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Fish analogues

Nutrition facts

Average nutrition facts for the 45 products of the Fish analogues category for which nutrition facts are known (out of 46 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 670 kj
(160 kcal)
307 kj
(73 kcal)
172 kj
(41 kcal)
247 kj
(60 kcal)
758 kj
(181 kcal)
1,250 kj
(300 kcal)
1,810 kj
(432 kcal)
Fat 8.61 g 5.72 g 0.3 g 1 g 9.4 g 19 g 39 g
Saturated fat 1.14 g 0.781 g 0 g 0.2 g 1.1 g 2.9 g 10 g
Carbohydrates 10.4 g 4.61 g 1 g 4.9 g 9.3 g 21.1 g 26.4 g
Sugars 1.76 g 1.28 g 0 g 0.4 g 1.6 g 3.9 g 6.5 g
Fiber 3.38 g 1.42 g 0.5 g 1.4 g 3 g 6 g 18 g
Proteins 8.06 g 6.12 g 0.2 g 1 g 7 g 16.4 g 23.1 g
Salt 1.68 g 0.531 g 0.8 g 0.94 g 1.8 g 2.3 g 3.4 g