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เบอร์เกอร์ ข้าวกล้องไก่แซ่บ - 7fresh - 156 g

เบอร์เกอร์ ข้าวกล้องไก่แซ่บ - Product - th

เบอร์เกอร์ ข้าวกล้องไก่แซ่บ - 7fresh - 156 g

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Barcode: 8851351132283 (EAN / EAN-13)

Quantity: 156 g

Packaging: fr:retort pouch

Brands: 7fresh, 7เฟรช, 7-11, Cp, ซีพี, Cpram

Categories: Meats and their products, Meals, Meals with meat, Poultry meals

Countries where sold: Thailand

Matching with your preferences

Health

Ingredients

17 ingredients

: เบอร์เกอร์ ข้าวเหนียวข้าวกล้องไก่แช่น Chicken Brown Shicky Rice Burger with Tha Spicy sou Fousinoulousum Auosinos (doonih, ndoulsusA, 33 DOR (h UnuOun, thum, 518 lalattiau 5-foluaa, TalaičEu 5-loluaua inoladu 5-IsludonATolad Sa0oJuas: INS 2620), INS 316, INS 330, INS 4510. INS 551, IINS 575, INS 1420 Asssuant NS 160c, RAUASTH: INS 102 อาปีนลิดภักที่จากสัตว์น้าที่มีเปลื่อก

Allergens: None

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E551 - Silicon dioxide
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E316 - Sodium erythorbate

Sodium erythorbate: Sodium erythorbate -C6H7NaO6- is a food additive used predominantly in meats, poultry, and soft drinks. Chemically, it is the sodium salt of erythorbic acid. When used in processed meat such as hot dogs and beef sticks, it increases the rate at which nitrite reduces to nitric oxide, thus facilitating a faster cure and retaining the pink coloring. As an antioxidant structurally related to vitamin C, it helps improve flavor stability and prevents the formation of carcinogenic nitrosamines. When used as a food additive, its E number is E316. The use of erythorbic acid and sodium erythorbate as a food preservative has increased greatly since the U.S. Food and Drug Administration banned the use of sulfites as preservatives in foods intended to be eaten fresh -such as ingredients for fresh salads- and as food processors have responded to the fact that some people are allergic to sulfites. It can also be found in bologna, and is occasionally used in beverages, baked goods, and potato salad.Sodium erythorbate is produced from sugars derived from different sources, such as beets, sugar cane, and corn. An urban myth claims that sodium erythorbate is made from ground earthworms; however, there is no truth to the myth. It is thought that the genesis of the legend comes from the similarity of the chemical name to the words earthworm and bait.Alternative applications include the development of additives that could be utilized as anti-oxidants in general. For instance, this substance has been implemented in the development of corrosion inhibitors for metals and it has been implemented in active packaging.Sodium erythorbate is soluble in water. The pH of the aqueous solution of the sodium salt is between 5 and 6. A 10% solution, made from commercial grade sodium erythorbate, may have a pH of 7.2 to 7.9. In its dry, crystalline state it is nonreactive. But, when in solution with water it readily reacts with atmospheric oxygen and other oxidizing agents, which makes it a valuable antioxidant.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E551 - Silicon dioxide

