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Zero Bar - BioTech USA
Zero Bar - BioTech USA
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Barcode: 5999076217205 (EAN / EAN-13)
Brands: BioTech USA
Categories: Dietary supplements, Bodybuilding supplements, Protein bars
Labels, certifications, awards: No gluten, Organic, No lactose
Countries where sold: France
Matching with your preferences
Health
Ingredients
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35 ingredients
: Blend alcium caseinate), palm fatl fructooligosaccharides, humectant (glycerine), sweeteners (maltitol, sucralose, steviol glycosides), water, crunchies (hydrolized in isolate), cocoa powder, emulsifier (soy lecithin), gelling agents (carrageenan, potassium chloride), flavours, instant coffee, acidity regulator (potasium tar rates), coconut fat, preservative (potassium sorbate), cinnamon, DL-alpha-tocopheryl-acetate, IThe product contains onty cold processed, RSPO certified palm oil. Made in a plant that manufactures milk, egq, soy, gluten, crustaceans, sulphur dioxide and nuts containing foods, PROTEIN RIEGEL MITAllergens: Crustaceans, Gluten, Soybeans
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E407 - Carrageenan
- Additive: E422 - Glycerol
- Additive: E955 - Sucralose
- Additive: E960 - Steviol glycosides
- Additive: E965 - Maltitol
- Ingredient: Gluten
- Ingredient: Humectant
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E202 - Potassium sorbate
Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.
It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.
Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.
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E220 - Sulphur dioxide
Sulfur dioxide: Sulfur dioxide -also sulphur dioxide in British English- is the chemical compound with the formula SO2. It is a toxic gas with a burnt match smell. It is released naturally by volcanic activity and is produced as a by-product of the burning of fossil fuels contaminated with sulfur compounds.Source: Wikipedia
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E407 - Carrageenan
Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.
It can exist in various forms, each imparting distinct textural properties to food.
However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).
Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.
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E422 - Glycerol
Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.Source: Wikipedia
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E955 - Sucralose
Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.Source: Wikipedia
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E960 - Steviol glycosides
Steviol glycoside: Steviol glycosides are the chemical compounds responsible for the sweet taste of the leaves of the South American plant Stevia rebaudiana -Asteraceae- and the main ingredients -or precursors- of many sweeteners marketed under the generic name stevia and several trade names. They also occur in the related species Stevia phlebophylla -but in no other species of Stevia- and in the plant Rubus chingii -Rosaceae-.Steviol glycosides from Stevia rebaudiana have been reported to be between 30 and 320 times sweeter than sucrose, although there is some disagreement in the technical literature about these numbers. They are heat-stable, pH-stable, and do not ferment. Additionally, they do not induce a glycemic response when ingested, because humans can not metabolize stevia. This makes them attractive as natural sugar substitutes for diabetics and other people on carbohydrate-controlled diets. Steviol glycosides stimulate the insulin secretion through potentiation of the β-cell, preventing high blood glucose after a meal. The acceptable daily intake -ADI- for steviol glycosides, expressed as steviol equivalents, has been established to be 4 mg/kg body weight/day, and is based on no observed effects of a 100 fold higher dose in a rat study.Source: Wikipedia
