Knorr Bouillon de Poule Offre Saisonnière 8 Capsules - 224 g

Food processing

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  Ultra processed foods

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  Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

  • Additive: E160 - Carotenoids
  • Additive: E415 - Xanthan gum
  • Ingredient: Colour
  • Ingredient: Flavouring
  • Ingredient: Gelling agent
  • Ingredient: Maltodextrin

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Additives

Ingredients analysis

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  Details of the analysis of the ingredients

  We need your help!

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  Some ingredients could not be recognized.

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  : Eau, sel, graisse de palme, sucre, arômes, graisse de poule (graisse de poule, antioxydant (extraits de romarin)), extrait de levure, carotte réhydratée¹ 1.6%, poireau réhydraté¹ 0.8%, gélifiants (gomme xanthane, farine de graines de caroube), épice et aromates (ail 0.5%, persil¹ 0.04%, poivre), préparation à base de viande de poule en poudre (viande de poule 0.2%, sel, antioxydant (extraits de romarin)), caramel, maltodextrine, colorant (caroténoïdes, ¹)

  1. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 6.66666666666667 - percent_max: 86.72
  2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 1.6 - percent_max: 44.16
  3. graisse de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129 - percent_min: 1.6 - percent_max: 29.9733333333333
  4. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.6 - percent_max: 22.88
  5. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 1.6 - percent_max: 5
  6. graisse de poule -> en:chicken-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16540 - percent_min: 1.6 - percent_max: 5
     1. graisse de poule -> en:chicken-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16540 - percent_min: 0.8 - percent_max: 5
     2. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 2.5
        1. extraits de romarin -> en:e392 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
  7. extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 1.6 - percent_max: 5
  8. carotte réhydratée¹ -> fr:carotte-rehydratee - percent_min: 1.6 - percent: 1.6 - percent_max: 1.6
  9. poireau réhydraté¹ -> fr:poireau-rehydrate - percent_min: 0.8 - percent: 0.8 - percent_max: 0.8
  10. gélifiants -> en:gelling-agent - percent_min: 0.54 - percent_max: 0.8
      1. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0.27 - percent_max: 0.8
      2. farine de graines de caroube -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.4
  11. épice et aromates -> en:herbs-and-spices - vegan: yes - vegetarian: yes - percent_min: 0.54 - percent_max: 0.58
      1. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0.5 - percent: 0.5 - percent_max: 0.5
      2. persil¹ -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0.04 - percent: 0.04 - percent_max: 0.04
      3. poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.04
  12. préparation à base de viande de poule en poudre -> fr:preparation-a-base-de-viande-de-poule-en-poudre - percent_min: 0.2 - percent_max: 0.58
      1. viande de poule -> en:chicken-meat - vegan: no - vegetarian: no - ciqual_food_code: 36005 - percent_min: 0.2 - percent: 0.2 - percent_max: 0.2
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.2
      3. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 0.2
         1. extraits de romarin -> en:e392 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2
  13. caramel -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.58
  14. maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.58
  15. colorant -> en:colour - percent_min: 0 - percent_max: 0.58
      1. caroténoïdes -> en:e160 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.58
      2. ¹ -> fr: - labels: en:sustainable-farming - percent_min: 0 - percent_max: 0.29

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  Nutrition facts

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  Nutrition facts	As sold per serving (serving)	Prepared for 100 g / 100 ml	Compared to: fr:Sauces à base d'extrait de levure
  Energy	55 kj (13 kcal)	390 kj (93 kcal)
  Fat	1 g	7.2 g
  Saturated fat	0.6 g	4 g
  Carbohydrates	0.7 g	4.8 g
  Sugars	0.5 g	3.9 g
  Fiber	0.5 g	0.8 g
  Proteins	0.5 g	2.4 g
  Salt	3 g	21.2 g
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0.54 %	?

Packaging

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  Packaging with a medium impact

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  • Packaging parts

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    Wrapper (Plastic)
    Box (Cardboard)
    Film
    

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  • Packaging materials

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    Material	%	Packaging weight	Packaging weight per 100 g of product
    Paper or cardboard
    Plastic
    Total

Transportation

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  Origins of ingredients

  Missing origins of ingredients information

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  ⚠ ️ The origins of the ingredients of this product are not indicated.
  
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Threatened species

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  Contains palm oil

  Drives deforestation and threatens species such as the orangutan

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  Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.