Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Galletas de avena stauffers - 30g

Galletas de avena stauffers - 30g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 0072320129945 (EAN / EAN-13) 072320129945 (UPC / UPC-A)

Quantity: 30g

Packaging: Container

Brands: Stauffers

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits

Labels, certifications, awards: Halal, fr:A Votre Service

Stores: Sam's

Countries where sold: Mexico

Matching with your preferences

Health

Ingredients

  • icon

    49 ingredients


    : HARINA DE TRIGO ENRIQUECIDA (HARINA DE TRIGO, NIACINA, HIERRO REDUCIDO, MONONITRATO DE TIAMINA [VITAMINA B1), RIBOFLAVINA [VITAMINA B2], ÁCIDO FÓLICO), AZÚCAR, ACEITE VEGETAL (DE PALMA), AVENA, JARABE DE MAÍZ DE ALTA FRUCTOSA, PASAS EN PASTA, BICARBONATO DE SODIO (COMO POLVOS PARA HORNEAR), MELAZA, SAL YODADA, SABORIZANTE NATURĂL Y ARTIFICIAL, ESTEAROIL LACTILATO DE SODIO COMO EMULSIFICANTE, CANELA, CARAMELO PURO. CONTIENE GLUTEN (TRIGO, AVENA Y MAÍZ). (141kcal) kJ (45 kcal) Heche en equipo que procesa cachuates y nueces de árbol. Importado Por: Comercializadora México Americana S. de R. L. de C. V., Av. Nextengo No. 78, Col. Santa Cruz Acayucan, Azcapotzalco, Ciudad de México, México, C.P. 02770 LOTE: 0,5g da 2g 0g FECHA STAUFFER BISCUIT COMPANY YORK, PA 17403 es 22g PRODUCTO DE E.U.A. www.STAUFFERS.COM nos de 1g CONSÉRVESE EN UN LUGAR FRESCO Y SECO.
    Allergens: Gluten

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E481 - Sodium stearoyl-2-lactylate
    • Ingredient: Glucose
    • Ingredient: High fructose corn syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E481 - Sodium stearoyl-2-lactylate


    Sodium stearoyl lactylate: Sodium stearoyl-2-lactylate -sodium stearoyl lactylate or SSL- is a versatile, FDA approved food additive used to improve the mix tolerance and volume of processed foods. It is one type of a commercially available lactylate. SSL is non-toxic, biodegradable, and typically manufactured using biorenewable feedstocks. Because SSL is a safe and highly effective food additive, it is used in a wide variety of products ranging from baked goods and desserts to pet foods.As described by the Food Chemicals Codex 7th edition, SSL is a cream-colored powder or brittle solid. SSL is currently manufactured by the esterification of stearic acid with lactic acid and partially neutralized with either food-grade soda ash -sodium carbonate- or caustic soda -concentrated sodium hydroxide-. Commercial grade SSL is a mixture of sodium salts of stearoyl lactylic acids and minor proportions of other sodium salts of related acids. The HLB for SSL is 10-12. SSL is slightly hygroscopic, soluble in ethanol and in hot oil or fat, and dispersible in warm water. These properties are the reason that SSL is an excellent emulsifier for fat-in-water emulsions and can also function as a humectant.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil


    Ingredients that contain palm oil: Palm
  • icon

    Vegan status unknown


    Unrecognized ingredients: Reduced iron, Thiamin mononitrate, Thiamin, Folic acid, es:pasas-en-pasta, es:como-polvos-para-hornear, es:saborizante-naturăl-y-artificial, es:estearoil-lactilato-de-sodio-como-emulsificante, es:141kcal, es:kj, es:45-kcal, es:heche-en-equipo-que-procesa-cachuates-y-nueces-de-arbol, es:importado-por, es:comercializadora-mexico-americana-s, es:de-r, es:l, es:de-c, es:v, es:av, es:nextengo-no, es:78, es:santa-cruz-acayucan, es:azcapotzalco, es:ciudad, es:mexico, es:c-p, es:02770-lote, es:da-2g-0g-fecha-stauffer-biscuit-company-york, es:pa-17403-es-22g-producto-de-e-u-a, es:www-stauffers-com-nos-de-1g-conservese-en-un-lugar-fresco-y-seco

