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Fanta sabor Naranja - 2 l

Fanta sabor Naranja - 2 l

Barcode: 7771605000032 (EAN / EAN-13)

Common name: bebida analcohólica carbonatada de cola.

Quantity: 2 l

Packaging: Plastic, Recycled material, Pet-polyethylene-terephthalate, Recycled plastic, Bottle, RPET - Recycled Polyethylene terephthalate, Transparent-pet, Transparent-rpet

Brands: Fanta, Coca-Cola

Categories: Beverages, Carbonated drinks, Artificially sweetened beverages, Sodas, Non-alcoholic beverages, Sweetened beverages

Origin of ingredients: Bolivia

Manufacturing or processing places: La Paz, Cochabamba, Santa Cruz, Tarija, Bolivia

Traceability code: 040103010004, 020103010004, 080103010001, 090103010002

Link to the product page on the official site of the producer: https://www.coca-coladebolivia.com.bo/ma...

Countries where sold: Bolivia

Matching with your preferences

Health

Ingredients

17 ingredients

: AGUA CARBONATADA, AZÚCAR, ACIDULANTE (ÁCIDO CÍTRICO), SABORIZANTE A NARANJA (SABORIZANTES NATURALES, SABORIZANTES ARTIFICIALES), BENZOATO DE SODIO (PRESERVANTE), ACETATO ISOBUTIRATO DE SACAROSA (ESTABILIZANTE), EDULCORANTES (SUCRALOSA 0.002%, ACESULFAME K 0.0002%), COLORANTES (SIN110, SIN125).

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E110 - Sunset yellow FCF

Additive: E125 - Scarlet GN

Additive: E444 - Sucrose acetate isobutyrate

Additive: E950 - Acesulfame k

Additive: E955 - Sucralose

Ingredient: Colour

Ingredient: Flavouring

Ingredient: Sweetener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E110 - Sunset yellow FCF

Sunset Yellow FCF: Sunset Yellow FCF -also known as Orange Yellow S, or C.I. 15985- is a petroleum-derived orange azo dye with a pH dependent maximum absorption at about 480 nm at pH 1 and 443 nm at pH 13 with a shoulder at 500 nm. When added to foods sold in the US it is known as FD&C Yellow 6; when sold in Europe, it is denoted by E Number E110.
Source: Wikipedia

E125 - Scarlet GN

Scarlet GN: Scarlet GN, or C.I. Food Red 1, Ponceau SX, FD&C Red No. 4, or C.I. 14700 is a red azo dye once used as a food dye. As a food additive, it has the E number E125. It usually used as a disodium salt. In the United States, it is not permitted for use in food or ingested drugs and may only be used in externally applied drugs and cosmetics. An exception was added in 1965 to allow the coloring of maraschino cherries, which then were considered mainly decorative and not a foodstuff. This exception was repealed in 1976 due to mounting evidence over its safety concerns. In the European Union, it is not permitted as a food additive.
Source: Wikipedia

E211 - Sodium benzoate

Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E444 - Sucrose acetate isobutyrate

Sucrose acetate isobutyrate: Sucrose acetoisobutyrate -SAIB- is an emulsifier and has E number E444. In the United States, SAIB is categorized as generally recognized as safe -GRAS- as a food additive in cocktail mixers, beer, malt beverages, or wine coolers and is a potential replacement for brominated vegetable oil.
Source: Wikipedia

E950 - Acesulfame k

Acesulfame potassium: Acesulfame potassium - AY-see-SUL-faym-, also known as acesulfame K -K is the symbol for potassium- or Ace K, is a calorie-free sugar substitute -artificial sweetener- often marketed under the trade names Sunett and Sweet One. In the European Union, it is known under the E number -additive code- E950. It was discovered accidentally in 1967 by German chemist Karl Clauss at Hoechst AG -now Nutrinova-. In chemical structure, acesulfame potassium is the potassium salt of 6-methyl-1‚2,3-oxathiazine-4-3H--one 2‚2-dioxide. It is a white crystalline powder with molecular formula C4H4KNO4S and a molecular weight of 201.24 g/mol.
Source: Wikipedia

