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Belgian cheeses

Nutrition facts

Average nutrition facts for the 50 products of the Belgian cheeses category for which nutrition facts are known (out of 52 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,410 kj
(337 kcal)
169 kj
(41 kcal)
293 kj
(70 kcal)
1,100 kj
(263 kcal)
1,410 kj
(340 kcal)
1,660 kj
(397 kcal)
1,730 kj
(413 kcal)
Fat 28.1 g 2.9 g 0 g 25 g 29 g 32.5 g 45 g
Saturated fat 19 g 3.32 g 0 g 15.5 g 20 g 22.4 g 25.2 g
Carbohydrates 0.044 g 0.118 g 0 g 0 g 0 g 0.5 g 3.5 g
Sugars 0.029 g 0.088 g 0 g 0 g 0 g 0.3 g 2 g
Fiber ? ? ? ? ? ? ?
Proteins 22.4 g 3.83 g 7 g 17.4 g 23 g 29.2 g 33 g
Salt 1.95 g 0.406 g 0.6 g 1.4 g 1.94 g 2.5 g 7.5 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Unknown
    Total - - - -