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Reese's Puffs Treats – 16 bars

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Reese's Puffs Treats – 16 bars

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the mobile app for Android or iPhone/iPad. Thank you! ×

Barcode:
0016000146464(EAN / EAN-13) 016000146464 (UPC / UPC-A)

Quantity: 16 bars

Brands: Reese's Puffs

Categories: Snacks, Sweet snacks, Bars, Cereal bars

Countries where sold: United States

Matching with your preferences

Health

Nutrition

Nutri-Score E
Lower nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 4
- Discover the new Nutri-Score!
  The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
  Main improvements:
  Better score for some fatty fish and oils rich in good fats
  Better score for whole products rich in fiber
  Worse score for products containing a lot of salt or sugar
  Worse score for red meat (compared to poultry)
  → Discover all the improvements of the new Nutri-Score
- What is the Nutri-Score?
  
  The Nutri-Score is a logo on the overall nutritional quality of products.
  
  The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
  
  → Learn more about the Nutri-Score
Negative points: 25/55
- Energy
  5/10 points (1847.92kJ)
  
  Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
- Sugar
  9/15 points (33.33g)
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
- Saturated fat
  6/10 points (6.25g)
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
- Salt
  5/20 points (1.2g)
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 2/10
- Fiber
  2/5 points (4.17g)
  
  Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Fruits, vegetables and legumes
  0/5 points (0%)
  
  Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Details of the calculation of the Nutri-Score
  
  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 4
  
  This product is not considered a beverage for the calculation of the Nutri-Score.
  
  Points for proteins are not counted because the negative points greater than or equal to 11.
  
  Nutritional score: 23 (25 - 2)
  
  Nutri-Score: E

Nutrient levels
- Fat in moderate quantity (14.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (6.25%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (33.3%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.2%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Cereal bars
Energy	~ 1847.91666666667 kJ (416 kcal)	1,767.847 kj (416 kcal) (+5%)
Fat	14.5833333333333 g	15.016 g (-3%)
Saturated fat	6.25 g	4.805 g (+30%)
Carbohydrates	66.6666666666667 g	59.088 g (+13%)
Sugars	33.3333333333333 g	24.225 g (+38%)
Added sugars	121.527777777778 g	18.091 g (+572%)
Starch	0 g	9.494 g (-100%)
Fiber	4.16666666666667 g	7.026 g (-41%)
Proteins	8.33333333333333 g	8.456 g (-1%)
Salt	1.19791666666667 g	0.392 g (+205%)
Sodium	0.479166666666667 g	0.156 g (+207%)
Vitamin A	0 g	11.267 µg (-100%)
Vitamin E	0 g	3.04 mg (-100%)
Vitamin K	0 g	0 µg
Vitamin C (ascorbic acid)	0 g	3.567 mg (-100%)
Calcium	0.625 g	127.582 mg (+390%)
Phosphorus	0 g	156.259 mg (-100%)
Iron	0.0173611111111111 g	2.856 mg (+508%)
Magnesium	0 g	64.189 mg (-100%)
Zinc	0 g	1.247 mg (-100%)
Copper	0 g	0.23 mg (-100%)
Manganese	0 g	1.088 mg (-100%)
Selenium	0 g	4.089 µg (-100%)
Caffeine	0 g	0 mg
Fruits‚ vegetables‚ legumes	~ 0 %	6.497 % (-100%)
Choline	0 g	0 g

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (24 g) (packaging)	As sold for 100 g (estimate)
Energy	~ 1847.91666666667 kJ (416 kcal)	? kcal (100 kcal)	?
Fat	14.5833333333333 g	3.5 g	?
Saturated fat	6.25 g	1.5 g	?
Carbohydrates	66.6666666666667 g	16 g	?
Sugars	33.3333333333333 g	8 g	?
Added sugars	121.527777777778 g	29.1666666666667 g	~ 14.56 g
Starch	0 g	0 g	?
Fiber	4.16666666666667 g	1 g	?
Proteins	8.33333333333333 g	2 g	?
Salt	1.19791666666667 g	0.2875 g	?
Sodium	0.479166666666667 g	0.115 g	?
Vitamin A	0 g	0 g	?
Vitamin E	0 g	0 g	?
Vitamin K	0 g	0 g	?
Vitamin C (ascorbic acid)	0 g	0 g	?
Calcium	0.625 g	0.15 g	?
Phosphorus	0 g	0 g	?
Iron	0.0173611111111111 g	0.00416666666666667 g	?
Magnesium	0 g	0 g	?
Zinc	0 g	0 g	?
Copper	0 g	0 g	?
Manganese	0 g	0 g	?
Selenium	0 g	0 g	?
Caffeine	0 g	0 g	?
Fruits‚ vegetables‚ legumes	~ 0 %	?	~ 0 %
Choline	0 g	0 g	?

