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Knorr Bouillon Cube Fait Tout 100% Végétal Lot 2x10 - 200g - 200 g
Knorr Bouillon Cube Fait Tout 100% Végétal Lot 2x10 - 200g - 200 g
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Some of the data for this product has been provided directly by the manufacturer Unilever France.
Barcode: 8712100763830 (EAN / EAN-13)
Common name: Bouillon déshydraté.
Quantity: 200 g
Brands: Knorr
Categories: Dried products, Dried products to be rehydrated, Broths, Dehydrated broths, Bouillon cubes, Groceries, fr:KNR BOUI FAIT TOUT LOTX2
Labels, certifications, awards:
Sustainable farming, Green Dot, No colorings, No preservatives
Origin of the product and/or its ingredients: Hongrie
Stores: carrefour.fr
Countries where sold: France
Matching with your preferences
Health
Ingredients
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24 ingredients
: Ingrédients sel, exhausteur de goût glutamate, inosinate et guanylate de sodium, graisse de palme, amidon de maïs, maltodextrine, oignon² 5,5%, sucre, épices et aromates (ail², graines de CÉLERI, poivre, feuilles de laurier 0,1%), extrait de levure, acidifiant acide citrique, jus de CÉLERI concentré², caramel, bolet², arôme naturel de livèche, jus de carotte concentré², jus d'oignon concentré², jus de poireau concentré². Peut contenir gluten, lait, moutarde, œuf, soja. ²Ingrédients issus de l'agriculture durable 7%.Allergens: CeleryTraces: Eggs, Gluten, Milk, Mustard, Soybeans
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E621 - Monosodium glutamate
- Ingredient: Flavour enhancer
- Ingredient: Flavouring
- Ingredient: Maltodextrin
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E330 - Citric acid
Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.Source: Wikipedia
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E621 - Monosodium glutamate
Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.Source: Wikipedia
Ingredients analysis
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Palm oil
Ingredients that contain palm oil: Palm fat
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Vegan status unknown
Unrecognized ingredients: fr:ingredients-sel, fr:inosinate-et-guanylate-de-sodiumSome ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:ingredients-sel, fr:inosinate-et-guanylate-de-sodiumSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Ingrédients sel, exhausteur de goût (glutamate), inosinate et guanylate de sodium, graisse de palme, amidon de maïs, maltodextrine, oignon² 5.5%, sucre, épices et aromates (ail², graines de CÉLERI, poivre, feuilles de laurier 0.1%), extrait de levure, acidifiant (acide citrique), jus de CÉLERI concentré², caramel, bolet², arôme naturel de livèche, jus de carotte concentré², jus d'oignon concentré², jus de poireau concentré²- Ingrédients sel -> fr:ingredients-sel - percent_min: 5.55555555555556 - percent_max: 66.2
- exhausteur de goût -> en:flavour-enhancer - percent_min: 5.5 - percent_max: 35.85
- glutamate -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 5.5 - percent_max: 35.85
- inosinate et guanylate de sodium -> fr:inosinate-et-guanylate-de-sodium - percent_min: 5.5 - percent_max: 25.7333333333333
- graisse de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 5.5 - percent_max: 20.675
- amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - percent_min: 5.5 - percent_max: 17.64
- maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 5.5 - percent_max: 15.6166666666667
- oignon² -> en:onion - vegan: yes - vegetarian: yes - percent_min: 5.5 - percent: 5.5 - percent_max: 5.5
- sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0.4 - percent_max: 5.5
- épices et aromates -> en:herbs-and-spices - vegan: yes - vegetarian: yes - percent_min: 0.4 - percent_max: 5.5
- ail² -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0.1 - percent_max: 5.2
- graines de CÉLERI -> en:celery-seed - vegan: yes - vegetarian: yes - percent_min: 0.1 - percent_max: 2.65
- poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0.1 - percent_max: 1.8
- feuilles de laurier -> en:bay-leaf - vegan: yes - vegetarian: yes - percent_min: 0.1 - percent: 0.1 - percent_max: 0.1
- extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.5
- acidifiant -> en:acid - percent_min: 0 - percent_max: 5.5
- acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.5
- jus de CÉLERI concentré² -> en:concentrated-celery-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.5
- caramel -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.5
- bolet² -> en:boletus - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.5
- arôme naturel de livèche -> fr:arome-naturel-de-liveche - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
- jus de carotte concentré² -> en:concentrated-carrot-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.7531746031746
- jus d'oignon concentré² -> fr:jus-d-oignon-concentre - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.4362962962963
- jus de poireau concentré² -> en:concentrated-leek-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.15902777777778
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Bouillon cubes Energy 1,135 kj
(271 kcal)+64% Fat 14 g +85% Saturated fat 9.6 g +123% Carbohydrates 23 g +39% Sugars 4.9 g -16% Fiber 1.1 g +24% Proteins 9.4 g +108% Salt 45.6 g +65% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 5.598 %
Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
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Packaging with a high impact
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Packaging parts
Wrapper
Bag
Film
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
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Threatened species
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Contains palm oil
Drives deforestation and threatens species such as the orangutan
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
Other information
Preparation: Facile à émietter. Pour toutes vos poêlées de légumes et viandes, émietter 1/2 bouillon Fait Tout® KNORR directement dans votre plat en début de cuisson. Facile à diluerpour vos cuissons à l'eau (soupes, pâtes, riz), diluer 1 bouillon Fait Tout® KNORR pour 1/2 L d'eau. Facile à doseril se casse facilement en deux. Inutile de saler.
Conservation conditions: À conserver dans un endroit frais et sec.
Customer service: Knorr Relation Consommateurs, Unilever France, 20 rue des Deux Gares 92842 Rueil-Malmaison Cedex
Data sources
The manufacturer Unilever France uses Equadis to automatically transmit data and photos for its products.
Product added on by kiliweb
Last edit of product page on by org-unilever-france-gms.
Product page also edited by driveoff, ecoscore-impact-estimator, openfoodfacts-contributors, packbot, roboto-app, teolemon, unilever-france, yuka.sY2b0xO6T85zoF3NwEKvllFrUMTQvzbpbznQox2z_I-PEIfRbvQs4pihHqo.