We still need €120,000 to finish 2026!

group photo donation 2024
Open Food Facts logo

Become an Open Food Facts patron

Every month, we serve 8 million visitors, and many times that through the API. Your support is essential to:

  • keep Open Food Facts open & available to all,
    • support infrastructure, the website, mobile app and API with a small permanent team

  • remain independent of the food industry,

  • support the community

  • support science

If every visitor this month clicked on Donate and gave just 1€, we'd get over 8 times our yearly budget!

arrow_upward

Party pizza – Totino's

edit Edit the page

Party pizza – Totino's

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the mobile app for Android or iPhone/iPad. Thank you! ×

Barcode:
0042800111005(EAN / EAN-13) 042800111005 (UPC / UPC-A)

Brands: Totino's

Brand owner: GENERAL MILLS SALES INC.

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Breads

Countries where sold: United States

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score C

    Average nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 12
    • icon

      Discover the new Nutri-Score!

      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

    icon

    Negative points: 9/55

    • icon

      Energy

      2/10 points (979.03kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

    • icon

      Sugar

      0/15 points (1.96g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      5/20 points (1.16g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

    icon

    Positive points: 2/17

    • icon

      Proteins

      2/7 points (6.54g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

    • icon

      Fiber

      0/5 points (1.3g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score

      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 12

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are counted because the negative points are less than 11.

      Nutritional score: 7 (9 - 2)

      Nutri-Score: C

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Breads
    Energy ~ 979.027450980402 kJ
    (228 kcal)     		1,251.152 kj (295 kcal) (-22%)
    Fat 11.764705882353 g 5.151 g (+128%)
    Saturated fat 2.9411764705882 g 0.887 g (+232%)
    Trans fat 0 g 0 g
    Cholesterol 0.01 g 2.055 mg (+387%)
    Carbohydrates 24.83660130719 g 50.869 g (-51%)
    Sugars 1.9607843137255 g 3.612 g (-46%)
    Fiber 1.3 g 4.363 g (-70%)
    Proteins 6.5359477124183 g 9.279 g (-30%)
    Salt 1.1601307189543 g 1.24 g (-6%)
    Sodium 0.46405228758172 g 0.496 g (-6%)
    Vitamin A 0.000039 g 6.719 µg (+485%)
    Vitamin C (ascorbic acid) 0 g 0.167 mg (-100%)
    Calcium 0.065 g 55.395 mg (+17%)
    Iron 0.00118 g 2.195 mg (-46%)
    Fruits‚ vegetables‚ legumes ~ 12.272727272728 % 0.345 % (+3,461%)

    • Nutrition facts (Detailed data)

      Nutrition facts As sold
      for 100 g / 100 ml       		As sold for 100 g (packaging) As sold for 100 g (estimate)
      Energy ~ 979.027450980402 kJ
      (228 kcal)       		? kcal
      (228 kcal)       		?
      Fat 11.764705882353 g 11.764705882353 g ?
      Saturated fat 2.9411764705882 g 2.9411764705882 g ?
      Trans fat 0 g 0 g ?
      Cholesterol 0.01 g 0.01 g ?
      Carbohydrates 24.83660130719 g 24.83660130719 g ?
      Sugars 1.9607843137255 g 1.9607843137255 g ?
      Fiber 1.3 g 1.3 g ?
      Proteins 6.5359477124183 g 6.5359477124183 g ?
      Salt 1.1601307189543 g 1.1601307189543 g ?
      Sodium 0.46405228758172 g 0.46405228758172 g ?
      Vitamin A 0.000039 g 0.000039 g ?
      Vitamin C (ascorbic acid) 0 g 0 g ?
      Calcium 0.065 g 0.065 g ?
      Iron 0.00118 g 0.00118 g ?
      Fruits‚ vegetables‚ legumes ~ 12.272727272728 % ? ~ 12.272727272728 %
Serving size: ½ pizza (153 g) (153 g)

