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Amora mayo nat spl 710g - 710 g

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Some of the data for this product has been provided directly by the manufacturer Unilever France.

Barcode: 8711200547982 (EAN / EAN-13)

Quantity: 710 g

Packaging: Plastic, Bottle, Vial, fr:Bouteille en plastique

Brands: Amora

Categories: Condiments, Sauces, Mayonnaises, Dijon mayonnaises, Groceries

Labels, certifications, awards: No preservatives, Green Dot, Triman

Origin of ingredients: France

Manufacturing or processing places: France

Stores: Magasins U, carrefour.fr

Countries where sold: France

Matching with your preferences

Health

Ingredients

20 ingredients

vegetable oils (sunflower, rapeseed), white wine vinegar, water, dijon mustard (water, mustard seeds, spirit vinegar, salt), egg yolk from hens raised outdoors, or 5,1%, salt, sugar, dextrin, thickener : xanthan gum, aroma, colourings : lutein and paprika extract

Allergens: Eggs, Mustard

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E1400 - Dextrin

Additive: E160c - Paprika extract

Additive: E161b - Lutein

Additive: E415 - Xanthan gum

Ingredient: Colour

Ingredient: Flavouring

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E1400 - Dextrin

Dextrin: Dextrins are a group of low-molecular-weight carbohydrates produced by the hydrolysis of starch or glycogen. Dextrins are mixtures of polymers of D-glucose units linked by α--1→4- or α--1→6- glycosidic bonds. Dextrins can be produced from starch using enzymes like amylases, as during digestion in the human body and during malting and mashing, or by applying dry heat under acidic conditions -pyrolysis or roasting-. The latter process is used industrially, and also occurs on the surface of bread during the baking process, contributing to flavor, color and crispness. Dextrins produced by heat are also known as pyrodextrins. The starch hydrolyses during roasting under acidic conditions, and short-chained starch parts partially rebranch with α--1‚6- bonds to the degraded starch molecule. See also Maillard Reaction. Dextrins are white, yellow, or brown powders that are partially or fully water-soluble, yielding optically active solutions of low viscosity. Most of them can be detected with iodine solution, giving a red coloration; one distinguishes erythrodextrin -dextrin that colours red- and achrodextrin -giving no colour-. White and yellow dextrins from starch roasted with little or no acid are called British gum.
Source: Wikipedia

E160c - Paprika extract

E161b - Lutein

E415 - Xanthan gum

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: Egg-yolk-from-hens-raised-outdoors, Or
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegan status unknown
Unrecognized ingredients: Dijon mustard, Egg-yolk-from-hens-raised-outdoors, Or
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: Dijon mustard, Egg-yolk-from-hens-raised-outdoors, Or
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients

We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: sunflower vegetable oils, rapeseed vegetable oils, white wine vinegar, water, dijon mustard (water, mustard seeds, spirit vinegar, salt), egg yolk from hens raised outdoors, or 5.1%, salt, sugar, dextrin, thickener (xanthan gum), aroma, colourings (lutein, paprika extract)
sunflower vegetable oils -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 7.69230769230769 - percent_max: 69.4

rapeseed vegetable oils -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 5.1 - percent_max: 37.25

white wine vinegar -> en:white-wine-vinegar - vegan: yes - vegetarian: yes - percent_min: 5.1 - percent_max: 26.5333333333333

water -> en:water - vegan: yes - vegetarian: yes - percent_min: 5.1 - percent_max: 21.175

dijon mustard -> en:dijon-mustard - percent_min: 5.1 - percent_max: 17.96

water -> en:water - vegan: yes - vegetarian: yes - percent_min: 1.275 - percent_max: 17.96

mustard seeds -> en:mustard-seed - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.98

spirit vinegar -> en:spirit-vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.98666666666667

salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.8

egg yolk from hens raised outdoors -> en:egg-yolk-from-hens-raised-outdoors - percent_min: 5.1 - percent_max: 15.8166666666667

or -> en:or - percent_min: 5.1 - percent: 5.1 - percent_max: 5.1

salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.8

sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

dextrin -> en:e1400 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

thickener -> en:thickener - percent_min: 0 - percent_max: 1.5

xanthan gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.5

colourings -> en:colour - percent_min: 0 - percent_max: 1.5

lutein -> en:e161b - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

paprika extract -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.75

Nutrition

Bad nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 21
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 0 / 5 (value: 1.2, rounded value: 1.2)