Serving size: 1 bar (24 g)

Ingredients

32 ingredients
Cereal (whole grain com, sugar, Reese's peanut butter (peanuts, sugar, monoglycerides, peanut oil, salt, molasses, com starch), dextrose, corn meal, corn syrup, canola oil, salt, Hershey's cocoa, caramel color, trisodium phosphate, natural flavor, Vitamin E (mixed tocopherols), Vitamins and Minerals (tricalcium phosphate, calcium carbonate, zinc, iron, Vitamin C (sodium ascorbate), AB Vitamin (niacinamide)

Allergens: peanuts
- Ingredient information
  - cereal: 52.8% (estimate)
  - com: 16.3% (estimate)
  - sugar: 8.2% (estimate)
  - Reese's peanut butter: 5.0% (estimate)
  - — peanut: 2.9% (estimate)
  - — sugar: < 2% (estimate)
  - — monoglycerides: < 2% (estimate)
  - — peanut oil: < 2% (estimate)
  - — salt: < 2% (estimate)
  - — molasses: < 2% (estimate)
  - — com starch: < 2% (estimate)
  - dextrose: 3.4% (estimate)
  - cornmeal: 2.5% (estimate)
  - corn syrup: < 2% (estimate)
    
    What it is: A syrup made from cornstarch, often used to sweeten and thicken processed foods.
    
    Types: Light (clear and mildly sweet) and dark (caramel-flavored and less sweet).
    
    Concerns:
    
    High in fructose, especially in the form of high-fructose corn syrup (HFCS).
    
    Linked to potential health issues like weight gain, metabolic disorders, and liver problems.
    
    May contribute to "empty calories" with little nutritional value.
    
    Corn is very water hungry, which raises concerns about hydric stress
    
    Sources: WHO, WWF
  - canola oil: < 2% (estimate)
  - salt: < 2% (estimate)
  - Hershey's cocoa: < 2% (estimate)
  - E150a: < 2% (estimate)
  - E339iii: < 2% (estimate)
  - natural flavouring: < 2% (estimate)
  - Vitamin E: < 2% (estimate)
  - — E306: < 2% (estimate)
  - vitamins: < 2% (estimate)
  - Minerals: < 2% (estimate)
  - E341iii: < 2% (estimate)
  - E170i: < 2% (estimate)
  - zinc: < 2% (estimate)
  - iron: < 2% (estimate)
  - Vitamin C: < 2% (estimate)
  - — E301: < 2% (estimate)
  - AB Vitamin: < 2% (estimate)
  - — E375: < 2% (estimate)

Contains added sugars (121%)
Added sugars: sugar, molasses, dextrose, corn syrup
Quantity of added sugars: 121%

Search for products in the same category without added sugars: Cereal bars
What you need to know

A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks

Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).

Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts

Food processing

Ultra-processed foods
4 ultra-processing markers
- Limit ultra-processed foods
  Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases
  
  Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
  Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E150c - Ammonia caramel

Ingredient: dextrose

Ingredient: flavouring

Ingredient: glucose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra-processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E150c - Ammonia caramel

E306 - Tocopherol-rich extract

E339 - Sodium phosphates

Sodium phosphates: Sodium phosphate is a generic term for a variety of salts of sodium -Na+- and phosphate -PO43−-. Phosphate also forms families or condensed anions including di-, tri-, tetra-, and polyphosphates. Most of these salts are known in both anhydrous -water-free- and hydrated forms. The hydrates are more common than the anhydrous forms.
Source: Wikipedia

E339iii - Trisodium phosphate

Sodium phosphates: Sodium phosphate is a generic term for a variety of salts of sodium -Na+- and phosphate -PO43−-. Phosphate also forms families or condensed anions including di-, tri-, tetra-, and polyphosphates. Most of these salts are known in both anhydrous -water-free- and hydrated forms. The hydrates are more common than the anhydrous forms.
Source: Wikipedia

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: com, Reese's peanut butter, monoglycerides, com starch, Hershey's cocoa, AB Vitamin
Some ingredients could not be recognized.
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Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegan status unknown
Unrecognized ingredients: com, monoglycerides, com starch, Hershey's cocoa
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: com, monoglycerides, com starch, Hershey's cocoa
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients

We need your help!

Some ingredients could not be recognized.