Ingredients

  • icon

    88 ingredients

    Enriched flour (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), water, tomato puree (water, tomato paste), imitation mozzarella cheese (water, palm oil, rennet casein, modified potato starch, vegetable oil, potato starch, sodium aluminum phosphate, potassium chloride, salt, citric acid, potassium sorbate [preservative], sodium phosphate, sodium citrate, titanium dioxide [artificial color], maltodextrin, magnesium oxide, zinc oxide, riboflavin, vitamin a palmitate, vitamin b6, vitamin b12), cooked chicken pizza topping pork added (sausage made with chicken pork added [mechanically separated chicken, pork, salt, spices, corn maltodextrin, caramelized sugar, dextrose, natural flavors], water, soy protein concentrate, textured vegetable protein [soy flour, caramel color], sodium phosphates), vegetable oil . contains less than 2% of: rehydrated fat free mozzarella cheese (water, skim milk, cheese cultures, salt, enzymes, citric acid, vitamin a palmitate, vitamin b6), modified corn starch, sugar, salt, dry yeast, defatted soy flour, spice, dextrose, monocalcium phosphate, baking soda, maltodextrin, beet powder, rehydrated enzyme modified cheese (water, milk, cheese cultures, salt, enzymes), citric acid, malic acid, xanthan gum, natural flavor, sorbitan monostearate, tbhq (preservative), ascorbic acid.
    Allergens: gluten, milk, pork, soybeans

    • Ingredient information

      • flour: 50.9% (estimate)

      • — wheat flour: 25.6% (estimate)

      • — E375: 12.7% (estimate)

      • — ferrous sulfate: 6.3% (estimate)

      • — thiamin mononitrate: 3.2% (estimate)

      • — E101: < 2% (estimate)

      • — folic acid: < 2% (estimate)

      • water: 24.5% (estimate)

      • tomato purée: 12.3% (estimate)

      • — water: 6.1% (estimate)

      • — tomato concentrate: 6.1% (estimate)

      • imitation-mozzarella-cheese: 6.1% (estimate)

      • water: 3.1% (estimate)

      • palm oil: < 2% (estimate)

      • rennet-casein: < 2% (estimate)

      • modified potato starch: < 2% (estimate)

      • vegetable oil: < 2% (estimate)

      • potato starch: < 2% (estimate)

      • E541: < 2% (estimate)

      • E508: < 2% (estimate)

      • salt: < 2% (estimate)

      • E330: < 2% (estimate)

      • E202: < 2% (estimate)

      • — Preservative: < 2% (estimate)

      • E339: < 2% (estimate)

      • sodium citrate: < 2% (estimate)

      • E171: < 2% (estimate)

      • — Colour: < 2% (estimate)

      • maltodextrin: < 2% (estimate)

      • E530: < 2% (estimate)

      • zinc oxide: < 2% (estimate)

      • E101: < 2% (estimate)

      • retinyl palmitate: < 2% (estimate)

      • vitamins: < 2% (estimate)

      • vitamin B6: < 2% (estimate)

      • vitamin b12: < 2% (estimate)

      • cooked-chicken-pizza-topping-pork-added: < 2% (estimate)

      • — sausage-made-with-chicken-pork-added: < 2% (estimate)

      • —— chicken: < 2% (estimate)

      • —— pork: < 2% (estimate)

      • —— salt: < 2% (estimate)

      • —— spice: < 2% (estimate)

      • —— corn maltodextrin: < 2% (estimate)

      • —— sugar: < 2% (estimate)

      • —— dextrose: < 2% (estimate)

      • —— natural flavouring: < 2% (estimate)

      • — water: < 2% (estimate)

      • — soy protein: < 2% (estimate)

      • — textured plant protein: < 2% (estimate)

      • —— soya flour: < 2% (estimate)

      • —— E150a: < 2% (estimate)

      • — E339: < 2% (estimate)

      • vegetable oil: < 2% (estimate)

      • contains-less-than-2-of: < 2% (estimate)

      • — mozzarella: < 2% (estimate)

      • — water: < 2% (estimate)

      • skimmed milk: < 2% (estimate)

      • lactic ferments: < 2% (estimate)

      • salt: < 2% (estimate)

      • enzyme: < 2% (estimate)

      • E330: < 2% (estimate)

      • retinyl palmitate: < 2% (estimate)

      • vitamin B6: < 2% (estimate)

      • modified corn starch: < 2% (estimate)

      • sugar: < 2% (estimate)

      • salt: < 2% (estimate)

