Yangnyeom Ssamjang - Shinseondoweon - 500g
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Barcode: 8801161502646 (EAN / EAN-13)
Common name: Seasoned soybean paste
Quantity: 500g
Brands: Shinseondoweon, 신선도원
Categories: Plant-based foods and beverages, Plant-based foods, Legumes and their products, Misos
Countries where sold: South Korea
Matching with your preferences
Health
Ingredients
Food processing
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Food processing level unknown
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil content unknown
Unrecognized ingredients: ko:된장, ko:대두, ko:소맥분, ko:정제소금, ko:밀쌀, ko:종국, ko:고추장, ko:소맥분, ko:고추양념, ko:정제소금-종국, ko:물엿-소맥분, ko:정제수, ko:주정, ko:정제소금, ko:곡류가공품, ko:장류베이스, ko:조미마늘분, ko:효소처리스테비아, ko:종국-대두, ko:밀-함유Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegan status unknown
Unrecognized ingredients: ko:된장, ko:대두, ko:소맥분, ko:정제소금, ko:밀쌀, ko:종국, ko:고추장, ko:소맥분, ko:고추양념, ko:정제소금-종국, ko:물엿-소맥분, ko:정제수, ko:주정, ko:정제소금, ko:곡류가공품, ko:장류베이스, ko:조미마늘분, ko:효소처리스테비아, ko:종국-대두, ko:밀-함유Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Vegetarian status unknown
Unrecognized ingredients: ko:된장, ko:대두, ko:소맥분, ko:정제소금, ko:밀쌀, ko:종국, ko:고추장, ko:소맥분, ko:고추양념, ko:정제소금-종국, ko:물엿-소맥분, ko:정제수, ko:주정, ko:정제소금, ko:곡류가공품, ko:장류베이스, ko:조미마늘분, ko:효소처리스테비아, ko:종국-대두, ko:밀-함유Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: 된장 (대두, 소맥분, 정제소금, 밀쌀, 종국), 고추장 22% (소맥분, 고추양념, 정제소금 종국), 물엿 소맥분, 정제수, 주정, 정제소금, 곡류가공품, 장류베이스, 조미마늘분, 효소처리스테비아, 종국 대두, 밀 함유- 된장 -> ko:된장 - percent_min: 22 - percent_max: 78
- 대두 -> ko:대두 - percent_min: 4.4 - percent_max: 78
- 소맥분 -> ko:소맥분 - percent_min: 0 - percent_max: 39
- 정제소금 -> ko:정제소금 - percent_min: 0 - percent_max: 26
- 밀쌀 -> ko:밀쌀 - percent_min: 0 - percent_max: 19.5
- 종국 -> ko:종국 - percent_min: 0 - percent_max: 15.6
- 고추장 -> ko:고추장 - percent_min: 22 - percent: 22 - percent_max: 22
- 소맥분 -> ko:소맥분 - percent_min: 7.33333333333333 - percent_max: 22
- 고추양념 -> ko:고추양념 - percent_min: 0 - percent_max: 11
- 정제소금 종국 -> ko:정제소금-종국 - percent_min: 0 - percent_max: 7.33333333333333
- 물엿 소맥분 -> ko:물엿-소맥분 - percent_min: 0 - percent_max: 22
- 정제수 -> ko:정제수 - percent_min: 0 - percent_max: 22
- 주정 -> ko:주정 - percent_min: 0 - percent_max: 18.6666666666667
- 정제소금 -> ko:정제소금 - percent_min: 0 - percent_max: 14
- 곡류가공품 -> ko:곡류가공품 - percent_min: 0 - percent_max: 11.2
- 장류베이스 -> ko:장류베이스 - percent_min: 0 - percent_max: 9.33333333333333
- 조미마늘분 -> ko:조미마늘분 - percent_min: 0 - percent_max: 8
- 효소처리스테비아 -> ko:효소처리스테비아 - percent_min: 0 - percent_max: 7
- 종국 대두 -> ko:종국-대두 - percent_min: 0 - percent_max: 6.22222222222222
- 밀 함유 -> ko:밀-함유 - percent_min: 0 - percent_max: 5.6
Nutrition
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Missing data to compute the Nutri-Score
Missing nutrition facts
⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add nutrition facts
Environment
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Eco-Score B - Low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 82/100)
Category: Miso
Category: Miso
- PEF environmental score: 0.26 (the lower the score, the lower the impact)
- including impact on climate change: 1.05 kg CO2 eq/kg of product
Stage Impact 
Agriculture
76.2 %
Processing
12.1 %
Packaging
4.2 %
Transportation
5.7 %
Distribution
1.8 %
Consumption
0.0 %
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact Box PP 5 - Polypropylene High Lid PE 7 - Polyethylene High
Eco-Score for this product
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Impact for this product: B (Score: 67/100)
Product: Yangnyeom Ssamjang - Shinseondoweon - 500g
Life cycle analysis score: 82
Sum of bonuses and maluses: -15
Final score: 67/100
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Carbon footprint
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Equal to driving 0.5 km in a petrol car
105 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Miso (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
57.2 %
Processing
14.7 %
Packaging
10.5 %
Transportation
15.8 %
Distribution
1.9 %
Consumption
0.0 %
Packaging
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Packaging with a medium impact
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Packaging parts
Box (PP 5 - Polypropylene)
Lid (PE 7 - Polyethylene)
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
