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Amora Mayonnaise De Dijon Flacon Souple 235g – 235 g

Amora Mayonnaise De Dijon Flacon Souple 235g – 235 g

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Some of the data for this product has been provided directly by the manufacturer Unilever France.

Barcode:
8711200548033(EAN / EAN-13)

Common name: Mayonnaise.

Quantity: 235 g

Packaging: Plastic, Bottle, Squeeze bottle, fr:Bouteille en plastique

Brands: Amora, Unilever

Categories: Condiments, Fats, Sauces, Mayonnaises, Dijon mayonnaises, Groceries

Labels, certifications, awards: Free range, No preservatives, Free range eggs, Green Dot
Green Dot

Origin of the product and/or its ingredients: France

Stores: Magasins U, carrefour.fr

Countries where sold: France, Switzerland

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score C

    Average nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 44
    • icon

      Discover the new Nutri-Score!


      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 9/55

    • icon

      Sugar

      0/15 points (1.5g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      8/20 points (1.8g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

    icon

    Positive points: 0/10

    • icon

      Fiber

      0/5 points (0.5g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 44

      This product is not considered a beverage for the calculation of the Nutri-Score.

      This product is considered to be fat, oil, nuts or seeds for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 7.

      Nutritional score: 9 (9 - 0)

      Nutri-Score: C

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Prepared
    for 100 g / 100 ml
    Prepared
    per serving (15 g (15 Gramme))
    Compared to: Dijon mayonnaises
    Energy 2,711 kj
    (648 kcal)
    2,710 kj
    (647 kcal)
    407 kj
    (97 kcal)
    -
    Fat 70 g 73.3 g 11 g -1%
    Saturated fat 5.6 g 5.33 g 0.8 g -9%
    Monounsaturated fat 44 g ? ? +17%
    Polyunsaturated fat 25.3 g ? ? -
    Omega 3 fat 6,300 mg ? ? +12%
    Omega 6 fat 13,000 mg ? ?
    Carbohydrates 1.6 g 3.33 g 0.5 g -29%
    Sugars 1.5 g 3.33 g 0.5 g +6%
    Fiber 0.5 g 3.33 g 0.5 g +34%
    Proteins 1.2 g 3.33 g 0.5 g -12%
    Salt 1.8 g 1.8 g 0.27 g +21%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 44.8 % ? ?
Serving size: 15 g (15 Gramme)

Ingredients

  • icon

    17 ingredients


    rapeseed oil, water, white wine vinegar, dijon mustard (water, mustard seeds, alcohol vinegar, salt), egg yolk of hens raised in the open air origin france 5,1%, salt, sugar, flavors, thickener: xanthan gum, colors: lutein and paprika extract
    Allergens: Eggs, Mustard
    • Ingredient information


      • Colza oil: 44.8% (estimate)


      • Water: 23.7% (estimate)


      • White wine vinegar: 17.5% (estimate)


      • Dijon mustard: 9.5% (estimate)


      • — Water: 5.4% (estimate)


      • — Mustard seed: 2.1% (estimate)


      • — Alcohol vinegar: < 2% (estimate)


      • — Salt: < 2% (estimate)


      • Egg yolk: 5.1%


      • Salt: < 2% (estimate)


      • Sugar: < 2% (estimate)


      • Flavouring: < 2% (estimate)


      • Thickener: < 2% (estimate)


      • — E415: < 2% (estimate)


      • Colour: < 2% (estimate)


      • — E161b: < 2% (estimate)


      • — E160c: < 2% (estimate)


Food processing

Additives

  • E160c - Paprika extract


  • E161b - Lutein


  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    fr: Huile de colza, eau, vinaigre de vin blanc, moutarde de Dijon (eau, graines de MOUTARDE, vinaigre d'alcool, sel), jaune d'ŒUF 5.1%, sel, sucre, arômes, épaississant (gomme xanthane), colorants (lutéine, extrait de paprika)
    1. Huile de colza -> en:colza-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 17130 – percent_min: 10 – percent_max: 79.6
    2. eau -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066 – percent_min: 5.1 – percent_max: 42.35
    3. vinaigre de vin blanc -> en:white-wine-vinegar – vegan: yes – vegetarian: yes – ciqual_food_code: 11018 – percent_min: 5.1 – percent_max: 29.9333333333333
    4. moutarde de Dijon -> en:dijon-mustard – ciqual_food_code: 11013 – percent_min: 5.1 – percent_max: 23.725
      1. eau -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066 – percent_min: 1.275 – percent_max: 23.725
      2. graines de MOUTARDE -> en:mustard-seed – vegan: yes – vegetarian: yes – ciqual_food_code: 11013 – percent_min: 0 – percent_max: 11.8625
      3. vinaigre d'alcool -> en:alcohol-vinegar – vegan: yes – vegetarian: yes – ciqual_food_code: 11018 – percent_min: 0 – percent_max: 7.90833333333333
      4. sel -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_max: 5.93125
    5. jaune d'ŒUF -> en:egg-yolk – vegan: no – vegetarian: yes – ciqual_food_code: 22002 – percent_min: 5.1 – percent: 5.1 – percent_max: 5.1
    6. sel -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_max: 5.1
    7. sucre -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_max: 1.5
    8. arômes -> en:flavouring – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_max: 1.5
    9. épaississant -> en:thickener – percent_min: 0 – percent_max: 1.5
      1. gomme xanthane -> en:e415 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 1.5
    10. colorants -> en:colour – percent_min: 0 – percent_max: 1.5
      1. lutéine -> en:e161b – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 1.5
      2. extrait de paprika -> en:e160c – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.75

Environment

Carbon footprint

Packaging

Transportation

Other information

Preparation: 1. DÉVISSEZ LE BOUCHON 2. ÔTEZ L'OPERCULE

Conservation conditions: À conserver au réfrigérateur après ouverture.

Period of time after opening: 1 month

Customer service: Amora Relation Consommateurs Unilever France, 20 rue des Deux Gares 92842 Rueil-Malmaison Cedex

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Data sources

The manufacturer Unilever France uses Equadis to automatically transmit data and photos for its products.

Product added on by openfoodfacts-contributors
Last edit of product page on by fgouget.
Product page also edited by beniben, date-limite-app, driveoff, ecoscore-impact-estimator, foodrepo, inf, isaac1314, jackouille, karbon, kiliweb, macrofactor, magasins-u, manu1400, navig491, off.7639bdd9-86f8-4b56-bc4a-07a99e1e2c7f, openfood-ch-import, org-unilever-france-gms, packbot, roboto-app, segundo, shaolan, smoothie-app, stephane-calame, teolemon, unilever-france, ysculo, yuka.UUlBbU41azRxS1lJcWNVWTlSVE5vL01zd0tMNFREK1ZNOXRCSVE9PQ, yuka.ZkpwWkFLczRnTlVXeS9janh6VFdvczk0N1k2SFRWNlRLKzhUSWc9PQ, yukafix.

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