      • yeast: < 2% (estimate)

      • soya flour: < 2% (estimate)

      • spice: < 2% (estimate)

      • dextrose: < 2% (estimate)

      • E341i: < 2% (estimate)

      • E500ii: < 2% (estimate)

      • maltodextrin: < 2% (estimate)

      • beetroot powder: < 2% (estimate)

      • rehydrated-enzyme-modified-cheese: < 2% (estimate)

      • — water: < 2% (estimate)

      • — milk: < 2% (estimate)

      • — lactic ferments: < 2% (estimate)

      • — salt: < 2% (estimate)

      • — enzyme: < 2% (estimate)

      • E330: < 2% (estimate)

      • E296: < 2% (estimate)

      • E415: < 2% (estimate)

      • natural flavouring: < 2% (estimate)

      • E491: < 2% (estimate)

      • E319: < 2% (estimate)

      • — Preservative: < 2% (estimate)

      • E300: < 2% (estimate)

  • icon

    Contains added sugars (0%)

    Added sugars: sugar, dextrose
    Quantity of added sugars: 0%
    Search for products in the same category without added sugars: Breads
    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

Food processing

Additives

  • E150c - Ammonia caramel

  • E171 - Titanium dioxide

    Titanium dioxide: Titanium dioxide, also known as titaniumIV oxide or titania, is the naturally occurring oxide of titanium, chemical formula TiO2. When used as a pigment, it is called titanium white, Pigment White 6 -PW6-, or CI 77891. Generally, it is sourced from ilmenite, rutile and anatase. It has a wide range of applications, including paint, sunscreen and food coloring. When used as a food coloring, it has E number E171. World production in 2014 exceeded 9 million metric tons. It has been estimated that titanium dioxide is used in two-thirds of all pigments, and the oxide has been valued at $13.2 billion.
    Source: Wikipedia

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E296 - Malic acid

    Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
    Source: Wikipedia

  • E319 - Tertiary-butylhydroquinone (tbhq)

    Tert-Butylhydroquinone: tert-Butylhydroquinone -TBHQ, tertiary butylhydroquinone- is a synthetic aromatic organic compound which is a type of phenol. It is a derivative of hydroquinone, substituted with a tert-butyl group.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E341 - Calcium phosphates

    Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
    Source: Wikipedia

  • E341i - Monocalcium phosphate

    Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
    Source: Wikipedia

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E491 - Sorbitan monostearate

    Sorbitan monostearate: Sorbitan monostearate is an ester of sorbitan -a sorbitol derivative- and stearic acid and is sometimes referred to as a synthetic wax. It is primarily used as an emulsifier to keep water and oils mixed. Sorbitan monostearate is used in the manufacture of food and healthcare products and is a non-ionic surfactant with emulsifying, dispersing, and wetting properties. It is also employed to create synthetic fibers, metal machining fluid, and brighteners in the leather industry, and as an emulsifier in coatings, pesticides, and various applications in the plastics, food and cosmetics industries. Sorbitans are also known as "Spans". Sorbitan monostearate has been approved by the European Union for use as a food additive -emulsifier- -E number: E 491-
    Source: Wikipedia

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate

    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

  • E541 - Sodium aluminium phosphate

    Sodium aluminium phosphate: Sodium aluminium phosphate -SAlP- describes the inorganic compounds consisting of sodium salts of aluminium phosphates. The most common SAlP has the formulas NaH14Al3-PO4-8·4H2O and Na3H15Al2-PO4-8. These materials are prepared by combining alumina, phosphoric acid, and sodium hydroxide.In addition to the usual hydrate, an anhydrous SAlP is also known, Na3H15Al2-PO4-8 -CAS#10279-59-1-, referred to as 8:2:3, reflecting the ratio of phosphate to aluminium to sodium. Additionally an SAlP of ill-defined stoichiometry is used -NaxAly-PO4-z -CAS# 7785-88-8-.The acidic sodium aluminium phosphates are used as acids for baking powders for the chemical leavening of baked goods. Upon heating, SAlP combines with the baking soda to give carbon dioxide. Most of its action occurs at baking temperatures, rather than when the dough or batter is mixed at room temperature. SAlPs are advantageous because they impart a neutral flavor. As a food additive, it has the E number E541. Basic sodium aluminium phosphates are also known, e.g., Na15Al3-PO4-8. These species are useful in cheese making.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil

