Duck breasts

Categories: Duck breasts

Belongs to:

Duck dishes, Poultry meals, Meals with meat, Meat-based products, Meals

Nutrition facts

Average nutrition facts for the 161 products of the Duck breasts category for which nutrition facts are known (out of 221 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 1,440 kj
(344 kcal)
422 kj
(101 kcal)
0 kj
(0 kcal)
1,250 kj
(299 kcal)
1,430 kj
(342 kcal)
1,580 kj
(378 kcal)
5,790 kj
(1384 kcal)
Fat 29.1 g5.97 g0 g25 g29.7 g33 g55.1 g
- Saturated fat 10.1 g2.33 g0 g8.2 g10 g12 g18.5 g
Carbohydrate 1.63 g3.68 g0 g0.6 g1.2 g3 g46 g
- Sugars 0.785 g0.865 g0 g0.3 g0.6 g1.3 g8.6 g
Dietary fiber 0.167 g0.35 g0 g0 g0 g1 g1 g
Proteins 17.8 g3.41 g0 g15 g17 g21 g26.7 g
Salt 1.71 g1.6 g0 g0.1 g1.25 g3.8 g10 g
Sodium 0.675 g0.63 g0 g0.039 g0.492 g1.5 g3.94 g
Nutrition score - France 17.8 17.8 17.8 17.8 17.8 17.8 17.8
Nutri-Score DDDDDD

Products from the Duck breasts category - World