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Reduced iron, Thiamin mononitrate, Thiamin, Folic acid, es:pasas-en-pasta, es:como-polvos-para-hornear, es:saborizante-naturăl-y-artificial, es:estearoil-lactilato-de-sodio-como-emulsificante, es:141kcal, es:kj, es:45-kcal, es:heche-en-equipo-que-procesa-cachuates-y-nueces-de-arbol, es:importado-por, es:comercializadora-mexico-americana-s, es:de-r, es:l, es:de-c, es:v, es:av, es:nextengo-no, es:78, es:santa-cruz-acayucan, es:azcapotzalco, es:ciudad, es:mexico, es:c-p, es:02770-lote, es:da-2g-0g-fecha-stauffer-biscuit-company-york, es:pa-17403-es-22g-producto-de-e-u-a, es:www-stauffers-com-nos-de-1g-conservese-en-un-lugar-fresco-y-seco

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : TRIGO (HARINA DE TRIGO, NIACINA, HIERRO REDUCIDO, MONONITRATO DE TIAMINA, VITAMINA B1), RIBOFLAVINA (VITAMINA B2), ÁCIDO FÓLICO, AZÚCAR, ACEITE VEGETAL (DE PALMA), AVENA, JARABE DE MAÍZ DE ALTA FRUCTOSA, PASAS EN PASTA, BICARBONATO DE SODIO (COMO POLVOS PARA HORNEAR), MELAZA, SAL YODADA, SABORIZANTE NATURĂL y ARTIFICIAL, ESTEAROIL LACTILATO DE SODIO COMO EMULSIFICANTE, CANELA, CARAMELO (TRIGO, AVENA, MAÍZ, 141kcal), kJ (45 kcal), Heche en equipo que procesa cachuates y nueces de árbol, Importado Por (Comercializadora México Americana S, de R, L, de C, V), Av, Nextengo No, 78, Col, Santa Cruz Acayucan, Azcapotzalco, Ciudad, México, C.P, 02770 LOTE (da 2g 0g FECHA STAUFFER BISCUIT COMPANY YORK), PA 17403 es 22g PRODUCTO DE E.U.A, www.STAUFFERS.COM nos de 1g CONSÉRVESE EN UN LUGAR FRESCO y SECO
    1. TRIGO -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 3.33333333333333 - percent_max: 100
      1. HARINA DE TRIGO -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0.666666666666667 - percent_max: 100
      2. NIACINA -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 50
      3. HIERRO REDUCIDO -> en:reduced-iron - percent_min: 0 - percent_max: 33.3333333333333
      4. MONONITRATO DE TIAMINA -> en:thiamin-mononitrate - percent_min: 0 - percent_max: 25
      5. VITAMINA B1 -> en:thiamin - percent_min: 0 - percent_max: 20
    2. RIBOFLAVINA -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 50
      1. VITAMINA B2 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. ÁCIDO FÓLICO -> en:folic-acid - percent_min: 0 - percent_max: 33.3333333333333
    4. AZÚCAR -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 10
    5. ACEITE VEGETAL -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 10
      1. DE PALMA -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 10
    6. AVENA -> en:oat - vegan: yes - vegetarian: yes - ciqual_food_code: 9310 - percent_min: 0 - percent_max: 10
    7. JARABE DE MAÍZ DE ALTA FRUCTOSA -> en:high-fructose-corn-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 10
    8. PASAS EN PASTA -> es:pasas-en-pasta - percent_min: 0 - percent_max: 10
    9. BICARBONATO DE SODIO -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
      1. COMO POLVOS PARA HORNEAR -> es:como-polvos-para-hornear - percent_min: 0 - percent_max: 10
    10. MELAZA -> en:molasses - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 10
    11. SAL YODADA -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.3175
    12. SABORIZANTE NATURĂL y ARTIFICIAL -> es:saborizante-naturăl-y-artificial - percent_min: 0 - percent_max: 0.3175