    Ingredients that contain palm oil: palm oil
  • icon

    Non-vegan

    Non-vegan ingredients: chicken, pork, mozzarella, skimmed milk, milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: chicken, pork

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: flour (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), water, tomato puree (water, tomato paste), imitation mozzarella cheese, water, palm oil, rennet casein, modified potato starch, vegetable oil, potato starch, sodium aluminum phosphate, potassium chloride, salt, citric acid, potassium sorbate (preservative), sodium phosphate, sodium citrate, titanium dioxide (artificial color), maltodextrin, magnesium oxide, zinc oxide, riboflavin, vitamin a palmitate, vitamins, vitamin b6, vitamin b12, cooked chicken pizza topping pork added (sausage made with chicken pork added (chicken, pork, salt, spices, corn maltodextrin, sugar, dextrose, natural flavors), water, soy protein, textured vegetable protein (soy flour, caramel color), sodium phosphates), vegetable oil, contains less than 2% of (mozzarella cheese, water), skim milk, cheese cultures, salt, enzymes, citric acid, vitamin a palmitate, vitamin b6, modified corn starch, sugar, salt, yeast, soy flour, spice, dextrose, monocalcium phosphate, baking soda, maltodextrin, beet powder, rehydrated enzyme modified cheese (water, milk, cheese cultures, salt, enzymes), citric acid, malic acid, xanthan gum, natural flavor, sorbitan monostearate, tbhq (preservative), ascorbic acid
    IngredientTaxonomy IDveganvegetarianpalm_oilciqualciqual_proxypercentminmaxoriginlabels
    flouren:flouryesyes941050.91.8100.0
    wheat flouren:wheat-flouryesyes941025.60.3100.0
    niacinen:e375maybemaybe12.70.050.0
    ferrous sulfateen:ferrous-sulfate6.30.033.3
    thiamin mononitrateen:thiamin-mononitratemaybemaybe3.20.025.0
    riboflavinen:e101maybeyes1.60.020.0
    folic aciden:folic-acidyesyes1.60.016.7
    wateren:wateryesyes1806624.50.050.0
    tomato pureeen:tomato-pureeyesyes2017012.30.033.3
    wateren:wateryesyes180666.10.033.3
    tomato pasteen:tomato-concentratemaybemaybe200686.10.016.7
    imitation mozzarella cheeseen:imitation-mozzarella-cheese6.10.025.0
    wateren:wateryesyes180663.10.020.0
    palm oilen:palm-oilyesyesyes161291.50.016.7
    rennet caseinen:rennet-casein0.80.014.3
    modified potato starchen:modified-potato-starchyesyes95100.40.012.5
    vegetable oilen:vegetable-oilyesyesmaybe0.20.011.1
    potato starchen:potato-starchyesyes95100.10.010.0
    sodium aluminum phosphateen:e541yesyes0.00.09.1
    potassium chlorideen:e508yesyes0.00.08.3
    salten:saltyesyes110580.00.01.2
    citric aciden:e330yesyes0.00.01.2
    potassium sorbateen:e202yesyes0.00.01.2
    preservativeen:preservative0.00.01.2
    sodium phosphateen:e339yesyes0.00.01.2
    sodium citrateen:sodium-citrate0.00.01.2
    titanium dioxideen:e171yesyes0.00.01.2
    artificial coloren:colour0.00.01.2
    maltodextrinen:maltodextrinyesyes0.00.01.2
    magnesium oxideen:e530yesyes0.00.01.2
    zinc oxideen:zinc-oxide0.00.01.2
    riboflavinen:e101maybeyes0.00.01.2
    vitamin a palmitateen:retinyl-palmitateyesyes0.00.01.2
    vitaminsen:vitaminsyesyes0.00.01.2
    vitamin b6en:vitamin-b6yesyes0.00.01.2
    vitamin b12en:vitamin-b12yesyes0.00.01.2
    cooked chicken pizza topping pork addeden:cooked-chicken-pizza-topping-pork-added0.00.01.2
