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Tangy honey BBQ saus - Rema 1000 - 140g

Tangy honey BBQ saus - Rema 1000 - 140g

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Barcode: 7046280017423 (EAN / EAN-13)

Quantity: 140g

Brands: Rema 1000

Categories: Condiments, Sauces, Groceries, nb:Sauses

Countries where sold: Norway

Matching with your preferences

Health

Ingredients

38 ingredients

: Vann, sukker (19%), tomat (18%), honning (16%), rødvinseddik (4%) (eddiksprit, vann, rødvinseddik), modifisert maisstivelse (4%) (E1422), salt, paprika (2%), krydder (chili, salt, spiskummen, oregano,hvitløk, cayennepepper), aroma (jalapeno, tranebær), bringebærpulver (bringebær, maltodekstrin, surhetsregulerende middel (sitronsyre)), tranebærjuicepulver, ingefær, gjærekstrakt, pepper, brent sukker, kakaopulver, nellik, røykaroma, konserveringsmiddel (kaliumsorbat, natriumbenzoat).

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E1422 - Acetylated distarch adipate

Ingredient: Flavouring

Ingredient: Maltodextrin
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E1422 - Acetylated distarch adipate

Acetylated distarch adipate: Acetylated distarch adipate -E1422-, is a starch that is treated with acetic anhydride and adipic acid anhydride to resist high temperatures. It is used in foods as a bulking agent, stabilizer and a thickener. No acceptable daily intake for human consumption has been determined.
Source: Wikipedia

E202 - Potassium sorbate

Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

E211 - Sodium benzoate

Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: nb:rødvinseddik, nb:eddiksprit, nb:rødvinseddik, nb:spiskummen, nb:jalapeno, nb:brent-sukker, nb:nellik
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Non-vegan
Non-vegan ingredients: Honey
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: nb:rødvinseddik, nb:eddiksprit, nb:rødvinseddik, nb:spiskummen, nb:jalapeno, nb:brent-sukker, nb:nellik
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Vann, sukker 19%, tomat 18%, honning 16%, rødvinseddik 4% (eddiksprit, vann, rødvinseddik), modifisert maisstivelse 4% (e1422), salt, paprika 2%, krydder (chili, salt, spiskummen, oregano, hvitløk, cayennepepper), aroma (jalapeno, tranebær), bringebær (bringebær, maltodekstrin, surhetsregulerende middel (sitronsyre)), tranebær, ingefær, gjærekstrakt, pepper, brent sukker, kakaopulver, nellik, røykaroma, konserveringsmiddel (kaliumsorbat, natriumbenzoat)
Vann -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 19 - percent_max: 35

sukker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 19 - percent: 19 - percent_max: 19

tomat -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 18 - percent: 18 - percent_max: 18

honning -> en:honey - vegan: no - vegetarian: yes - ciqual_food_code: 31008 - percent_min: 16 - percent: 16 - percent_max: 16

rødvinseddik -> nb:rødvinseddik - percent_min: 4 - percent: 4 - percent_max: 4

eddiksprit -> nb:eddiksprit - percent_min: 1.33333333333333 - percent_max: 4

vann -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 2

rødvinseddik -> nb:rødvinseddik - percent_min: 0 - percent_max: 1.33333333333333

modifisert maisstivelse -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 4 - percent: 4 - percent_max: 4

e1422 -> en:e1422 - vegan: yes - vegetarian: yes - percent_min: 4 - percent_max: 4

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 2 - percent_max: 3

paprika -> en:spice-or-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041 - percent_min: 2 - percent: 2 - percent_max: 2

krydder -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

chili -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 2

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1

spiskummen -> nb:spiskummen - percent_min: 0 - percent_max: 0.666666666666667

oregano -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035 - percent_min: 0 - percent_max: 0.5

hvitløk -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.4

cayennepepper -> en:cayenne-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11088 - percent_min: 0 - percent_max: 0.333333333333333

aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2

jalapeno -> nb:jalapeno - percent_min: 0 - percent_max: 2

tranebær -> en:cranberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13113 - percent_min: 0 - percent_max: 1

bringebær -> en:raspberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13015 - percent_min: 0 - percent_max: 2

bringebær -> en:raspberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13015 - percent_min: 0 - percent_max: 2

maltodekstrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

surhetsregulerende middel -> en:acidity-regulator - percent_min: 0 - percent_max: 0.666666666666667

sitronsyre -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.666666666666667

tranebær -> en:cranberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13113 - percent_min: 0 - percent_max: 2

ingefær -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0 - percent_max: 2

gjærekstrakt -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

pepper -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

brent sukker -> nb:brent-sukker - percent_min: 0 - percent_max: 2

kakaopulver -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 0 - percent_max: 2

nellik -> nb:nellik - percent_min: 0 - percent_max: 2

røykaroma -> en:smoke-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2

konserveringsmiddel -> en:preservative - percent_min: 0 - percent_max: 1.88888888888889

kaliumsorbat -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.88888888888889

natriumbenzoat -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 19
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 0 / 5 (value: 1.2, rounded value: 1.2)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 19.53125, rounded value: 19.5)

Negative points: 19

Energy: 2 / 10 (value: 683, rounded value: 683)

Sugars: 7 / 10 (value: 32, rounded value: 32)

Saturated fat: 0 / 10 (value: 0.2, rounded value: 0.2)

Sodium: 10 / 10 (value: 1200, rounded value: 1200)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (19 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (0.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (32%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (3%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Sauces
Energy	683 kj (165 kcal)	-17%
Fat	0.6 g	-96%
Saturated fat	0.2 g	-90%
Carbohydrates	37.2 g	+207%
Sugars	32 g	+332%
Fiber	?
Proteins	1.2 g	-45%
Salt	3 g	+46%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	19.531 %

Environment

Eco-Score not computed - Unknown environmental impact

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Transportation

Origins of ingredients
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Data sources

Product added on June 6, 2021, 9:07:17 PM CEST by odinh
Last edit of product page on October 29, 2021, 4:26:19 AM CEST by odinh.

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Tangy honey BBQ saus - Rema 1000 - 140g