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Duck breasts

Nutrition facts

Average nutrition facts for the 845 products of the Duck breasts category for which nutrition facts are known (out of 1319 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,290 kj
(308 kcal)
317 kj
(76 kcal)
0 kj
(0 kcal)
531 kj
(127 kcal)
1,400 kj
(334 kcal)
1,560 kj
(374 kcal)
5,790 kj
(1380 kcal)
Fat 25.9 g 8.65 g 0 g 4.4 g 29 g 33 g 55.1 g
Saturated fat 8.72 g 3.06 g 0 g 1.5 g 9.8 g 11.2 g 22 g
Carbohydrates 1.33 g 0.821 g 0 g 0.5 g 1.2 g 3.1 g 46 g
Sugars 0.668 g 0.285 g 0 g 0.3 g 0.6 g 1.3 g 10 g
Fiber 0.085 g 0.189 g 0 g 0 g 0 g 0.5 g 1 g
Proteins 18 g 2.59 g 0 g 15 g 17 g 22.9 g 35 g
Salt 1.26 g 1.13 g 0 g 0.1 g 1 g 3.4 g 38 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 66.7% 15.3 g 66.7% 15.3 g 10 g
    Plastic 33.3% 7.9 g 100% 4.8 g 5 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 0% 0 g
    Total - - - - 15 g