    sausage made with chicken pork addeden:sausage-made-with-chicken-pork-added0.00.01.2
    chickenen:chickennono360050.00.01.2
    porken:porknono0.00.00.6
    salten:saltyesyes110580.00.00.4
    spicesen:spiceyesyes0.00.00.3
    corn maltodextrinen:corn-maltodextrinyesyes0.00.00.2
    sugaren:sugaryesyes310160.00.00.2
    dextroseen:dextroseyesyes310160.00.00.2
    natural flavorsen:natural-flavouringmaybemaybe0.00.00.2
    wateren:wateryesyes180660.00.00.6
    soy proteinen:soy-proteinyesyes205910.00.00.4
    textured vegetable proteinen:textured-plant-proteinyesyes0.00.00.3
    soy flouren:soya-flouryesyes209000.00.00.3
    caramel coloren:e150ayesyes0.00.00.1
    sodium phosphatesen:e339yesyes0.00.00.2
    vegetable oilen:vegetable-oilyesyesmaybe0.00.01.2
    contains less than 2% ofen:contains-less-than-2-of0.00.01.2
    mozzarella cheeseen:mozzarellanomaybe195900.00.01.2
    wateren:wateryesyes180660.00.00.6
    skim milken:skimmed-milknoyes190510.00.01.2
    cheese culturesen:lactic-fermentsmaybeyes0.00.01.2
    salten:saltyesyes110580.00.01.2
    enzymesen:enzymemaybemaybe0.00.01.2
    citric aciden:e330yesyes0.00.01.2
    vitamin a palmitateen:retinyl-palmitateyesyes0.00.01.2
    vitamin b6en:vitamin-b6yesyes0.00.01.2
    modified corn starchen:modified-corn-starchyesyes95100.00.01.2
    sugaren:sugaryesyes310160.00.01.2
    salten:saltyesyes110580.00.01.2
    yeasten:yeastyesyes110090.00.01.2
    soy flouren:soya-flouryesyes209000.00.01.2
    spiceen:spiceyesyes0.00.01.2
    dextroseen:dextroseyesyes310160.00.01.2
    monocalcium phosphateen:e341iyesyes0.00.01.2
    baking sodaen:e500iiyesyes0.00.01.2
    maltodextrinen:maltodextrinyesyes0.00.01.2
    beet powderen:beetroot-powderyesyes200910.00.01.2
    rehydrated enzyme modified cheeseen:rehydrated-enzyme-modified-cheese0.00.01.2
    wateren:wateryesyes180660.00.01.2
    milken:milknoyes190510.00.00.6
    cheese culturesen:lactic-fermentsmaybeyes0.00.00.4
    salten:saltyesyes110580.00.00.3
    enzymesen:enzymemaybemaybe0.00.00.2
    citric aciden:e330yesyes0.00.01.2
    malic aciden:e296yesyes0.00.01.2
    xanthan gumen:e415yesyes0.00.01.2
    natural flavoren:natural-flavouringmaybemaybe0.00.01.2
    sorbitan monostearateen:e491maybemaybe0.00.01.2
    tbhqen:e319yesyes0.00.01.2
    preservativeen:preservative0.00.01.2
    ascorbic aciden:e300yesyes0.00.01.2

Environment

Packaging

Transportation

Threatened species

  • icon

    Very small forest footprint

    Almost no risk of deforestation

    Ingredients requiring soy

    The forest footprint is calculated by taking into account the ingredients whose production requires soybeans, the cultivation of which is linked to deforestation

    Ingredient Type % in product Processing factor
    (% of food after processing)     		Soy feed factor
    (kg of soy per kg of food)     		Soy yield
    (kg of soy per m²)     		Deforestation risk
    (%)     		Forest footprint
    (m² per kg of food)
    chicken Poulet Importé 0.00 % 100 % 0.95 0.3145 71 % 0.00

    Total forest footprint

    0.00 m² per kg of food

Report a problem

Data sources

Product added on by org-database-usda
Last edit of product page on by new-nutrition-bot.
Product page also edited by kiliweb, openfoodfacts-contributors, roboto-app, teolemon, yuka.sY2b0xO6T85zoF3NwEKvlkhYScvn_zLLHEP5pHC1z9yrFsbMb81qvZD1bas.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
Edit the page
Sign-in to add or edit properties