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E965 - Maltitol
Maltitol: Maltitol is a sugar alcohol -a polyol- used as a sugar substitute. It has 75–90% of the sweetness of sucrose -table sugar- and nearly identical properties, except for browning. It is used to replace table sugar because it is half as caloric, does not promote tooth decay, and has a somewhat lesser effect on blood glucose. In chemical terms, maltitol is known as 4-O-α-glucopyranosyl-D-sorbitol. It is used in commercial products under trade names such as Lesys, Maltisweet and SweetPearl.Source: Wikipedia
Ingredients analysis
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Palm oil content unknown
Unrecognized ingredients: fr:blend-alcium-caseinate, fr:palm-fatl-fructooligosaccharides, fr:sweeteners, fr:steviol-glycosides, fr:water, fr:crunchies, fr:hydrolized-in-isolate, fr:cocoa-powder, fr:emulsifier, fr:soy-lecithin, fr:gelling-agents, fr:carrageenan, fr:potassium-chloride, fr:flavours, fr:instant-coffee, fr:acidity-regulator, fr:potasium-tar-rates, fr:coconut-fat, fr:preservative, fr:potassium-sorbate, fr:cinnamon, fr:dl-alpha-tocopheryl-acetate, fr:ithe-product-contains-onty-cold-processed, fr:rspo-certified-palm-oil, fr:made-in-a-plant-that-manufactures-milk, fr:egq, fr:soy, fr:crustaceans, fr:sulphur-dioxide-and-nuts-containing-foods, fr:protein-riegel-mitSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegan status unknown
Unrecognized ingredients: fr:blend-alcium-caseinate, fr:palm-fatl-fructooligosaccharides, fr:sweeteners, fr:steviol-glycosides, fr:water, fr:crunchies, fr:hydrolized-in-isolate, fr:cocoa-powder, fr:emulsifier, fr:soy-lecithin, fr:gelling-agents, fr:carrageenan, fr:potassium-chloride, fr:flavours, fr:instant-coffee, fr:acidity-regulator, fr:potasium-tar-rates, fr:coconut-fat, fr:preservative, fr:potassium-sorbate, fr:cinnamon, fr:dl-alpha-tocopheryl-acetate, fr:ithe-product-contains-onty-cold-processed, fr:rspo-certified-palm-oil, fr:made-in-a-plant-that-manufactures-milk, fr:egq, fr:soy, fr:crustaceans, fr:sulphur-dioxide-and-nuts-containing-foods, fr:protein-riegel-mitSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Vegetarian status unknown
Unrecognized ingredients: fr:blend-alcium-caseinate, fr:palm-fatl-fructooligosaccharides, fr:sweeteners, fr:steviol-glycosides, fr:water, fr:crunchies, fr:hydrolized-in-isolate, fr:cocoa-powder, fr:emulsifier, fr:soy-lecithin, fr:gelling-agents, fr:carrageenan, fr:potassium-chloride, fr:flavours, fr:instant-coffee, fr:acidity-regulator, fr:potasium-tar-rates, fr:coconut-fat, fr:preservative, fr:potassium-sorbate, fr:cinnamon, fr:dl-alpha-tocopheryl-acetate, fr:ithe-product-contains-onty-cold-processed, fr:rspo-certified-palm-oil, fr:made-in-a-plant-that-manufactures-milk, fr:egq, fr:soy, fr:crustaceans, fr:sulphur-dioxide-and-nuts-containing-foods, fr:protein-riegel-mitSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Blend alcium caseinate, palm fatl fructooligosaccharides, humectant (glycerine), sweeteners (maltitol, sucralose, steviol glycosides), water, crunchies (hydrolized in isolate), cocoa powder, emulsifier (soy lecithin), gelling agents (carrageenan, potassium chloride), flavours, instant coffee, acidity regulator (potasium tar rates), coconut fat, preservative (potassium sorbate), cinnamon, DL-alpha-tocopheryl-acetate, IThe product contains onty cold processed, RSPO certified palm oil, Made in a plant that manufactures milk, egq, soy, gluten, crustaceans, sulphur dioxide and nuts containing foods, PROTEIN RIEGEL MIT- Blend alcium caseinate -> fr:blend-alcium-caseinate - percent_min: 4 - percent_max: 100
- palm fatl fructooligosaccharides -> fr:palm-fatl-fructooligosaccharides - percent_min: 0 - percent_max: 50
- humectant -> en:humectant - percent_min: 0 - percent_max: 33.3333333333333
- glycerine -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 33.3333333333333
- sweeteners -> fr:sweeteners - percent_min: 0 - percent_max: 25
