Frozen cooked seafood
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Nutrition facts
Average nutrition facts for the 13 products of the Frozen cooked seafood category for which nutrition facts are known (out of 16 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
437 kj (104 kcal) |
292 kj (70 kcal) |
290 kj (69 kcal) |
290 kj (69 kcal) |
351 kj (84 kcal) |
1,390 kj (332 kcal) |
1,670 kj (400 kcal) |
Fat | 3.66 g | 5.67 g | 0.588 g | 1.1 g | 1.6 g | 22.1 g | 28.9 g |
Saturated fat | 0.48 g | 0.337 g | 0 g | 0.3 g | 0.4 g | 1.2 g | 2.9 g |
Carbohydrates | 3.75 g | 5.85 g | 0.6 g | 0.6 g | 1.7 g | 22.6 g | 25 g |
Sugars | 0.3 g | 0.51 g | 0 g | 0 g | 0 g | 1.5 g | 2 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | 12.5 g | 2.3 g | 8.8 g | 10 g | 13 g | 16 g | 22.4 g |
Salt | 0.855 g | 0.106 g | 0.72 g | 0.73 g | 0.824 g | 1.05 g | 1.67 g |
16 products