We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

en: Cereal, com, sugar, Reese's peanut butter (peanuts, sugar, monoglycerides, peanut oil, salt, molasses, com starch), dextrose, corn meal, corn syrup, canola oil, salt, Hershey's cocoa, caramel color, trisodium phosphate, natural flavor, Vitamin E (mixed tocopherols), Vitamins, Minerals, tricalcium phosphate, calcium carbonate, zinc, iron, Vitamin C (sodium ascorbate), AB Vitamin (niacinamide)

Ingredient	Taxonomy ID	vegan	vegetarian	palm_oil	ciqual	ciqual_proxy	percent	labels
Cereal	en:cereal	yes	yes				52.8
com	en:com						16.3	en:whole-grain
sugar	en:sugar	maybe	yes		31016	31016	8.2
Reese's peanut butter	en:Reese's peanut butter						5.0
peanuts	en:peanut	yes	yes		15001		2.9
sugar	en:sugar	maybe	yes		31016	31016	0.9
monoglycerides	en:monoglycerides						0.5
peanut oil	en:peanut-oil	yes	yes	no	17040		0.3
salt	en:salt	yes	yes		11058		0.2
molasses	en:molasses	maybe	yes		31016	31016	0.1
com starch	en:com starch						0.1
dextrose	en:dextrose	yes	yes		31016	31016	3.4
corn meal	en:cornmeal	yes	yes		9615		2.5
corn syrup	en:corn-syrup	yes	yes		31089	31089	1.9
canola oil	en:canola-oil	yes	yes	no	17130		1.5
salt	en:salt	yes	yes		11058		1.3
Hershey's cocoa	en:Hershey's cocoa						1.1
caramel color	en:e150a	yes	yes				0.9
trisodium phosphate	en:e339iii	yes	yes				0.8
natural flavor	en:natural-flavouring	maybe	maybe				0.7
Vitamin E	en:vitamin-e	yes	yes				0.6
mixed tocopherols	en:e306	yes	yes				0.6
Vitamins	en:vitamins	yes	yes				0.5
Minerals	en:minerals						0.5
tricalcium phosphate	en:e341iii	yes	yes				0.4
calcium carbonate	en:e170i	maybe	maybe				0.4
zinc	en:zinc	yes	yes				0.3
iron	en:iron	yes	yes				0.3
Vitamin C	en:vitamin-c	yes	yes				0.3
sodium ascorbate	en:e301	yes	yes				0.3
AB Vitamin	en:AB Vitamin						0.3
niacinamide	en:e375	maybe	maybe				0.3

Environment

Green-Score not computed
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Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on August 12, 2019, 3:18:30 PM CEST by kiliweb
Last edit of product page on August 3, 2026, 7:26:12 AM CEST by foodless.
Product page also edited by charlesnepote, macrofactor, municorn-calorie-counter-app, teolemon, tmbe7, yuka.ZWIwNkNaOGZtOEUyd2ZFR3BqWDN5NGt0bG9HQ1hIK1JPckUwSVE9PQ.

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Reese's Puffs Treats – 16 bars

Reese's Puffs Treats – 16 bars

Matching with your preferences

Health

Nutrition

Nutri-Score E

Discover the new Nutri-Score!

What is the Nutri-Score?

Negative points: 25/55

Energy

Sugar

Saturated fat

Salt

Positive points: 2/10

Fiber

Fruits, vegetables and legumes

Details of the calculation of the Nutri-Score

Nutrient levels

Fat in moderate quantity (14.6%)

Saturated fat in high quantity (6.25%)

Sugars in high quantity (33.3%)

Salt in moderate quantity (1.2%)

Nutrition facts

Nutrition facts (Detailed data)

Ingredients

32 ingredients

Ingredient information

cereal: 52.8% (estimate)

com: 16.3% (estimate)

sugar: 8.2% (estimate)

Reese's peanut butter: 5.0% (estimate)

— peanut: 2.9% (estimate)

— sugar: < 2% (estimate)

— monoglycerides: < 2% (estimate)

— peanut oil: < 2% (estimate)

— salt: < 2% (estimate)

— molasses: < 2% (estimate)

— com starch: < 2% (estimate)

dextrose: 3.4% (estimate)

cornmeal: 2.5% (estimate)

corn syrup: < 2% (estimate)

canola oil: < 2% (estimate)

salt: < 2% (estimate)

Hershey's cocoa: < 2% (estimate)

E150a: < 2% (estimate)

E339iii: < 2% (estimate)

natural flavouring: < 2% (estimate)

Vitamin E: < 2% (estimate)

— E306: < 2% (estimate)

vitamins: < 2% (estimate)

Minerals: < 2% (estimate)

E341iii: < 2% (estimate)

E170i: < 2% (estimate)

zinc: < 2% (estimate)

iron: < 2% (estimate)

Vitamin C: < 2% (estimate)

— E301: < 2% (estimate)

AB Vitamin: < 2% (estimate)

— E375: < 2% (estimate)

Contains added sugars (121%)

Food processing

Ultra-processed foods

Limit ultra-processed foods

Additives

E150c - Ammonia caramel

E306 - Tocopherol-rich extract

E339 - Sodium phosphates

E339iii - Trisodium phosphate

Ingredients analysis

Palm oil free

We need your help!

Vegan status unknown

We need your help!

Vegetarian status unknown

We need your help!

Details of the analysis of the ingredients

We need your help!

Environment