Buttermilks

Category: Buttermilks

Belongs to:

Fermented milk products, Fermented foods, Dairies

Nutrition facts

Average nutrition facts for the 116 products of the Buttermilks category for which nutrition facts are known (out of 136 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 191 kj 48 kj 116 kj 144 kj 164 kj 279 kj 312 kj
Energy (kcal) 50 kcal 20 kcal 6.8 kcal 33 kcal 39 kcal 91 kcal 356 kcal
Energy 202 kj
(50 kcal)
66 kj
(20 kcal)
28.4 kj
(6 kcal)
142 kj
(33 kcal)
167 kj
(39 kcal)
303 kj
(91 kcal)
1,490 kj
(356 kcal)
Fat 0.911 g 0.816 g 0 g 0.4 g 0.5 g 3.33 g 5 g
- Saturated fat 0.542 g 0.465 g 0 g 0.2 g 0.4 g 2 g 3 g
Carbohydrates 6.02 g 2.95 g 0.4 g 3.8 g 4.3 g 11.6 g 76.3 g
- Sugars 5.83 g 2.89 g 0 g 3.6 g 4.3 g 11.6 g 43 g
Fibers 0.1 g 0.196 g 0 g 0 g 0 g 0.5 g 100 g
Proteins 3.16 g 0.35 g 2 g 2.5 g 3.3 g 3.5 g 33 g
Salt 0.135 g 0.046 g 0 g 0.1 g 0.125 g 0.24 g 2.65 g
Sodium 0.054 g 0.018 g 0 g 0.04 g 0.05 g 0.096 g 1.06 g
Calcium 112 mg 11.8 mg 0.11 mg 91.2 mg 109 mg 136 mg 150 mg
Nutrition score - France -0.366 -0.366 -0.366 -0.366 -0.366 -0.366 -0.366
Nutri-Score B B B B B B

Products from the Buttermilks category

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