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21 Whole Grains And Seeds Organic Bread – Dave's Killer Bread – 45 g

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21 Whole Grains And Seeds Organic Bread – Dave's Killer Bread – 45 g

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Barcode:
0013764027053(EAN / EAN-13) 013764027053 (UPC / UPC-A)

Quantity: 45 g

Brands: Dave's Killer Bread

Brand owner: Avb Corp.

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Sliced breads, Multigrain sliced breads

Labels, certifications, awards: Organic, Kosher, No GMOs, USDA Organic, Non GMO project, Orthodox Union Kosher
USDA Organic Non GMO project Orthodox Union Kosher

Countries where sold: United States

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score UNKNOWN

    Missing nutrition facts
    ⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

    Missing nutrition facts: Saturated fat

    Could you add the information needed to compute the Nutri-Score?
    • icon

      Discover the new Nutri-Score!

      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

  • icon

    Nutrient levels

    • icon

      Sugars in moderate quantity (8.89%)

      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
    • icon

      Salt in moderate quantity (0.945%)

      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (1 slice (45 g))     		Compared to: Multigrain sliced breads
    Energy 1,020 kj
    (244 kcal)     		459 kj
    (109 kcal)     		-9%
    Fat 3.33 g 1.498 g -39%
    Saturated fat ? ?
    Polyunsaturated fat 2.22 g 0.999 g -3%
    Carbohydrates 48.9 g 22.005 g +16%
    Sugars 8.89 g 4 g +133%
    Added sugars 8.89 g 4 g +90%
    Fiber 8.89 g 4 g +44%
    Proteins 13.3 g 5.985 g +33%
    Salt 0.945 g 0.425 g -10%
    Potassium 222 mg 99.9 mg +16%
    Calcium 66.7 mg 30.015 mg -17%
    Iron 2.22 mg 0.999 mg -19%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.06 % 0.06 %
Serving size: 1 slice (45 g)

Ingredients

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    37 ingredients

    organic whole wheat (organic whole wheat flour, organic cracked whole wheat), water, organic cane sugar, organic 21 whole grains and seeds mix (organic whole flax seeds, organic sunflower seeds, organic tri-color quinoa (organic black quinoa, organic red quinoa, organic white quinoa), organic ground whole flax seeds, organic triticale, organic pumpkin seeds, organic rolled barley, organic rolled oats, organic rolled rye, organic blue cornmeal, organic millet, organic yellow cornmeal, organic kamut khorasan wheat, organic sorghum flour, organic buckwheat flour, organic quinoa, organic poppy seeds), organic wheat gluten, organic oat fiber, yeast, organic molasses, sea salt, organic cultured wheat flour, organic vinegar, organic acerola cherry powder, enzymes
    Allergens: Gluten

    • Ingredient information

      • Whole wheat: 53.6% (estimate)

      • — Whole wheat flour: 28.6% (estimate)

      • — Cracked-whole-wheat: 25.0% (estimate)

      • Water: 23.2% (estimate)

      • Cane sugar: 4.4% (estimate)

      • 21: 4.4% (estimate)

      • Seed: 4.4% (estimate)

      • — Flax seed: 2.2% (estimate)

      • — Sunflower seed: < 2% (estimate)

      • — Tri-color: < 2% (estimate)

      • —— Quinoa: < 2% (estimate)

      • —— Black quinoa: < 2% (estimate)

      • — Red quinoa: < 2% (estimate)

      • — White quinoa: < 2% (estimate)

      • — Flax seed: < 2% (estimate)

      • — Triticale: < 2% (estimate)

      • — Pumpkin seed: < 2% (estimate)

      • — Barley: < 2% (estimate)

      • — Oat flakes: < 2% (estimate)

      • — Rye: < 2% (estimate)

      • — Blue-cornmeal: < 2% (estimate)

      • — Millet seed: < 2% (estimate)

      • — Yellow-cornmeal: < 2% (estimate)

