hot-with-bread-and-other-side-dishes, Pree
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Non-vegan
Non-vegan ingredients: Pork meat, Egg
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Non-vegetarian
Non-vegetarian ingredients: Pork meat
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: water, cooked white xeans 30%, smoked, parboiled poultry and pork susage 8%, poultry meat 60, pork meat 18%, salt, native starch, spices (induding garlic), aroma, betoor juice powder, acerola juice, maltodextrin, starter cultures, tomato concentate 2.7%, fried onion 1.7% (onion, nok fat), modified starch, wheat flour, sugar, salt, spice extracts, spices, favour enhancers (monosodium glutamate, 5-disodium ribonudeotides), maltodextin, marjoram, fresh garlic, flavouring preparations, bay leaf extract, allspice extract the productmay contain, soy, gluten (from rye), milk induding lactose, eggs, mustard, sesame, serve hot with bread and other side dishes, pree
water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

cooked white xeans -> en:cooked-white-xeans - percent: 30

smoked -> en:smoked

parboiled poultry and pork susage -> en:parboiled-poultry-and-pork-susage - percent: 8

poultry meat 60 -> en:poultry-meat-60

pork meat -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent: 18

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

native starch -> en:native-starch

spices -> en:spice - vegan: yes - vegetarian: yes

induding garlic -> en:induding-garlic

aroma -> en:flavouring - vegan: maybe - vegetarian: maybe

betoor juice powder -> en:betoor-juice-powder

acerola juice -> en:acerola-juice - vegan: yes - vegetarian: yes

maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes

starter cultures -> en:microbial-culture - vegan: maybe - vegetarian: maybe

tomato concentate -> en:tomato-concentate - percent: 2.7

fried onion -> en:fried-onion - percent: 1.7

onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

nok fat -> en:nok-fat

modified starch -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

spice extracts -> en:spice-extract - vegan: yes - vegetarian: yes

spices -> en:spice - vegan: yes - vegetarian: yes

favour enhancers -> en:favour-enhancers

monosodium glutamate -> en:e621 - vegan: yes - vegetarian: yes

5-disodium ribonudeotides -> en:5-disodium-ribonudeotides

maltodextin -> en:maltodextin

marjoram -> en:marjoram - vegan: yes - vegetarian: yes

fresh garlic -> bg:пресен-чесън - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

flavouring preparations -> en:flavouring-preparation - vegan: maybe - vegetarian: maybe

bay leaf extract -> en:laurel-extract - vegan: yes - vegetarian: yes

allspice extract the productmay contain -> en:allspice-extract-the-productmay-contain

soy -> en:soya - vegan: yes - vegetarian: yes

gluten -> en:gluten - vegan: yes - vegetarian: yes

from rye -> en:rye - vegan: yes - vegetarian: yes - ciqual_food_code: 9390

milk induding lactose -> en:milk-induding-lactose

eggs -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000

mustard -> en:mustard - ciqual_food_code: 11013

sesame -> en:sesame - vegan: yes - vegetarian: yes - ciqual_food_code: 15010

serve hot with bread and other side dishes -> en:serve-hot-with-bread-and-other-side-dishes

pree -> en:pree

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 2

Proteins: 2 / 5 (value: 4, rounded value: 4)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 4

Energy: 1 / 10 (value: 356, rounded value: 356)

Sugars: 0 / 10 (value: 3.5999999046326, rounded value: 3.6)

Saturated fat: 0 / 10 (value: 0.69999998807907, rounded value: 0.7)

Sodium: 3 / 10 (value: 360, rounded value: 360)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (4 - 2)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (2.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (3.6%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.9%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Reheatable soups
Energy	356 kj (85 kcal)	+67%
Fat	2.1 g	+4%
Saturated fat	0.7 g	+25%
Carbohydrates	11 g	+220%
Sugars	3.6 g	+262%
Fiber	?
Proteins	4 g	-3%
Salt	0.9 g	+10%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on September 26, 2020, 7:03:24 AM CEST by inf
Last edit of product page on January 6, 2024, 1:55:27 PM CET by tempfrau.
Product page also edited by kiliweb, yuka.sY2b0xO6T85zoF3NwEKvlm1aXOGDmBDIbkLTyUCNyuezNrDhbIxq6KzKbqs.

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Fasolka po bretonsku

Fasolka po bretonsku

Matching with your preferences

Health

Ingredients

43 ingredients

Food processing

Ultra processed foods

Additives

E14XX - Modified Starch

E621 - Monosodium glutamate

Ingredients analysis

Palm oil content unknown

We need your help!

Non-vegan

We need your help!

Non-vegetarian

We need your help!

Details of the analysis of the ingredients

We need your help!

Nutrition

Good nutritional quality

Nutrient levels

Fat in low quantity (2.1%)

Saturated fat in low quantity (0.7%)

Sugars in low quantity (3.6%)

Salt in moderate quantity (0.9%)

Nutrition facts

Environment

Eco-Score not computed - Unknown environmental impact

Packaging

Missing packaging information for this product

Transportation

Origins of ingredients

Report a problem

Incomplete or incorrect information?

Data sources