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EI-Aufstrich mit Eiern aus Freilandhaltung - Spar Premium - 125 g

EI-Aufstrich mit Eiern aus Freilandhaltung - Product - de

EI-Aufstrich mit Eiern aus Freilandhaltung - Spar Premium - 125 g

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Barcode: 9100000809854 (EAN / EAN-13)

Quantity: 125 g

Brands: Spar Premium, Spar

Categories: Spreads, Salted spreads, Egg salads

Stores: Spar

Countries where sold: Austria

Matching with your preferences

Health

Ingredients

60 ingredients

45% eggs are inlaid (hühnereier, wine-spirited, salt uniodized), 29% speisetopfen 20% fat i,t,, 17% mayonnaise 50% fat (rape oil, water, eigelb, modified starch, sugar, starch, wine vinegar, salt unioded, acidifier: citric acid, stabilizers: guar gum, xanthan gum, senfsaat, spice extract), sliced leeks, mustard (water, senfsaat, vinegar, sea salt, spices, herbs), anchovy paste (sardellen, olive oil, salt uniodder), spice extract, worcester spice sauce (water, wine vinegar, sugar, apple cider vinegar, salt unioded, spices, yeast extract, sunflower oil, thickener: guar gum, spice extracts) , lemon juice from lemon juice concentrate, sugar, rock salt, spices, herbs, porcini mushrooms, nettle extract, pine needle oil, flea seed peels, preservative: potassium sorbate, lemon extract, senfsaat

Allergens: Eggs, Mustard

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch

Additive: E412 - Guar gum

Additive: E415 - Xanthan gum

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

E202 - Potassium sorbate

Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E412 - Guar gum

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

E415 - Xanthan gum

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: de:weingeistessig, de:speisetopfen-20-fett-i, de:t, de:mayonnaise-50-fett, de:weingeistessig, de:weingeistessig, de:sardellenpaste, de:worcester-gewürzsauce, de:weingeistessig, de:brennesselextrakt, de:zirbelkiefernnadelöl
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Non-vegan
Non-vegan ingredients: Egg, Chicken egg, Egg yolk, Anchovy
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Anchovy
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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de: Eier 45% (HÜHNEREIER, Weingeistessig, Salz unjodiert), SPEISETOPFEN 20% Fett i 29%, T, Mayonnaise 50% Fett 17% (Rapsöl, Wasser, EIGELB, modifizierte Stärke, Zucker, Stärke, Weingeistessig, Salz unjodiert, Säuerungsmittel (Citronensäure), Stabilisatoren (Guarkernmehl), Xanthan, SENFSAAT, Gewürzextrakt), Schnittlauch, Senf (Wasser, SENFSAAT, Weingeistessig, Meersalz, Gewürze, Kräuter), Sardellenpaste (SARDELLEN, Olivenöl, Salz unjodiert), Gewürzextrakt, Worcester-Gewürzsauce (Wasser, Weingeistessig, Zucker, Apfelessig, Salz unjodiert, Gewürze, Hefeextrakt, Sonnenblumenöl, Verdickungsmittel (Guarkernmehl), Gewürzextrakte), Zitronensaft aus Zitronensaftkonzentrat, Zucker, Steinsalz, Gewürze, Kräuter, Steinpilze, Brennesselextrakt, Zirbelkiefernnadelöl, Flohsamenschalen, Konservierungsstoff (Kaliumsorbat), Zitronenextrakt, SENFSAAT
Eier -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent: 45

HÜHNEREIER -> en:chicken-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000

Weingeistessig -> de:weingeistessig

Salz unjodiert -> en:non-iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

SPEISETOPFEN 20% Fett i -> de:speisetopfen-20-fett-i - percent: 29

T -> de:t

Mayonnaise 50% Fett -> de:mayonnaise-50-fett - percent: 17

Rapsöl -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no

Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

EIGELB -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002

modifizierte Stärke -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

Stärke -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

Weingeistessig -> de:weingeistessig

Salz unjodiert -> en:non-iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Säuerungsmittel -> en:acid