      • — Kamut-khorasan-wheat: < 2% (estimate)

      • — Sorghum flour: < 2% (estimate)

      • — Buckwheat flour: < 2% (estimate)

      • — Quinoa seeds: < 2% (estimate)

      • — Poppyseed: < 2% (estimate)

      • Wheat gluten: 4.4% (estimate)

      • Oat fibre: 2.7% (estimate)

      • Yeast: < 2% (estimate)

      • Molasses: < 2% (estimate)

      • Sea salt: < 2% (estimate)

      • Cultured-wheat-flour: < 2% (estimate)

      • Vinegar: < 2% (estimate)

      • Acerola powder: < 2% (estimate)

      • Enzyme: < 2% (estimate)

Food processing

Ingredients analysis

  • icon

    Palm oil content unknown

    Unrecognized ingredients: Cracked-whole-wheat, 21, Tri-color, Blue-cornmeal, Yellow-cornmeal, Kamut-khorasan-wheat, Cultured-wheat-flour

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: Cracked-whole-wheat, 21, Tri-color, Blue-cornmeal, Yellow-cornmeal, Kamut-khorasan-wheat, Cultured-wheat-flour

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Cracked-whole-wheat, 21, Tri-color, Blue-cornmeal, Yellow-cornmeal, Kamut-khorasan-wheat, Cultured-wheat-flour

