Chicken liver
Belongs to:
Chickens, Poultries, Chicken and its products, Meats, Meats and their products
Contains:
Nutrition facts
Average nutrition facts for the 18 products of the Chicken liver category for which nutrition facts are known (out of 27 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
491 kj (130 kcal) |
157 kj (41 kcal) |
112 kj (106 kcal) |
444 kj (107 kcal) |
481 kj (115 kcal) |
1,000 kj (239 kcal) |
1,000 kj (470 kcal) |
Fat | 5.15 g | 3.31 g | 3.1 g | 3.3 g | 4.5 g | 18 g | 18 g |
Saturated fat | 1.73 g | 0.923 g | 1 g | 1 g | 1.7 g | 5.2 g | 5.2 g |
Carbohydrates | 0.447 g | 0.439 g | 0 g | 0 g | 0.7 g | 1.4 g | 1.4 g |
Sugars | 0.362 g | 0.355 g | 0 g | 0 g | 0.3 g | 0.8 g | 1 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | 18.4 g | 0.681 g | 17 g | 17 g | 19 g | 19 g | 20 g |
Salt | 0.411 g | 0.436 g | 0 g | 0.19 g | 0.2 g | 1.4 g | 2 g |
27 products