Citronensäure -> en:e330 - vegan: yes - vegetarian: yes

Stabilisatoren -> en:stabiliser

Guarkernmehl -> en:e412 - vegan: yes - vegetarian: yes

Xanthan -> en:e415 - vegan: yes - vegetarian: yes

SENFSAAT -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013

Gewürzextrakt -> en:spice-extract - vegan: yes - vegetarian: yes

Schnittlauch -> en:chives - vegan: yes - vegetarian: yes - ciqual_food_code: 11003

Senf -> en:mustard - ciqual_food_code: 11013

Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

SENFSAAT -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013

Weingeistessig -> de:weingeistessig

Meersalz -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082

Gewürze -> en:spice - vegan: yes - vegetarian: yes

Kräuter -> en:herb - vegan: yes - vegetarian: yes

Sardellenpaste -> de:sardellenpaste

SARDELLEN -> en:anchovy - vegan: no - vegetarian: no - ciqual_food_code: 26079

Olivenöl -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270

Salz unjodiert -> en:non-iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Gewürzextrakt -> en:spice-extract - vegan: yes - vegetarian: yes

Worcester-Gewürzsauce -> de:worcester-gewürzsauce

Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

Weingeistessig -> de:weingeistessig

Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

Apfelessig -> en:apple-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

Salz unjodiert -> en:non-iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Gewürze -> en:spice - vegan: yes - vegetarian: yes

Hefeextrakt -> en:yeast-extract - vegan: yes - vegetarian: yes

Sonnenblumenöl -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

Verdickungsmittel -> en:thickener

Guarkernmehl -> en:e412 - vegan: yes - vegetarian: yes

Gewürzextrakte -> en:spice-extract - vegan: yes - vegetarian: yes

Zitronensaft aus Zitronensaftkonzentrat -> en:lemon-juice-from-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 2028

Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

Steinsalz -> en:rock-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11017

Gewürze -> en:spice - vegan: yes - vegetarian: yes

Kräuter -> en:herb - vegan: yes - vegetarian: yes

Steinpilze -> en:cep - vegan: yes - vegetarian: yes - ciqual_food_code: 20010

Brennesselextrakt -> de:brennesselextrakt

Zirbelkiefernnadelöl -> de:zirbelkiefernnadelöl

Flohsamenschalen -> en:psyllium - vegan: yes - vegetarian: yes

Konservierungsstoff -> en:preservative

Kaliumsorbat -> en:e202 - vegan: yes - vegetarian: yes

Zitronenextrakt -> en:lemon-extract - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13009

SENFSAAT -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 6
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 5 / 5 (value: 9.9, rounded value: 9.9)

Fiber: 0 / 5 (value: 0.5, rounded value: 0.5)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 6.5, rounded value: 6.5)

Negative points: 12

Energy: 2 / 10 (value: 819, rounded value: 819)

Sugars: 0 / 10 (value: 1.4, rounded value: 1.4)

Saturated fat: 6 / 10 (value: 6.5, rounded value: 6.5)

Sodium: 4 / 10 (value: 440, rounded value: 440)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (12 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (16%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (6.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.4%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.1%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Egg salads
Energy	819 kj (196 kcal)	-26%
Fat	16 g	-34%
Saturated fat	6.5 g	+91%
Carbohydrates	2.6 g	-36%
Sugars	1.4 g	-46%
Fiber	0.5 g	+150%
Proteins	9.9 g	+17%
Salt	1.1 g	-13%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	6.5 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Origins of ingredients
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Data sources

Product added on December 18, 2018, 5:56:49 PM CET by bentren
Last edit of product page on October 26, 2023, 9:17:39 PM CEST by teolemon.
Product page also edited by inf, moon-rabbit.

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EI-Aufstrich mit Eiern aus Freilandhaltung - Spar Premium - 125 g