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Bâtonnets - Dare

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Barcode: 0063348206428 (EAN / EAN-13) 063348206428 (UPC / UPC-A)

Brands: Dare

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits

Labels, certifications, awards: No artificial flavors

Countries where sold: Canada

Matching with your preferences

Health

Ingredients

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    48 ingredients


    French: Enrobage chocolaté (sucre, huile de palmiste hydrogénée, cacao, sel, tristéarate de sorbitan, lécithine de soya, arôme naturel), Farine de blé, Sucre/glucose-fructose, Shortening d'huile végétale (contient de l'huile de palme modifiée et huile de canola), Sel, Petit-lait en poudre, Bicarbonate de soude, Arôme naturel, Bicarbonate d'ammonium, Phosphate monocalcique, Sulfites. Contient: Blé, Soya, Lait, Sulfites. Produit confectionné dans une usine exempte d'arachides. Ingredients: Chocolatey coating (sugar, hydrogenated palm kernel oil, cocoa, salt, sorbitan tristearate, soya lecithin, natural flavour), Wheat flour, Sugar/glucose-fructose, Vegetable oil shortening (contains modified palm oil and canola oil), Salt, Whey powder, Baking soda, Natural flavour, Ammonium bicarbonate, Monocalcium phosphate, Sulphites. Contains: Wheat, Soya, Milk, Sulphites. Baked in a peanut free facility.
    Allergens: Gluten, Milk, Soybeans, Sulphur dioxide and sulphites

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E492 - Sorbitan tristearate
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E341 - Calcium phosphates


    Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
    Source: Wikipedia
  • E341i - Monocalcium phosphate


    Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
    Source: Wikipedia
  • E492 - Sorbitan tristearate


    Sorbitan tristearate: Sorbitan tristearate is a nonionic surfactant. It is variously used as a dispersing agent, emulsifier, and stabilizer, in food and in aerosol sprays. As a food additive, it has the E number E492. Brand names for polysorbates include Alkest, Canarcel, and Span. The consistency of sorbitan tristearate is waxy; its color is light cream to tan.
    Source: Wikipedia
  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate


    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

  • E503 - Ammonium carbonates


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia
  • E503ii - Ammonium hydrogen carbonate


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Hydrogenated palm kernel oil
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    Non-vegan


    Non-vegan ingredients: Whey powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:enrobage-chocolate, fr:tristearate-de-sorbitan, fr:shortening-d-huile-vegetale, fr:contient-de-l-huile-de-palme-modifiee-et-huile-de-canola, Sulfite, fr:produit-confectionne-dans-une-usine-exempte-d-arachides, fr:ingredients, fr:chocolatey-coating, fr:sugar, fr:hydrogenated-palm-kernel-oil, fr:cocoa, fr:salt, fr:sorbitan-tristearate, fr:soya-lecithin, fr:natural-flavour, fr:wheat-flour, fr:sugar, fr:vegetable-oil-shortening, fr:contains-modified-palm-oil-and-canola-oil, fr:salt, fr:whey-powder, fr:baking-soda, fr:natural-flavour, fr:ammonium-bicarbonate, fr:monocalcium-phosphate, Sulfite, fr:contains, fr:wheat, fr:milk, Sulfite, fr:baked-in-a-peanut-free-facility