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: whole wheat (whole wheat flour, cracked whole wheat), water, cane sugar, 21, seeds mix (flax, sunflower seeds, tri-color (quinoa, black quinoa), red quinoa, white quinoa, flax, triticale, pumpkin seeds, barley, rolled oats, rye, blue cornmeal, millet, yellow cornmeal, kamut khorasan wheat, sorghum flour, buckwheat flour, quinoa, poppy seeds), wheat gluten, oat fiber, yeast, molasses, sea salt, cultured wheat flour, vinegar, acerola cherry powder, enzymes
    1. whole wheat -> en:whole-wheat – labels: en:organic – vegan: yes – vegetarian: yes – ciqual_food_code: 9010 – percent_min: 7.14285714285714 – percent_max: 100
      1. whole wheat flour -> en:whole-wheat-flour – labels: en:organic – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410 – percent_min: 3.57142857142857 – percent_max: 100
      2. cracked whole wheat -> en:cracked-whole-wheat – labels: en:organic – percent_min: 0 – percent_max: 50
    2. water -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066 – percent_min: 0 – percent_max: 50
    3. cane sugar -> en:cane-sugar – labels: en:organic – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_max: 8.89
    4. 21 -> en:21 – labels: en:whole-grain, en:organic – percent_min: 0 – percent_max: 8.89
    5. seeds mix -> en:seed – labels: en:whole-grain, en:organic – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 8.89
      1. flax -> en:flax-seed – labels: en:organic – vegan: yes – vegetarian: yes – ciqual_food_code: 15034 – percent_min: 0 – percent_max: 8.89
      2. sunflower seeds -> en:sunflower-seed – labels: en:organic – vegan: yes – vegetarian: yes – ciqual_food_code: 15011 – percent_min: 0 – percent_max: 4.445
      3. tri-color -> en:tri-color – labels: en:organic – percent_min: 0 – percent_max: 2.96333333333333
        1. quinoa -> en:quinoa – vegan: yes – vegetarian: yes – ciqual_food_code: 9340 – percent_min: 0 – percent_max: 2.96333333333333
        2. black quinoa -> en:black-quinoa – labels: en:organic – vegan: yes – vegetarian: yes – ciqual_food_code: 9340 – percent_min: 0 – percent_max: 1.48166666666667
      4. red quinoa -> en:red-quinoa – labels: en:organic – vegan: yes – vegetarian: yes – ciqual_food_code: 9340 – percent_min: 0 – percent_max: 2.2225
      5. white quinoa -> en:white-quinoa – labels: en:organic – vegan: yes – vegetarian: yes – ciqual_food_code: 9340 – percent_min: 0 – percent_max: 1.778
      6. flax -> en:flax-seed – labels: en:organic – vegan: yes – vegetarian: yes – ciqual_food_code: 15034 – percent_min: 0 – percent_max: 1.48166666666667
      7. triticale -> en:triticale – labels: en:organic – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 1.27
      8. pumpkin seeds -> en:pumpkin-seed – labels: en:organic – vegan: yes – vegetarian: yes – ciqual_food_code: 20139 – percent_min: 0 – percent_max: 1.11125
      9. barley -> en:barley – labels: en:organic – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.987777777777778
      10. rolled oats -> en:oat-flakes – labels: en:organic – vegan: yes – vegetarian: yes – ciqual_food_code: 9311 – percent_min: 0 – percent_max: 0.889
      11. rye -> en:rye – labels: en:organic – vegan: yes – vegetarian: yes – ciqual_food_code: 9390 – percent_min: 0 – percent_max: 0.808181818181818
      12. blue cornmeal -> en:blue-cornmeal – labels: en:organic – percent_min: 0 – percent_max: 0.740833333333333
      13. millet -> en:millet-seed – labels: en:organic – vegan: yes – vegetarian: yes – ciqual_food_code: 9330 – percent_min: 0 – percent_max: 0.683846153846154
      14. yellow cornmeal -> en:yellow-cornmeal – labels: en:organic – percent_min: 0 – percent_max: 0.635
      15. kamut khorasan wheat -> en:kamut-khorasan-wheat – labels: en:organic – percent_min: 0 – percent_max: 0.635
      16. sorghum flour -> en:sorghum-flour – labels: en:organic – vegan: yes – vegetarian: yes – ciqual_food_code: 9360 – percent_min: 0 – percent_max: 0.555625
      17. buckwheat flour -> en:buckwheat-flour – labels: en:organic – vegan: yes – vegetarian: yes – ciqual_food_code: 9540 – percent_min: 0 – percent_max: 0.522941176470588
      18. quinoa -> en:quinoa-seeds – labels: en:organic – vegan: yes – vegetarian: yes – ciqual_food_code: 9340 – percent_min: 0 – percent_max: 0.522941176470588
      19. poppy seeds -> en:poppyseed – labels: en:organic – vegan: yes – vegetarian: yes – ciqual_food_code: 11061 – percent_min: 0 – percent_max: 0.522941176470588
    6. wheat gluten -> en:wheat-gluten – labels: en:organic – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 8.89
    7. oat fiber -> en:oat-fibre – labels: en:organic – vegan: yes – vegetarian: yes – ciqual_food_code: 9310 – percent_min: 0 – percent_max: 8.89
    8. yeast -> en:yeast – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 11009 – percent_min: 0 – percent_max: 8.89
    9. molasses -> en:molasses – labels: en:organic – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_max: 8.89
    10. sea salt -> en:sea-salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11082 – percent_min: 0 – percent_max: 8.89
    11. cultured wheat flour -> en:cultured-wheat-flour – labels: en:organic – percent_min: 0 – percent_max: 8.89
    12. vinegar -> en:vinegar – labels: en:organic – vegan: yes – vegetarian: yes – ciqual_food_code: 11018 – percent_min: 0 – percent_max: 8.33333333333333
    13. acerola cherry powder -> en:acerola-powder – labels: en:organic – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 7.69230769230769
    14. enzymes -> en:enzyme – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_max: 7.14285714285714

Environment

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Data sources

Product added on by usda-ndb-import
Last edit of product page on by macrofactor.
Product page also edited by bentren, cpaulswim, davidr321, duskwarden, factfinds, feder9426, foodvisor, imchilly, inf, maldan, nac3y, nhtodd, notafoodiejustsurviving, openfoodfacts-contributors, org-database-usda, org-label-non-gmo-project, plantwatters, sasseme, skysong88, strategicdiscord, teolemon.

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