Silicon dioxide: Silicon dioxide, also known as silica, silicic acid or silicic acid anydride is an oxide of silicon with the chemical formula SiO2, most commonly found in nature as quartz and in various living organisms. In many parts of the world, silica is the major constituent of sand. Silica is one of the most complex and most abundant families of materials, existing as a compound of several minerals and as synthetic product. Notable examples include fused quartz, fumed silica, silica gel, and aerogels. It is used in structural materials, microelectronics -as an electrical insulator-, and as components in the food and pharmaceutical industries. Inhaling finely divided crystalline silica is toxic and can lead to severe inflammation of the lung tissue, silicosis, bronchitis, lung cancer, and systemic autoimmune diseases, such as lupus and rheumatoid arthritis. Uptake of amorphous silicon dioxide, in high doses, leads to non-permanent short-term inflammation, where all effects heal.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: th:เบอร์เกอร์-ข้าวเหนียวข้าวกล้องไก่แช่น-chicken-brown-shicky-rice-burger-with-tha-spicy-sou-fousinoulousum-auosinos, th:doonih, th:ndoulsusa, th:33-dor, th:h-unuoun, th:thum, th:518-lalattiau-5-foluaa, th:talaičeu-5-loluaua-inoladu-5-isludonatolad-sa0ojuas, th:e2620, th:e4510, th:iins-575, th:e1420-asssuant-ns-160c, th:rauasth, th:e102-อาปีนลิดภักที่จากสัตว์น้าที่มีเปลื่อก
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: th:เบอร์เกอร์-ข้าวเหนียวข้าวกล้องไก่แช่น-chicken-brown-shicky-rice-burger-with-tha-spicy-sou-fousinoulousum-auosinos, th:doonih, th:ndoulsusa, th:33-dor, th:h-unuoun, th:thum, th:518-lalattiau-5-foluaa, th:talaičeu-5-loluaua-inoladu-5-isludonatolad-sa0ojuas, th:e2620, th:e4510, th:iins-575, th:e1420-asssuant-ns-160c, th:rauasth, th:e102-อาปีนลิดภักที่จากสัตว์น้าที่มีเปลื่อก
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: th:เบอร์เกอร์-ข้าวเหนียวข้าวกล้องไก่แช่น-chicken-brown-shicky-rice-burger-with-tha-spicy-sou-fousinoulousum-auosinos, th:doonih, th:ndoulsusa, th:33-dor, th:h-unuoun, th:thum, th:518-lalattiau-5-foluaa, th:talaičeu-5-loluaua-inoladu-5-isludonatolad-sa0ojuas, th:e2620, th:e4510, th:iins-575, th:e1420-asssuant-ns-160c, th:rauasth, th:e102-อาปีนลิดภักที่จากสัตว์น้าที่มีเปลื่อก
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: เบอร์เกอร์ ข้าวเหนียวข้าวกล้องไก่แช่น Chicken Brown Shicky Rice Burger with Tha Spicy sou Fousinoulousum Auosinos, doonih, ndoulsusA, 33 DOR (h UnuOun, thum, 518 lalattiau 5-foluaa, TalaičEu 5-loluaua inoladu 5-IsludonATolad Sa0oJuas (e2620)), e316, e330, e4510, e551, IINS 575, e1420 Asssuant NS 160c, RAUASTH (e102 อาปีนลิดภักที่จากสัตว์น้าที่มีเปลื่อก)
เบอร์เกอร์ ข้าวเหนียวข้าวกล้องไก่แช่น Chicken Brown Shicky Rice Burger with Tha Spicy sou Fousinoulousum Auosinos -> th:เบอร์เกอร์-ข้าวเหนียวข้าวกล้องไก่แช่น-chicken-brown-shicky-rice-burger-with-tha-spicy-sou-fousinoulousum-auosinos - percent_min: 9.09090909090909 - percent_max: 100

doonih -> th:doonih - percent_min: 0 - percent_max: 50

ndoulsusA -> th:ndoulsusa - percent_min: 0 - percent_max: 33.3333333333333

33 DOR -> th:33-dor - percent_min: 0 - percent_max: 25

h UnuOun -> th:h-unuoun - percent_min: 0 - percent_max: 25

thum -> th:thum - percent_min: 0 - percent_max: 12.5

518 lalattiau 5-foluaa -> th:518-lalattiau-5-foluaa - percent_min: 0 - percent_max: 8.33333333333333

