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Aloe Vera King Aloe Vera Drink Natural Lychee Taste - Okf - 500ml

Aloe Vera King Aloe Vera Drink Natural Lychee Taste - Okf - 500ml

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Barcode: 8809041426570 (EAN / EAN-13)

Quantity: 500ml

Packaging: Plastic, Bottle

Brands: Okf

Categories: Plant-based foods and beverages, Beverages, Plant-based beverages, fr:Jus d'aloe vera

Labels, certifications, awards: No preservatives

Manufacturing or processing places: Singapour

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    12 ingredients


    French: Eau, jus d'aloe vera biologique (21%), fructose, gel d'aloe vera (9%), régulateur d'acidité (acide citrique E330, citrate de sodium, stabilisateur (lactate de calcium, gomme de gellane), arôme naturel de litchi, sucre.

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E327 - Calcium lactate
    • Additive: E418 - Gellan gum

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E327 - Calcium lactate


    Calcium lactate: Calcium lactate is a white crystalline salt with formula C6H10CaO6, consisting of two lactate anions H3C-CHOH-CO−2 for each calcium cation Ca2+. It forms several hydrates, the most common being the pentahydrate C6H10CaO6·5H2O. Calcium lactate is used in medicine, mainly to treat calcium deficiencies; and as a food additive with E number of E327. Some cheese crystals consist of calcium lactate.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Source: Wikipedia
  • E331 - Sodium citrates


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia
  • E418 - Gellan gum


    Gellan gum: Gellan gum is a water-soluble anionic polysaccharide produced by the bacterium Sphingomonas elodea -formerly Pseudomonas elodea based on the taxonomic classification at the time of its discovery-. Its taxonomic classification has been subsequently changed to Sphingomonas elodea based on current classification system. The gellan-producing bacterium was discovered and isolated by the former Kelco Division of Merck & Company, Inc. in 1978 from the lily plant tissue from a natural pond in Pennsylvania, USA. It was initially identified as a substitute gelling agent at significantly lower use level to replace agar in solid culture media for the growth of various microorganisms Its initial commercial product with the trademark as "GELRITE" gellan gum, was subsequently identified as a suitable agar substitute as gelling agent in various clinical bacteriological media.
    Source: Wikipedia

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:gel-d-aloe-vera, fr:arome-naturel-de-litchi

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: fr:gel-d-aloe-vera, Sodium citrate, fr:arome-naturel-de-litchi

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:gel-d-aloe-vera, Sodium citrate, fr:arome-naturel-de-litchi

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Eau, jus d'aloe vera 21%, fructose, gel d'aloe vera 9%, régulateur d'acidité, acide citrique e330, citrate de sodium, stabilisateur (lactate de calcium, gomme de gellane), arôme naturel de litchi, sucre
    1. Eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 21 - percent_max: 61
    2. jus d'aloe vera -> en:aloe-vera-juice - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 21 - percent: 21 - percent_max: 21
    3. fructose -> en:fructose - vegan: yes - vegetarian: yes - percent_min: 9 - percent_max: 21
    4. gel d'aloe vera -> fr:gel-d-aloe-vera - percent_min: 9 - percent: 9 - percent_max: 9
    5. régulateur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 9
    6. acide citrique e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9
    7. citrate de sodium -> en:sodium-citrate - percent_min: 0 - percent_max: 9
    8. stabilisateur -> en:stabiliser - percent_min: 0 - percent_max: 8.16666666666667
      1. lactate de calcium -> en:e327 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.16666666666667
      2. gomme de gellane -> en:e418 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.08333333333333
    9. arôme naturel de litchi -> fr:arome-naturel-de-litchi - percent_min: 0 - percent_max: 7
    10. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.125

Nutrition

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    Bad nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 21

    This product is considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 0 / 5 (value: 0, rounded value: 0)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 10 (value: 21, rounded value: 21)

    Negative points: 11

    • Energy: 5 / 10 (value: 146, rounded value: 146)
    • Sugars: 6 / 10 (value: 8, rounded value: 8)
    • Saturated fat: 0 / 10 (value: 0, rounded value: 0)
    • Sodium: 0 / 10 (value: 0.4, rounded value: 0.4)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Score nutritionnel: 11 (11 - 0)

    Nutri-Score: E

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    Sugars in high quantity (8%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in low quantity (0.001%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Plant-based beverages
    Energy 146 kj
    (35 kcal)
    -11%
    Fat 0 g -100%
    Saturated fat 0 g -100%
    Carbohydrates 9 g +13%
    Sugars 8 g +15%
    Fiber 0 g -100%
    Proteins 0 g -100%
    Salt 0.001 g -97%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 21 % -26%

Environment

Packaging

Transportation

Data sources

Product added on by kiliweb
Last edit of product page on by packbot.
Product page also edited by maelysd12, marilyn, openfoodfacts-contributors, roboto-app, yuka.Ukx3U1RZb3psLzlibmZZLzFRalMwUFpNL3FPU2RsdStMc3NNSVE9PQ, yuka.ZG9NcEs1a2VodVFQdXZRNitUNk95dEZld3JDbGRsMlVNTTBESWc9PQ, yuka.ZnFWWklya0xyY1ZSb00wWDF4Zjh4ZXhTeEpPSlQyQ3NNT3NRSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmhuT4DEhhDfOS3QsHGa7YegIKbXP_5xy4n7aKo.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.