Chickens

Category: Chickens

Belongs to:

Poultries, Meats

Contains:

Nutrition facts

Average nutrition facts for the 7687 products of the Chickens category for which nutrition facts are known (out of 10859 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 691 kj 198 kj 88 kj 426 kj 713 kj 986 kj 10,700 kj
Energy (kcal) 152 kcal 49 kcal 0 kcal 100 kcal 146 kcal 236 kcal 1150 kcal
Energy 636 kj
(152 kcal)
197 kj
(49 kcal)
0 kj
(0 kcal)
418 kj
(100 kcal)
615 kj
(146 kcal)
987 kj
(236 kcal)
10,700 kj
(1150 kcal)
Fat 6 g 4.51 g 0 g 1.21 g 5.7 g 14 g 74 g
- Saturated fat 1.54 g 1.17 g 0 g 0.3 g 1.4 g 3.65 g 28 g
- Monounsaturated fat 3.7 g 2.05 g 0 g 0.89 g 4 g 6.82 g 9 g
- Polyunsaturated fat 2.53 g 1.91 g 0 g 0 g 2.27 g 5.7 g 6.82 g
- Omega 3 fatty acids 0.149 g 0.168 g 0 g 0.06 g 0.076 g 0.582 g 0.8 g
- Omega 6 fatty acids 0.953 g 0.347 g 0 g 0.781 g 1.06 g 1.35 g 2.5 g
- Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0.83 g
- Cholesterol 51.4 mg 18.3 mg 0 mg 25 mg 50 mg 83 mg 131 mg
Carbohydrates 2.54 g 4.51 g 0 g 0 g 0.7 g 14.7 g 76 g
- Sugars 0.488 g 0.568 g 0 g 0 g 0.4 g 1.6 g 55 g
Fibers 0.593 g 0.64 g 0 g 0 g 0.5 g 1.8 g 23 g
Proteins 19.9 g 3.52 g 0 g 13 g 21 g 24 g 100 g
Salt 0.915 g 0.603 g 0 g 0.11 g 1 g 1.8 g 1,230 g
Sodium 0.366 g 0.241 g 0 g 0.044 g 0.4 g 0.72 g 494 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Vitamin A 24.2 µg 34.2 µg 0 µg 0 µg 0 µg 85.8 µg 526 µg
Vitamin C (ascorbic acid) 0.91 mg 1.27 mg 0 mg 0 mg 0 mg 3.2 mg 43.2 mg
Potassium 247 mg 61.4 mg 54 mg 143 mg 250 mg 400 mg 946 mg
Calcium 22.1 mg 28.9 mg 0 mg 0 mg 18 mg 89 mg 461 mg
Iron 0.897 mg 0.506 mg 0 mg 0 mg 0.85 mg 1.82 mg 74 mg
Fruits, vegetables, nuts and rapeseed, walnut and olive oils 0.169 % 1.12 % 0 % 0 % 0 % 0 % 74.5 %
Nutrition score - France 1.8 1.8 1.8 1.8 1.8 1.8 1.8
Nutri-Score B B B B B B

Products from the Chickens category