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Original – SunChips – 7 oz (198.4 g)

Original – SunChips – 7 oz (198.4 g)

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Barcode:
0028400147415(EAN / EAN-13) 028400147415 (UPC / UPC-A)

Common name: whole grain snacks.

Quantity: 7 oz (198.4 g)

Packaging: Plastic, Mixed plastic film-bag

Brands: SunChips

Categories: Snacks, Salty snacks, Appetizers, Biscuits and crackers, Crackers (Appetizers), Puffed salty snacks, Puffed salty snacks made from maize

Labels, certifications, awards: Low or no fat, Low fat, Kosher, No artificial flavors, No artificial preservatives, Reduced fat, 30% less fat, Whole grain

Origin of ingredients: Unknown

Manufacturing or processing places: Plano, Texas, USA

Traceability code: 080503010029

Countries where sold: Bolivia, United States

Matching with your preferences

Health

Nutrition

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    Nutri-Score C

    Average nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 10
    • icon

      Discover the new Nutri-Score!


      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 13/55

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      Energy

      6/10 points (2090kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      2/15 points (7.14g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      4/20 points (0.98g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 4/10

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      Fiber

      4/5 points (7.14g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 10

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 9 (13 - 4)

      Nutri-Score: C

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (15 chips (28 g))
    Compared to: Puffed salty snacks made from maize
    Energy 2,090 kj
    (500 kcal)
    586 kj
    (140 kcal)
    -
    Fat 21.4 g 6 g -15%
    Saturated fat 1.79 g 0.5 g -54%
    Trans fat 0 g 0 g -100%
    Cholesterol 0 mg 0 mg -100%
    Carbohydrates - -
    Sugars 7.14 g 2 g +106%
    Added sugars 7.14 g 2 g +702%
    Fiber 7.14 g 2 g +122%
    Proteins 7.14 g 2 g -15%
    Salt 0.982 g 0.275 g -45%
    Vitamin D (D3) 0 µg 0 µg
    Potassium 250 mg 70 mg +40%
    Calcium 35.7 mg 10 mg -17%
    Iron 2.14 mg 0.6 mg +52%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 10.938 % 10.938 %
    Total carbohydrates (includes fiber) 67.9 g 19 g
Serving size: 15 chips (28 g)

Ingredients

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    8 ingredients


    WHOLE CORN, SUNFLOWER OIL, CANOLA OIL, WHOLE WHEAT, BROWN RICE FLOUR, WHOLE OAT FLOUR, SUGAR, SALT.
    Allergens: Gluten
    • Ingredient information


      • Corn: 56.2% (estimate)


      • Sunflower oil: 21.9% (estimate)


      • Canola oil: 10.9% (estimate)


      • Whole wheat: 5.5% (estimate)


      • Brown rice flour: 2.7% (estimate)


      • Wholemeal oat flour: < 2% (estimate)


      • Sugar: < 2% (estimate)


      • Salt: < 2% (estimate)


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    Contains added sugars (7%)

    Added sugars: Sugar
    Quantity of added sugars: 7%
    Search for products in the same category without added sugars: Puffed salty snacks made from maize
    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Category: Salty snacks
    • Ingredient: Salt
    • Ingredient: Sugar
    • Ingredient: Vegetable oil

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra-processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    en: CORN, SUNFLOWER OIL, CANOLA OIL, WHOLE WHEAT, BROWN RICE FLOUR, WHOLE OAT FLOUR, SUGAR, SALT
    1. CORN -> en:corn – vegan: yes – vegetarian: yes – ciqual_food_code: 9200 – percent_min: 12.5 – percent_max: 100
    2. SUNFLOWER OIL -> en:sunflower-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 17440 – percent_min: 0 – percent_max: 50
    3. CANOLA OIL -> en:canola-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 17130 – percent_min: 0 – percent_max: 33.3333333333333
    4. WHOLE WHEAT -> en:whole-wheat – vegan: yes – vegetarian: yes – ciqual_food_code: 9010 – percent_min: 0 – percent_max: 25
    5. BROWN RICE FLOUR -> en:brown-rice-flour – vegan: yes – vegetarian: yes – ciqual_food_code: 9520 – percent_min: 0 – percent_max: 20
    6. WHOLE OAT FLOUR -> en:wholemeal-oat-flour – vegan: yes – vegetarian: yes – ciqual_food_code: 9310 – percent_min: 0 – percent_max: 16.6666666666667
    7. SUGAR -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_max: 7.14
    8. SALT -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_max: 0.982

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by kiliweb
Last edit of product page on by foodless.
Product page also edited by 5m4u9, bot-tags-and-languages, ecoscore-impact-estimator, f00dreviewer, inf, macrofactor, municorn-calorie-counter-app, nobodywasishere, openfoodfacts-contributors, packbot, yuka.U0pvbUFZVXU5c2N1cDhJaTJ6bm93STRyM0krbVlITHNJT1lXSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkcYf-HZoCOYJibuh1yUzIasMsLlXIt47qLfYqo, yuka.sY2b0xO6T85zoF3NwEKvlkhKceP4_zbZDwzSpUDVm9mlCMPnWeB_zdn4bKs.

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