Chicken high leg meat raw
Belongs to:
Chickens, Poultries, Chicken and its products, Meats, Meats and their products
Nutrition facts
Average nutrition facts for the 15 products of the Chicken high leg meat raw category for which nutrition facts are known (out of 15 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
631 kj (151 kcal) |
48 kj (12 kcal) |
565 kj (135 kcal) |
590 kj (141 kcal) |
623 kj (149 kcal) |
761 kj (182 kcal) |
767 kj (183 kcal) |
Fat | 8.13 g | 0.968 g | 7 g | 7 g | 7.7 g | 9.8 g | 9.8 g |
Saturated fat | 2.28 g | 0.404 g | 1.7 g | 1.9 g | 2 g | 2.8 g | 2.9 g |
Carbohydrates | 1.81 g | 1.29 g | 0 g | 0 g | 1.9 g | 4.2 g | 19 g |
Sugars | 0.7 g | 0.605 g | 0 g | 0 g | 0.5 g | 2 g | 2.2 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | 16.6 g | 4.26 g | 1.7 g | 17 g | 17 g | 20 g | 20 g |
Salt | 1.14 g | 0.662 g | 0 g | 0.18 g | 1.4 g | 1.9 g | 1.9 g |
15 products