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Giacomo Capelettini VERDURA - 80g

Giacomo Capelettini VERDURA - Product - es

Giacomo Capelettini VERDURA - 80g

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Barcode: 7792390620120 (EAN / EAN-13)

Quantity: 80g

Packaging: Plastic

Brands: Giacomo

Categories: Canned foods, Meals, Canned meals

Labels, certifications, awards: No preservatives, es:Ninguno

Countries where sold: Spain

Matching with your preferences

Health

Ingredients

29 ingredients

Spanish: Sémola, grisines molidos, aceite vegetal, cebolla, zanahoria, sal, proteína texturizada de soja, carbonato de calcio, huevo en polvo, acelga, espinaca en polvo, aromatizante/saborizante, bicarbonato de sodio (regulador de acidez), glutamato monosódico (resaltador de sabor), especias, caldo deshidratado, queso rallado, Vitamina B3, Vitamina E, Sulfato de Zinc, Vitamina A, Vitamina B6, Vitamina B2 y Vitamina B1

Allergens: Gluten

Traces: Eggs, Gluten, Milk, Soybeans, Contiene

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E621 - Monosodium glutamate

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E621 - Monosodium glutamate

Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
Source: Wikipedia

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Vegetable oil

Non-vegan
Non-vegan ingredients: Egg powder, Cheese
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: es:grisines-molidos, es:resaltador-de-sabor, Broth, Vitamin E, Zinc sulfate, Thiamin
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
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Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
es: Sémola, grisines molidos, aceite vegetal, cebolla, zanahoria, sal, proteína texturizada de soja, carbonato de calcio, huevo en polvo, acelga, espinaca, aromatizante, saborizante, bicarbonato de sodio (regulador de acidez), glutamato monosódico (resaltador de sabor), especias, caldo, queso, vitaminas, vitamina B3, Vitamina E, Sulfato de Zinc, vitaminas, vitamina A, Vitamina B6, Vitamina B2, Vitamina B1
Sémola -> en:semolina - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 3.7037037037037 - percent_max: 100

grisines molidos -> es:grisines-molidos - percent_min: 0 - percent_max: 50

aceite vegetal -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 33.3333333333333

cebolla -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 25

zanahoria -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 20

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.00080772

proteína texturizada de soja -> en:textured-soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591 - percent_min: 0 - percent_max: 0.00080772

carbonato de calcio -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.00080772

huevo en polvo -> en:egg-powder - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 0.00080772

acelga -> en:chard - vegan: yes - vegetarian: yes - ciqual_food_code: 20004 - percent_min: 0 - percent_max: 0.00080772

espinaca -> en:spinach - vegan: yes - vegetarian: yes - ciqual_food_code: 20059 - percent_min: 0 - percent_max: 0.00080772

aromatizante -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.00080772

saborizante -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.00080772

bicarbonato de sodio -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.00080772

regulador de acidez -> en:acidity-regulator - percent_min: 0 - percent_max: 0.00080772

glutamato monosódico -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.00080772

resaltador de sabor -> es:resaltador-de-sabor - percent_min: 0 - percent_max: 0.00080772

especias -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.00080772

caldo -> en:broth - percent_min: 0 - percent_max: 0.00080772

queso -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 0 - percent_max: 0.00080772

vitaminas -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.00080772

vitamina B3 -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.00080772

Vitamina E -> en:vitamin-e - percent_min: 0 - percent_max: 0.00080772

Sulfato de Zinc -> en:zinc-sulfate - percent_min: 0 - percent_max: 0.00080772

vitaminas -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.00080772

vitamina A -> en:vitamin-a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.00080772

Vitamina B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.00080772

Vitamina B2 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.00080772

Vitamina B1 -> en:thiamin - percent_min: 0 - percent_max: 0.00080772

Nutrition

Missing data to compute the Nutri-Score
Missing nutrition facts

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Nutrient levels
- Fat in moderate quantity (3.8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (1.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Salt in low quantity (0.000808%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (70g)	Compared to: Canned meals
Energy	992 kj (237 kcal)	694 kj (166 kcal)	+242%
Fat	3.8 g	2.66 g	+53%
Saturated fat	1.5 g	1.05 g	+113%
Carbohydrates	43 g	30.1 g	+514%
Sugars	?	?
Fiber	3 g	2.1 g	+191%
Proteins	7.8 g	5.46 g	+135%
Salt	0.001 g	0.001 g	-100%
Vitamin A	0.132 µg	0.092 µg	-100%
Vitamin D	0.001 µg	0.001 µg	-99%
Vitamin E	0.002 mg	0.001 mg
Vitamin B1 (Thiamin)	0 mg	0 mg	-100%
Vitamin B2 (Riboflavin)	0 mg	0 mg	-100%
Vitamin B3/PP (Niacin)	0.004 mg	0.003 mg	-100%
Vitamin B6 (Pyridoxin)	0 mg	0 mg
Calcium	0.2 mg	0.14 mg	-98%
Zinc	0.001 mg	0.001 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	9.028 %	9.028 %

Serving size: 70g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

(Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients
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Data sources

Product added on December 13, 2019, 5:31:22 PM CET by elcoco
Last edit of product page on February 10, 2024, 9:09:57 PM CET by 5m4u9.
Product page also edited by aakemik, elcoco.15c36dfc6eb581fb493bc28d06211f16, jejeje332, packbot.

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Giacomo Capelettini VERDURA - 80g