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Dumplings

Nutrition facts

Average nutrition facts for the 30 products of the Dumplings category for which nutrition facts are known (out of 34 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 753 kj
(177 kcal)
222 kj
(55 kcal)
126 kj
(30 kcal)
207 kj
(48 kcal)
799 kj
(191 kcal)
1,050 kj
(252 kcal)
1,140 kj
(273 kcal)
Fat 6.03 g 4.59 g 0.2 g 0.5 g 6 g 17.5 g 18.2 g
Saturated fat 1.7 g 1.37 g 0 g 0 g 1.43 g 5 g 6.63 g
Carbohydrates 21.4 g 9.94 g 2 g 8 g 20.7 g 44.8 g 49.6 g
Sugars 2.82 g 2.44 g 0 g 0.3 g 2.73 g 11.4 g 14.6 g
Fiber 1.39 g 0.854 g 0 g 0 g 1.52 g 3.4 g 4.2 g
Proteins 6.68 g 2.85 g 0.34 g 2 g 7.27 g 12.1 g 14 g
Salt 1 g 0.48 g 0.1 g 0.2 g 1.1 g 1.99 g 3.94 g

Products from the Dumplings category