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Кроасан с аромат на ванилия и пълнеж от вишна - Derpan - 80 g

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Кроасан с аромат на ванилия и пълнеж от вишна - Derpan - 80 g

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Barcode: 5941384006194 (EAN / EAN-13)

Quantity: 80 g

Brands: Derpan

Categories: Snacks, Sweet snacks, Sweet pastries and pies, Viennoiseries, Croissants, Filled croissants

Countries where sold: Bulgaria, Romania

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Health

Ingredients

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    64 ingredients

    Bulgarian: Тесто: пшенично брашно, растителни масла (палмово, слънчогледово, рапично) в различни пропорции, вода, захар, глюкозен сироп, мая, йодирана сол, емулгатори (моно - и диглицериди на мастни киселини, полиглицерилови естери на мастни киселини, соев лецитин), ванилин, консерванти (калциев пропионат, сорбинова киселина), регулатор на киселинността (лимонена киселина), стабилизатор (ксантанова гума). Пълнеж с вкус ванилия 17% [глюкозен сироп, вода, растително палмово олио, захар, суроватка на прах, пълномаслено мляко на прах, модифицирано нишесте, етилов алкохол, пълномаслено яйце на прах, емулгатори (соев лецитин, моно - и диглицериди на мастни киселини), консервант (калиев сорбат), регулатор на киселинността (лимонена киселина), сгъстител (натриева карбоксиметилцелулоза), ванилин, аромати (лешници, ванилия 0,1%)]. Пълнеж вишна 11% [глюкозен сироп, захар, плодове (ябълки, е череши 5%), вода, модифицирано нишесте, оцветител (антоцианини), стабилизатор (целулоза), аромат, подкислител (лимонена киселина), консервант (калиев сорбат)]. Може да съдържа следи от ядки, фъстъци.
    Allergens: Gluten, Nuts
    Traces: Nuts, Peanuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E163 - Anthocyanins
    • Additive: E415 - Xanthan gum
    • Additive: E460 - Cellulose
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Thickener
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E163 - Anthocyanins

    Anthocyanin: Anthocyanins -also anthocyans; from Greek: ἄνθος -anthos- "flower" and κυάνεος/κυανοῦς kyaneos/kyanous "dark blue"- are water-soluble vacuolar pigments that, depending on their pH, may appear red, purple, or blue. Food plants rich in anthocyanins include the blueberry, raspberry, black rice, and black soybean, among many others that are red, blue, purple, or black. Some of the colors of autumn leaves are derived from anthocyanins.Anthocyanins belong to a parent class of molecules called flavonoids synthesized via the phenylpropanoid pathway. They occur in all tissues of higher plants, including leaves, stems, roots, flowers, and fruits. Anthocyanins are derived from anthocyanidins by adding sugars. They are odorless and moderately astringent. Although approved to color foods and beverages in the European Union, anthocyanins are not approved for use as a food additive because they have not been verified as safe when used as food or supplement ingredients. There is no conclusive evidence anthocyanins have any effect on human biology or diseases.
    Source: Wikipedia

  • E200 - Sorbic acid

    Sorbic acid: Sorbic acid, or 2‚4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3-CH-4CO2H. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia -rowan tree-, hence its name.
    Source: Wikipedia

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E460 - Cellulose

    Cellulose: Cellulose is an organic compound with the formula -C6H10O5-n, a polysaccharide consisting of a linear chain of several hundred to many thousands of β-1→4- linked D-glucose units. Cellulose is an important structural component of the primary cell wall of green plants, many forms of algae and the oomycetes. Some species of bacteria secrete it to form biofilms. Cellulose is the most abundant organic polymer on Earth. The cellulose content of cotton fiber is 90%, that of wood is 40–50%, and that of dried hemp is approximately 57%.Cellulose is mainly used to produce paperboard and paper. Smaller quantities are converted into a wide variety of derivative products such as cellophane and rayon. Conversion of cellulose from energy crops into biofuels such as cellulosic ethanol is under development as a renewable fuel source. Cellulose for industrial use is mainly obtained from wood pulp and cotton.Some animals, particularly ruminants and termites, can digest cellulose with the help of symbiotic micro-organisms that live in their guts, such as Trichonympha. In human nutrition, cellulose is a non-digestible constituent of insoluble dietary fiber, acting as a hydrophilic bulking agent for feces and potentially aiding in defecation.
    Source: Wikipedia

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Palm oil

    Ingredients that contain palm oil: Palm
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    Non-vegan

    Non-vegan ingredients: Whey powder, Whole milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Dough, bg:в-различни-пропорции, bg:полиглицерилови-естери-на-мастни-киселини, Vanillin, bg:пълнеж-с-вкус-ванилия, bg:растително-палмово-олио, bg:пълномаслено-яйце-на-прах, bg:натриева-карбоксиметилцелулоза, Vanillin, bg:пълнеж-вишна, bg:плодове, bg:е-череши, bg:подкислител