TalaičEu 5-loluaua inoladu 5-IsludonATolad Sa0oJuas -> th:talaičeu-5-loluaua-inoladu-5-isludonatolad-sa0ojuas - percent_min: 0 - percent_max: 6.25

e2620 -> th:e2620 - percent_min: 0 - percent_max: 6.25

e316 -> en:e316 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20

e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667

e4510 -> th:e4510 - percent_min: 0 - percent_max: 14.2857142857143

e551 -> en:e551 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5

IINS 575 -> th:iins-575 - percent_min: 0 - percent_max: 11.1111111111111

e1420 Asssuant NS 160c -> th:e1420-asssuant-ns-160c - percent_min: 0 - percent_max: 10

RAUASTH -> th:rauasth - percent_min: 0 - percent_max: 9.09090909090909

e102 อาปีนลิดภักที่จากสัตว์น้าที่มีเปลื่อก -> th:e102-อาปีนลิดภักที่จากสัตว์น้าที่มีเปลื่อก - percent_min: 0 - percent_max: 9.09090909090909

Nutrition

Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 7

Proteins: 5 / 5 (value: 9.62, rounded value: 9.62)

Fiber: 2 / 5 (value: 1.92, rounded value: 1.92)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 2

Energy: 2 / 10 (value: 858, rounded value: 858)

Sugars: 0 / 10 (value: 1.28, rounded value: 1.28)

Saturated fat: 0 / 10 (value: 0.962, rounded value: 1)

Sodium: 0 / 10 (value: 0.372, rounded value: 0.4)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (2 - 7)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (2.88%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.962%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.28%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.000929%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (156g)	Compared to: Poultry meals
Energy	858 kj (205 kcal)	1,339 kj (320 kcal)	+28%
Fat	2.88 g	4.5 g	-62%
Saturated fat	0.962 g	1.5 g	-59%
Carbohydrates	35.9 g	56 g	+223%
Sugars	1.28 g	2 g	-26%
Fiber	1.92 g	3 g	+44%
Proteins	9.62 g	15 g	-0%
Salt	0.001 g	0.001 g	-100%
Vitamin A	0 µg	0 µg	-100%
Vitamin E	0.004 mg	0.007 mg
Vitamin B1 (Thiamin)	0 mg	0 mg	-100%
Vitamin B2 (Riboflavin)	0 mg	0 mg	-100%
Vitamin B6 (Pyridoxin)	0.001 mg	0.002 mg
Vitamin B12 (cobalamin)	0.001 µg	0.001 µg
Vitamin B5 (Pantothenic acid)	0.003 mg	0.005 mg
Calcium	0 mg	0 mg	-100%
Iron	0.001 mg	0.001 mg	-100%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 156g

Environment

Eco-Score D - High environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: C (Score: 42/100)

Category: Chicken, Basque style

PEF environmental score: 0.69 (the lower the score, the lower the impact)
including impact on climate change: 5.17 kg CO2 eq/kg of product

Stage	Impact
Agriculture	77.8 %
Processing	14.2 %
Packaging	2.3 %
Transportation	3.4 %
Distribution	1.3 %
Consumption	0.9 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a medium impact

Malus: -10

Shape	Material	Recycling	Impact
Pouch flask	Unknown		High

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: D (Score: 27/100)
Product: เบอร์เกอร์ ข้าวกล้องไก่แซ่บ - 7fresh - 156 g

Life cycle analysis score: 42
Sum of bonuses and maluses: -15

Final score: 27/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 2.7 km in a petrol car

517 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Chicken, Basque style (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	72.0 %
Processing	17.7 %
Packaging	3.6 %
Transportation	5.7 %
Distribution	0.7 %
Consumption	0.3 %

Packaging

Packaging with a medium impact

Packaging parts

Pouch flask

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

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Complete or correct product information

Data sources

Product added on November 25, 2019, 8:19:31 AM CET by bank-pc
Last edit of product page on February 11, 2022, 1:02:18 PM CET by packbot.
Product page also edited by gcchems, openfoodfacts-contributors.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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เบอร์เกอร์ ข้าวกล้องไก่แซ่บ - 7fresh - 156 g