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Deluxe Chocolate & salted caramel smeifreddo - Sara Lee - 760g

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Deluxe Chocolate & salted caramel smeifreddo - Sara Lee - 760g

Barcode:
9310135100737(EAN / EAN-13)

Quantity: 760g

Packaging: Box, Base, Tub

Brands: Sara Lee

Categories: Desserts, Frozen foods, Frozen desserts

Origin of ingredients: Australia

Stores: Coles

Countries where sold: Australia

Matching with your preferences

Health

Nutrition

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    Nutri-Score E

    Lower nutritional quality
    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
    • icon

      Discover the new Nutri-Score!

      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 21/55

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      Energy

      3/10 points (1170kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

    • icon

      Sugar

      7/15 points (26.32g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      1/20 points (0.31g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 0/10

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      Fiber

      0/5 points (unknown)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score

      ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 21 (21 - 0)

      Nutri-Score: E

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (76g)     		Compared to: Frozen desserts
    Energy 1,170 kj
    (279 kcal)     		889 kj
    (212 kcal)     		+33%
    Fat 18.289 g 13.9 g +93%
    Saturated fat 12.632 g 9.6 g +108%
    Carbohydrates 28.421 g 21.6 g +2%
    Sugars 26.316 g 20 g +18%
    Fiber ? ?
    Proteins 2.237 g 1.7 g -24%
    Salt 0.306 g 0.232 g +89%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 76g

Ingredients

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    33 ingredients

    Cream (Milk), Water, Sugar, Salted Caramel Sauce (10%) [Sugar, Water, Dextrose, Milk Solids, Thickener (1422), Salt, Natural Flavour, Caramelised Sugar], Salted Caramel Fudge Pieces (4%) (Milk, Soy), Glucose, Cocoa, Emulsifiers [471 (Soy), 477, 466, 470, 475], Gelatine, Natural Flavours, Natural Colour (Caramel 1), Salt, Vegetable Gum (Guar, Carrageenan). Total Cocoa Solids: 2%. Contains Milk, Soy. May Contain Wheat, Gluten, Egg, Peanut, Almond, Hazelnut, Pecan, Walnut.
    Allergens: Milk, Soybeans
    Traces: Eggs, Gluten, Nuts, Peanuts

    • Ingredient information

      • Cream: 50.0% (estimate)

      • Water: 25.0% (estimate)

      • Sugar: 12.5% (estimate)

      • Caramel sauce: 10.0%

      • — Sugar: 5.0% (estimate)

      • — Water: 2.5% (estimate)

      • — Dextrose: < 2% (estimate)

      • — Milk solids: < 2% (estimate)

      • — Thickener: < 2% (estimate)

      • —— 1422: < 2% (estimate)

      • — Salt: < 2% (estimate)

      • — Natural flavouring: < 2% (estimate)

      • — Caramelised sugar: < 2% (estimate)

      • Salted-caramel-fudge-pieces: 4.0%

      • — Milk: < 2% (estimate)

      • — Soya: < 2% (estimate)

      • Glucose: < 2% (estimate)

      • Cocoa: < 2% (estimate)

      • Emulsifier: < 2% (estimate)

      • — 471: < 2% (estimate)

      • — 477: < 2% (estimate)

      • — 466: < 2% (estimate)

      • — 470: < 2% (estimate)

      • — 475: < 2% (estimate)

      • E428: < 2% (estimate)

      • Natural flavouring: < 2% (estimate)

      • Natural colours: < 2% (estimate)

      • — Caramel-1: < 2% (estimate)

      • Salt: < 2% (estimate)

      • Vegetable-gum: < 2% (estimate)

      • — Guar: < 2% (estimate)

      • — E407: < 2% (estimate)

      • Total-cocoa-solids: 2.0%

Food processing

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    Ultra-processed foods

    14 ultra-processing markers

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E1422 - Acetylated distarch adipate
    • Additive: E407 - Carrageenan
    • Additive: E428 - Gelatine
    • Additive: E466 - Sodium carboxy methyl cellulose
    • Additive: E470 - Sodium/potassium/calcium and magnesium salts of fatty acids
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Additive: E475 - Polyglycerol esters of fatty acids
    • Additive: E477 - Propane-1‚2-diol esters of fatty acids
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra-processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E1422 - Acetylated distarch adipate

    Acetylated distarch adipate: Acetylated distarch adipate -E1422-, is a starch that is treated with acetic anhydride and adipic acid anhydride to resist high temperatures. It is used in foods as a bulking agent, stabilizer and a thickener. No acceptable daily intake for human consumption has been determined.
    Source: Wikipedia

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E428 - Gelatine

  • E466 - Sodium carboxy methyl cellulose

    Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.
    Source: Wikipedia

  • E470 - Sodium/potassium/calcium and magnesium salts of fatty acids

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E475 - Polyglycerol esters of fatty acids

  • E477 - Propane-1‚2-diol esters of fatty acids

Ingredients analysis

  • icon

    Palm oil content unknown

    Unrecognized ingredients: 1422, Salted-caramel-fudge-pieces, 471, 477, 466, 470, 475, Caramel-1, Vegetable-gum, Guar, Total-cocoa-solids

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Cream, Milk solids, Milk, E428

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: E428

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: Cream, Water, Sugar, Caramel Sauce 10% (Sugar, Water, Dextrose, Milk Solids, Thickener (1422), Salt, Natural Flavour, Caramelised Sugar), Salted Caramel Fudge Pieces 4% (Milk, Soy), Glucose, Cocoa, Emulsifiers (471, 477, 466, 470, 475), Gelatine, Natural Flavours, Natural Colour (Caramel 1), Salt, Vegetable Gum (Guar, Carrageenan), Total Cocoa Solids 2%
    1. Cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
    2. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    3. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    4. Caramel Sauce -> en:caramel-sauce - vegan: maybe - vegetarian: maybe - percent: 10
      1. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. Dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      4. Milk Solids -> en:milk-solids - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
      5. Thickener -> en:thickener
        1. 1422 -> en:1422
      6. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      7. Natural Flavour -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
      8. Caramelised Sugar -> en:caramelised-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    5. Salted Caramel Fudge Pieces -> en:salted-caramel-fudge-pieces - percent: 4
      1. Milk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
      2. Soy -> en:soya - vegan: yes - vegetarian: yes
    6. Glucose -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    7. Cocoa -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100
    8. Emulsifiers -> en:emulsifier
      1. 471 -> en:471
      2. 477 -> en:477
      3. 466 -> en:466
      4. 470 -> en:470
      5. 475 -> en:475
    9. Gelatine -> en:e428 - vegan: no - vegetarian: no
    10. Natural Flavours -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    11. Natural Colour -> en:natural-colours
      1. Caramel 1 -> en:caramel-1
    12. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    13. Vegetable Gum -> en:vegetable-gum
      1. Guar -> en:guar
      2. Carrageenan -> en:e407 - vegan: yes - vegetarian: yes
    14. Total Cocoa Solids -> en:total-cocoa-solids - percent: 2

Environment

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Data sources

Product added on by trolley
Last edit of product page on by kiliweb.
Product page also edited by yuka.sY2b0xO6T85zoF3NwEKvlnN5DerfqR3GDQDnpGeW9-jXCpfNWOx_4ab5Eao.

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