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Blood Orange Sparkling Drink - Bundaberg - 200 ml

Blood Orange Sparkling Drink - Bundaberg - 200 ml

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Barcode: 9311493004170 (EAN / EAN-13)

Quantity: 200 ml

Brands: Bundaberg

Categories: Beverages and beverages preparations, Beverages, Carbonated drinks, Sodas, Carbonated fruit soft drink, Carbonated fruit soft drink with sugar

Labels, certifications, awards: No artificial flavors, Australian made, No artificial colors, No artificial colours or flavours

Manufacturing or processing places: Australia

Countries where sold: New Zealand

Matching with your preferences

Health

Ingredients

21 ingredients

Carbonated Water, Cane Sugar, Blood Orange Juice from Concentrate (5%), Blood Orange Brew (Water, Blood Orange Juice Concentrate, Sugar, Yeast), Acid (Citric Acid), Thickener (Pectin), Flavour, Preservatives (211, 202), Colours (Purple Sweet Potato, Lycopene), Antioxidant (Ascorbic Acid). No Artificial Colours or Flavours

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E160d - Lycopene

Additive: E440 - Pectins

Ingredient: Colour

Ingredient: Flavouring

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E160d - Lycopene

Lycopene: Lycopene -from the neo-Latin Lycopersicum, the tomato species- is a bright red carotene and carotenoid pigment and phytochemical found in tomatoes and other red fruits and vegetables, such as red carrots, watermelons, gac, and papayas, but it is not in strawberries or cherries. Although lycopene is chemically a carotene, it has no vitamin A activity. Foods that are not red may also contain lycopene, such as asparagus and parsley.In plants, algae, and other photosynthetic organisms, lycopene is an intermediate in the biosynthesis of many carotenoids, including beta-carotene, which is responsible for yellow, orange, or red pigmentation, photosynthesis, and photoprotection. Like all carotenoids, lycopene is a tetraterpene. It is insoluble in water. Eleven conjugated double bonds give lycopene its deep red color. Owing to the strong color, lycopene is useful as a food coloring -registered as E160d- and is approved for use in the USA, Australia and New Zealand -registered as 160d- and the European Union.
Source: Wikipedia

E202 - Potassium sorbate

Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

E211 - Sodium benzoate

Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
Source: Wikipedia

E300 - Ascorbic acid

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E440 - Pectins

Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: Blood-orange-brew, 211, 202
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: Blood-orange-brew, 211, 202
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: Blood-orange-brew, 211, 202
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: Carbonated Water, Cane Sugar, Blood Orange Juice 5%, Blood Orange Brew (Water, Blood Orange Juice, Sugar, Yeast), Acid (Citric Acid), Thickener (Pectin), Flavour, Preservatives (211, 202), Colours (Purple Sweet Potato, Lycopene), Antioxidant (Ascorbic Acid)
Carbonated Water -> en:carbonated-water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 12.5 - percent_max: 90

Cane Sugar -> en:cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 5 - percent_max: 47.5

Blood Orange Juice -> en:blood-orange-juice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 2070 - percent_min: 5 - percent: 5 - percent_max: 5

Blood Orange Brew -> en:blood-orange-brew - percent_min: 0 - percent_max: 5

Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 5

Blood Orange Juice -> en:blood-orange-juice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 2070 - percent_min: 0 - percent_max: 2.5

Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.66666666666667

Yeast -> en:yeast - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11009 - percent_min: 0 - percent_max: 1.25

Acid -> en:acid - percent_min: 0 - percent_max: 5

Citric Acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Thickener -> en:thickener - percent_min: 0 - percent_max: 5

Pectin -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Flavour -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

Preservatives -> en:preservative - percent_min: 0 - percent_max: 5

211 -> en:211 - percent_min: 0 - percent_max: 5

202 -> en:202 - percent_min: 0 - percent_max: 2.5

Colours -> en:colour - percent_min: 0 - percent_max: 5

Purple Sweet Potato -> en:purple-sweet-potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4101 - percent_min: 0 - percent_max: 5

Lycopene -> en:e160d - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5

Antioxidant -> en:antioxidant - percent_min: 0 - percent_max: 5

Ascorbic Acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Nutrition

Missing data to compute the Nutri-Score
Missing nutrition facts

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Nutrition facts

Nutrition facts	Compared to: Carbonated fruit soft drink with sugar
Fat
Saturated fat
Carbohydrates
Sugars
Fiber
Proteins
Salt
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)

Environment

Eco-Score not yet applicable
Not yet applicable for the category: Sodas

The Eco-Score is not yet applicable for this category, but we are working on adding support for it.

Packaging

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Transportation

Origins of ingredients
Missing origins of ingredients information

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Data sources

Product added on September 27, 2023, 5:52:44 AM CEST by gregjxn
Last edit of product page on March 23, 2024, 8:20:49 AM CET by lcmortensen.
Product page also edited by roboto-app.

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Blood Orange Sparkling Drink - Bundaberg - 200 ml