Fiber: 0 / 5 (value: 0.5, rounded value: 0.5)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 21.175, rounded value: 21.2)

Negative points: 20

Energy: 8 / 10 (value: 2711, rounded value: 2711)

Sugars: 0 / 10 (value: 1.5, rounded value: 1.5)

Saturated fat: 5 / 10 (value: 5.6, rounded value: 5.6)

Sodium: 7 / 10 (value: 720, rounded value: 720)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: 20 (20 - 0)

Nutri-Score: E
→ Learn more about the Nutri-Score

Fat in high quantity (70%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in high quantity (5.6%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Sugars in low quantity (1.5%)
What you need to know

A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks

Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).

Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts

Salt in high quantity (1.8%)
What you need to know

A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

Many people who have high blood pressure do not know it, as there are often no symptoms.

Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

Recommendation: Limit the consumption of salt and salted food

Reduce the quantity of salt used when cooking, and don't salt again at the table.

Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction

Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (15 g)	Compared to: Dijon mayonnaises
Energy	2,711 kj (648 kcal)	407 kj (97 kcal)	+1%
Fat	70 g	10.5 g	-0%
Saturated fat	5.6 g	0.84 g	-10%
Monounsaturated fat	5.6 g	0.84 g	-85%
Polyunsaturated fat	3.8 g	0.57 g	-85%
Carbohydrates	1.6 g	0.24 g	-29%
Sugars	1.5 g	0.225 g	+6%
Fiber	0.5 g	0.075 g	+31%
Proteins	1.2 g	0.18 g	-13%
Salt	1.8 g	0.27 g	+20%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	21.175 %	21.175 %

Serving size: 15 g

Environment

Eco-Score C - Moderate environmental impact

⚠️ Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: C (Score: 54/100)

Category: Mayonnaise (70% fat and more)

PEF environmental score: 0.50 (the lower the score, the lower the impact)
including impact on climate change: 3.01 kg CO2 eq/kg of product

Stage	Impact
Agriculture	72.4 %
Processing	13.6 %
Packaging	5.3 %
Transportation	6.3 %
Distribution	1.9 %
Consumption	0.5 %

Bonuses and maluses

Origins of ingredients with a medium impact

Bonus: +4

Environmental policy: +4
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
France	100 %	Medium

No ingredients that threaten species

Packaging with a medium impact

Malus: -12

Shape	Material	Impact
Bottle	Plastic	High
Seal	Unknown	High
Bottle cap	Unknown	High

⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: C (Score: 46/100)

Product: Amora mayo nat spl 710g - 710 g

Life cycle analysis score: 54
Sum of bonuses and maluses: -8

Final score: 46/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.6 km in a petrol car

301 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Mayonnaise (70% fat and more) (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	65.3 %
Processing	13.0 %
Packaging	8.0 %
Transportation	12.2 %
Distribution	1.3 %
Consumption	0.2 %

Packaging

Packaging with a medium impact

Packaging parts

Bottle (Plastic)
Seal
Bottle cap

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
France	100 %	Medium

Other information

Preparation: OPERCULE PRATIQUE : 1. DÉVISSEZ LE BOUCHON 2. ÔTEZ L'OPERCULE

Conservation conditions: À conserver entre 2°C et 25°C

Customer service: Amora Relation Consommateurs Unilever France, 20 rue des Deux Gares 92842 Rueil-Malmaison Cedex

Data sources

The manufacturer Unilever France uses Equadis to automatically transmit data and photos for its products.

Product added on May 30, 2015, 1:01:46 PM CEST by openfoodfacts-contributors
Last edit of product page on November 15, 2023, 11:17:01 PM CET by jbrickelt963.
Product page also edited by date-limite-app, driveoff, ecoscore-impact-estimator, foodvisor, fpdsurveys, inf, kiliweb, magasins-u, nathanbnm, org-unilever-france-gms, packbot, roboto-app, segundo, smoothie-app, spotter, tacite, unilever-france, yuka.V2FBeU1QZ09xUG9uby9ReDJTbjU4K012NXFldlUyK2JHOGNRSWc9PQ, yuka.YWFzbVByOVorTklVcFAwOHJoZlc0Zk4weXBtMlZtV1JHOUlMSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnEZSODHoBTfbg3ix0Sb7PSJdp-zW4Byxpn_Kqs.

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Amora mayo nat spl 710g - 710 g