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    bg: Тесто (пшенично брашно), растителни масла (палмово, слънчогледово, рапично), в различни пропорции, вода, захар, глюкозен сироп, мая, йодирана сол, емулгатори (моно-и диглицериди на мастни киселини, полиглицерилови естери на мастни киселини, соев лецитин), ванилин, консерванти (калциев пропионат, сорбинова киселина), регулатор на киселинността (лимонена киселина), стабилизатор (ксантанова гума), Пълнеж с вкус ванилия 17% (глюкозен сироп, вода, растително палмово олио, захар, суроватка на прах, пълномаслено мляко на прах, модифицирано нишесте, етилов алкохол, пълномаслено яйце на прах, емулгатори (соев лецитин, моно-и диглицериди на мастни киселини), консервант (калиев сорбат), регулатор на киселинността (лимонена киселина), сгъстител (натриева карбоксиметилцелулоза), ванилин, аромати (лешници, ванилия 0.1%)), Пълнеж вишна 11% (глюкозен сироп, захар, плодове (ябълки, е череши 5%), вода, модифицирано нишесте, оцветител (антоцианини), стабилизатор (целулоза), аромат, подкислител (лимонена киселина), консервант (калиев сорбат))
    1. Тесто -> en:dough
      1. пшенично брашно -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    2. растителни масла -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe
      1. палмово -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
      2. слънчогледово -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
      3. рапично -> en:rapeseed - vegan: yes - vegetarian: yes
    3. в различни пропорции -> bg:в-различни-пропорции
    4. вода -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    5. захар -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    6. глюкозен сироп -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    7. мая -> en:yeast - vegan: yes - vegetarian: yes
    8. йодирана сол -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    9. емулгатори -> en:emulsifier
      1. моно-и диглицериди на мастни киселини -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
      2. полиглицерилови естери на мастни киселини -> bg:полиглицерилови-естери-на-мастни-киселини
      3. соев лецитин -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
    10. ванилин -> en:vanillin
    11. консерванти -> en:preservative
      1. калциев пропионат -> en:e282 - vegan: yes - vegetarian: yes
      2. сорбинова киселина -> en:e200 - vegan: yes - vegetarian: yes
    12. регулатор на киселинността -> en:acidity-regulator
      1. лимонена киселина -> en:e330 - vegan: yes - vegetarian: yes
    13. стабилизатор -> en:stabiliser
      1. ксантанова гума -> en:e415 - vegan: yes - vegetarian: yes
    14. Пълнеж с вкус ванилия -> bg:пълнеж-с-вкус-ванилия - percent: 17
      1. глюкозен сироп -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. вода -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. растително палмово олио -> bg:растително-палмово-олио
      4. захар -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      5. суроватка на прах -> en:whey-powder - vegan: no - vegetarian: maybe
      6. пълномаслено мляко на прах -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021
      7. модифицирано нишесте -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
      8. етилов алкохол -> en:e1510 - vegan: yes - vegetarian: yes
      9. пълномаслено яйце на прах -> bg:пълномаслено-яйце-на-прах
      10. емулгатори -> en:emulsifier
        1. соев лецитин -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
        2. моно-и диглицериди на мастни киселини -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
      11. консервант -> en:preservative
        1. калиев сорбат -> en:e202 - vegan: yes - vegetarian: yes
      12. регулатор на киселинността -> en:acidity-regulator
        1. лимонена киселина -> en:e330 - vegan: yes - vegetarian: yes
      13. сгъстител -> en:thickener
        1. натриева карбоксиметилцелулоза -> bg:натриева-карбоксиметилцелулоза
      14. ванилин -> en:vanillin
      15. аромати -> en:flavouring - vegan: maybe - vegetarian: maybe
        1. лешници -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004
        2. ванилия -> en:vanilla - vegan: yes - vegetarian: yes - percent: 0.1
    15. Пълнеж вишна -> bg:пълнеж-вишна - percent: 11
      1. глюкозен сироп -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. захар -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. плодове -> bg:плодове
        1. ябълки -> en:apple - vegan: yes - vegetarian: yes - ciqual_food_code: 13050
        2. е череши -> bg:е-череши - percent: 5
      4. вода -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      5. модифицирано нишесте -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
      6. оцветител -> en:colour
        1. антоцианини -> en:e163 - vegan: yes - vegetarian: yes
      7. стабилизатор -> en:stabiliser
        1. целулоза -> en:e460 - vegan: yes - vegetarian: yes
      8. аромат -> en:flavouring - vegan: maybe - vegetarian: maybe
      9. подкислител -> bg:подкислител
        1. лимонена киселина -> en:e330 - vegan: yes - vegetarian: yes
      10. консервант -> en:preservative
        1. калиев сорбат -> en:e202 - vegan: yes - vegetarian: yes

Nutrition

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    Bad nutritional quality

    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 6

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 3 / 5 (value: 6.4, rounded value: 6.4)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 6.25000037252903, rounded value: 6.3)

    Negative points: 19

    • Energy: 5 / 10 (value: 1720, rounded value: 1720)
    • Sugars: 3 / 10 (value: 16, rounded value: 16)
    • Saturated fat: 9 / 10 (value: 10, rounded value: 10)
    • Sodium: 2 / 10 (value: 184, rounded value: 184)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (19 - 0)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Filled croissants
    Energy 1,720 kj
    (411 kcal)     		-
    Fat 21 g +4%
    Saturated fat 10 g +6%
    Carbohydrates 49 g -1%
    Sugars 16 g -20%
    Fiber ?
    Proteins 6.4 g -0%
    Salt 0.46 g -18%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 6.25 %

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Data sources

Product added on by manu70
Last edit of product page on by ficuta2012.
Product page also edited by roboto-app, roto.

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