- maltitol -> en:e965 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
- sucralose -> en:e955 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
- steviol glycosides -> fr:steviol-glycosides - percent_min: 0 - percent_max: 8.33333333333333
- water -> fr:water - percent_min: 0 - percent_max: 20
- crunchies -> fr:crunchies - percent_min: 0 - percent_max: 16.6666666666667
- hydrolized in isolate -> fr:hydrolized-in-isolate - percent_min: 0 - percent_max: 16.6666666666667
- cocoa powder -> fr:cocoa-powder - percent_min: 0 - percent_max: 14.2857142857143
- emulsifier -> fr:emulsifier - percent_min: 0 - percent_max: 12.5
- soy lecithin -> fr:soy-lecithin - percent_min: 0 - percent_max: 12.5
- gelling agents -> fr:gelling-agents - percent_min: 0 - percent_max: 11.1111111111111
- carrageenan -> fr:carrageenan - percent_min: 0 - percent_max: 11.1111111111111
- potassium chloride -> fr:potassium-chloride - percent_min: 0 - percent_max: 5.55555555555556
- flavours -> fr:flavours - percent_min: 0 - percent_max: 10
- instant coffee -> fr:instant-coffee - percent_min: 0 - percent_max: 9.09090909090909
- acidity regulator -> fr:acidity-regulator - percent_min: 0 - percent_max: 8.33333333333333
- potasium tar rates -> fr:potasium-tar-rates - percent_min: 0 - percent_max: 8.33333333333333
- coconut fat -> fr:coconut-fat - percent_min: 0 - percent_max: 7.69230769230769
- preservative -> fr:preservative - percent_min: 0 - percent_max: 7.14285714285714
- potassium sorbate -> fr:potassium-sorbate - percent_min: 0 - percent_max: 7.14285714285714
- cinnamon -> fr:cinnamon - percent_min: 0 - percent_max: 6.66666666666667
- DL-alpha-tocopheryl-acetate -> fr:dl-alpha-tocopheryl-acetate - percent_min: 0 - percent_max: 6.25
- IThe product contains onty cold processed -> fr:ithe-product-contains-onty-cold-processed - percent_min: 0 - percent_max: 5.88235294117647
- RSPO certified palm oil -> fr:rspo-certified-palm-oil - percent_min: 0 - percent_max: 5.55555555555556
- Made in a plant that manufactures milk -> fr:made-in-a-plant-that-manufactures-milk - percent_min: 0 - percent_max: 5.26315789473684
- egq -> fr:egq - percent_min: 0 - percent_max: 5
- soy -> fr:soy - percent_min: 0 - percent_max: 4.76190476190476
- gluten -> en:gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.54545454545455
- crustaceans -> fr:crustaceans - percent_min: 0 - percent_max: 4.34782608695652
- sulphur dioxide and nuts containing foods -> fr:sulphur-dioxide-and-nuts-containing-foods - percent_min: 0 - percent_max: 4.16666666666667
- PROTEIN RIEGEL MIT -> fr:protein-riegel-mit - percent_min: 0 - percent_max: 4
Nutrition
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Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 5
- Proteins: 5 / 5 (value: 45, rounded value: 45)
- Fiber: 5 / 5 (value: 12, rounded value: 12)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 11
- Energy: 4 / 10 (value: 1577, rounded value: 1577)
- Sugars: 0 / 10 (value: 0.1, rounded value: 0.1)
- Saturated fat: 4 / 10 (value: 5, rounded value: 5)
- Sodium: 3 / 10 (value: 272, rounded value: 272)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (11 - 5)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (15%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (0.1%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.68%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Protein bars Energy 1,577 kj
(377 kcal)-1% Fat 15 g +2% Saturated fat 5 g -24% Carbohydrates 12 g -64% Sugars 0.1 g -99% Fiber 12 g +28% Proteins 45 g +55% Salt 0.68 g +22% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
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Missing packaging information for this product
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
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Data sources
Product added on by kiliweb
Last edit of product page on by sophiecool62.
Product page also edited by openfoodfacts-contributors, roboto-app, yuka.ZVB3OENiMHRwcWszdHN3RDVCM28zOEowL3FYelQycWxPZHN5SVE9PQ.