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Enrobage chocolaté (sucre, huile de palmiste hydrogénée, cacao, sel, tristéarate de sorbitan, lécithine de soya, arôme naturel), Farine de blé, Sucre, glucose-fructose, Shortening d'huile végétale (contient de l'huile de palme modifiée et huile de canola), Sel, Petit-lait en poudre, Bicarbonate de soude, Arôme naturel, Bicarbonate d'ammonium, Phosphate monocalcique, Sulfites, Produit confectionné dans une usine exempte d'arachides, Ingredients (Chocolatey coating, sugar), hydrogenated palm kernel oil, cocoa, salt, sorbitan tristearate, soya lecithin, natural flavour, Wheat flour, Sugar, glucose-fructose, Vegetable oil shortening (contains modified palm oil and canola oil), Salt, Whey powder, Baking soda, Natural flavour, Ammonium bicarbonate, Monocalcium phosphate, Sulphites, Contains (Wheat), Soya, Milk, Sulphites, Baked in a peanut free facility
    1. Enrobage chocolaté -> fr:enrobage-chocolate
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. huile de palmiste hydrogénée -> en:hydrogenated-palm-kernel-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes
      3. cacao -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      5. tristéarate de sorbitan -> fr:tristearate-de-sorbitan
      6. lécithine de soya -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
      7. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    2. Farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    3. Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    4. glucose-fructose -> en:glucose-fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
    5. Shortening d'huile végétale -> fr:shortening-d-huile-vegetale
      1. contient de l'huile de palme modifiée et huile de canola -> fr:contient-de-l-huile-de-palme-modifiee-et-huile-de-canola
    6. Sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    7. Petit-lait en poudre -> en:whey-powder - vegan: no - vegetarian: maybe
    8. Bicarbonate de soude -> en:e500ii - vegan: yes - vegetarian: yes
    9. Arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    10. Bicarbonate d'ammonium -> en:e503ii - vegan: yes - vegetarian: yes
    11. Phosphate monocalcique -> en:e341 - vegan: yes - vegetarian: yes
    12. Sulfites -> en:sulfite
    13. Produit confectionné dans une usine exempte d'arachides -> fr:produit-confectionne-dans-une-usine-exempte-d-arachides
    14. Ingredients -> fr:ingredients
      1. Chocolatey coating -> fr:chocolatey-coating
      2. sugar -> fr:sugar
    15. hydrogenated palm kernel oil -> fr:hydrogenated-palm-kernel-oil
    16. cocoa -> fr:cocoa
    17. salt -> fr:salt
    18. sorbitan tristearate -> fr:sorbitan-tristearate
    19. soya lecithin -> fr:soya-lecithin
    20. natural flavour -> fr:natural-flavour
    21. Wheat flour -> fr:wheat-flour
    22. Sugar -> fr:sugar
    23. glucose-fructose -> en:glucose-fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
    24. Vegetable oil shortening -> fr:vegetable-oil-shortening
      1. contains modified palm oil and canola oil -> fr:contains-modified-palm-oil-and-canola-oil
    25. Salt -> fr:salt
    26. Whey powder -> fr:whey-powder
    27. Baking soda -> fr:baking-soda
    28. Natural flavour -> fr:natural-flavour
    29. Ammonium bicarbonate -> fr:ammonium-bicarbonate
    30. Monocalcium phosphate -> fr:monocalcium-phosphate
    31. Sulphites -> en:sulfite
    32. Contains -> fr:contains
      1. Wheat -> fr:wheat
    33. Soya -> en:soya - vegan: yes - vegetarian: yes
    34. Milk -> fr:milk
    35. Sulphites -> en:sulfite
    36. Baked in a peanut free facility -> fr:baked-in-a-peanut-free-facility

Nutrition

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 3

    • Proteins: 3 / 5 (value: 6.0606060606061, rounded value: 6.06)
    • Fiber: 3 / 5 (value: 3.030303030303, rounded value: 3.03)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 26

    • Energy: 6 / 10 (value: 2029, rounded value: 2029)
    • Sugars: 8 / 10 (value: 36.363636363636, rounded value: 36.36)
    • Saturated fat: 10 / 10 (value: 15.151515151515, rounded value: 15.2)
    • Sodium: 2 / 10 (value: 257.57575757576, rounded value: 257.6)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (26 - 3)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Biscuits
    Energy 2,029 kj
    (484 kcal)
    +4%
    Fat 21.212 g +6%
    Saturated fat 15.152 g +67%
    Carbohydrates 72.727 g +14%
    Sugars 36.364 g +26%
    Fiber 3.03 g +6%
    Proteins 6.061 g -3%
    Salt 0.644 g +6%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by kiliweb
Last edit of product page on by ronird.
Product page also edited by charlesnepote, openfoodfacts-contributors, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlh1GXNqEsi3qPSzWo0aCxuaoc773WMFTwrDmDas, yuka.sY2b0xO6T85zoF3NwEKvlmdkaNmF-i6VEyDgxWiuzfCcELfuZutg4LLHF6s, yuka.sY2b0xO6T85zoF3NwEKvlmp_QdTfuzzDFBnftEK3z8WuI8fKSIlg4Y32MKg.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.