E955 - Sucralose

Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.
Source: Wikipedia

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: es:saborizante-a-naranja
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: es:saborizante-a-naranja
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: es:saborizante-a-naranja
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: AGUA CARBONATADA, AZÚCAR, ACIDULANTE (ÁCIDO CÍTRICO), SABORIZANTE A NARANJA (SABORIZANTES NATURALES, SABORIZANTES ARTIFICIALES), BENZOATO DE SODIO (PRESERVANTE), ACETATO ISOBUTIRATO DE SACAROSA (ESTABILIZANTE), EDULCORANTES (SUCRALOSA 0.002%, ACESULFAME K 0.0002%), COLORANTES (e110, e125)
AGUA CARBONATADA -> en:carbonated-water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 62.4956 - percent_max: 100

AZÚCAR -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 7.5

ACIDULANTE -> en:acid - percent_min: 0 - percent_max: 7.5

ÁCIDO CÍTRICO -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.5

SABORIZANTE A NARANJA -> es:saborizante-a-naranja - percent_min: 0 - percent_max: 7.5

SABORIZANTES NATURALES -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 7.5

SABORIZANTES ARTIFICIALES -> en:artificial-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.75

BENZOATO DE SODIO -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.5

PRESERVANTE -> en:preservative - percent_min: 0 - percent_max: 7.5

ACETATO ISOBUTIRATO DE SACAROSA -> en:e444 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.5

ESTABILIZANTE -> en:stabiliser - percent_min: 0 - percent_max: 7.5

EDULCORANTES -> en:sweetener - percent_min: 0 - percent_max: 0.0022

SUCRALOSA -> en:e955 - vegan: yes - vegetarian: yes - percent_min: 0.002 - percent: 0.002 - percent_max: 0.002

ACESULFAME K -> en:e950 - vegan: yes - vegetarian: yes - percent_min: 0.0002 - percent: 0.0002 - percent_max: 0.0002

COLORANTES -> en:colour - percent_min: 0 - percent_max: 0.0022

e110 -> en:e110 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0022

e125 -> en:e125 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0022

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 0 / 5 (value: 0, rounded value: 0)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 10 (value: 0, rounded value: 0)

Negative points: 10

Energy: 5 / 10 (value: 130, rounded value: 130)

Sugars: 5 / 10 (value: 7.5, rounded value: 7.5)

Saturated fat: 0 / 10 (value: 0, rounded value: 0)

Sodium: 0 / 10 (value: 9, rounded value: 9)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (10 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (0%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (7.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.0225%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (1 vaso 200 ml)	Compared to: Non-alcoholic beverages
Energy	130 kj (31 kcal)	259 kj (62 kcal)	-6%
Fat	0 g	0 g	-100%
Saturated fat	0 g	0 g	-100%
Carbohydrates	7.5 g	15 g	-
Sugars	7.5 g	15 g	+18%
Fiber	0 g	0 g	-100%
Proteins	0 g	0 g	-100%
Salt	0.022 g	0.045 g	+19%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 1 vaso 200 ml

Environment

Eco-Score not yet applicable
Not yet applicable for the category: Sodas

The Eco-Score is not yet applicable for this category, but we are working on adding support for it.

Packaging

Packaging with a medium impact

Packaging parts

Bottle (PET 1 - Polyethylene terephthalate)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Fanta sabor Naranja - Recycling instructions and/or packaging information - es

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Bolivia	100 %	High

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Data sources

Product added on June 25, 2022, 1:52:32 AM CEST by 5m4u9
Last edit of product page on December 14, 2022, 11:26:45 PM CET by 5m4u9.
Product page also edited by openfoodfacts-contributors.

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Fanta sabor Naranja - 2 l