    13. ESTEAROIL LACTILATO DE SODIO COMO EMULSIFICANTE -> es:estearoil-lactilato-de-sodio-como-emulsificante - percent_min: 0 - percent_max: 0.3175
    14. CANELA -> en:cinnamon - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3175
    15. CARAMELO -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3175
      1. TRIGO -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.3175
      2. AVENA -> en:oat - vegan: yes - vegetarian: yes - ciqual_food_code: 9310 - percent_min: 0 - percent_max: 0.15875
      3. MAÍZ -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 0 - percent_max: 0.105833333333333
      4. 141kcal -> es:141kcal - percent_min: 0 - percent_max: 0.105833333333333
    16. kJ -> es:kj - percent_min: 0 - percent_max: 0.3175
      1. 45 kcal -> es:45-kcal - percent_min: 0 - percent_max: 0.3175
    17. Heche en equipo que procesa cachuates y nueces de árbol -> es:heche-en-equipo-que-procesa-cachuates-y-nueces-de-arbol - percent_min: 0 - percent_max: 0.3175
    18. Importado Por -> es:importado-por - percent_min: 0 - percent_max: 0.3175
      1. Comercializadora México Americana S -> es:comercializadora-mexico-americana-s - percent_min: 0 - percent_max: 0.3175
      2. de R -> es:de-r - percent_min: 0 - percent_max: 0.15875
      3. L -> es:l - percent_min: 0 - percent_max: 0.105833333333333
      4. de C -> es:de-c - percent_min: 0 - percent_max: 0.105833333333333
      5. V -> es:v - percent_min: 0 - percent_max: 0.105833333333333
    19. Av -> es:av - percent_min: 0 - percent_max: 0.3175
    20. Nextengo No -> es:nextengo-no - percent_min: 0 - percent_max: 0.3175
    21. 78 -> es:78 - percent_min: 0 - percent_max: 0.3175
    22. Col -> en:cabbage - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3175
    23. Santa Cruz Acayucan -> es:santa-cruz-acayucan - percent_min: 0 - percent_max: 0.3175
    24. Azcapotzalco -> es:azcapotzalco - percent_min: 0 - percent_max: 0.3175
    25. Ciudad -> es:ciudad - percent_min: 0 - percent_max: 0.3175
    26. México -> es:mexico - percent_min: 0 - percent_max: 0.3175
    27. C.P -> es:c-p - percent_min: 0 - percent_max: 0.3175
    28. 02770 LOTE -> es:02770-lote - percent_min: 0 - percent_max: 0.0015875
      1. da 2g 0g FECHA STAUFFER BISCUIT COMPANY YORK -> es:da-2g-0g-fecha-stauffer-biscuit-company-york - percent_min: 0 - percent_max: 0.0015875
    29. PA 17403 es 22g PRODUCTO DE E.U.A -> es:pa-17403-es-22g-producto-de-e-u-a - percent_min: 0 - percent_max: 0.0015875
    30. www.STAUFFERS.COM nos de 1g CONSÉRVESE EN UN LUGAR FRESCO y SECO -> es:www-stauffers-com-nos-de-1g-conservese-en-un-lugar-fresco-y-seco - percent_min: 0 - percent_max: 0.0015875

Nutrition

  • icon

    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteins: 1 / 5 (value: 2, rounded value: 2)
    • Fiber: 1 / 5 (value: 1, rounded value: 1)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 2.70207723005456e-05, rounded value: 0)

    Negative points: 6

    • Energy: 1 / 10 (value: 590, rounded value: 590)
    • Sugars: 2 / 10 (value: 10, rounded value: 10)
    • Saturated fat: 2 / 10 (value: 2.5, rounded value: 2.5)
    • Sodium: 1 / 10 (value: 127, rounded value: 127)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (6 - 2)

    Nutri-Score:

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (30g)
    Compared to: Biscuits
    Energy 590 kj
    (141 kcal)
    177 kj
    (42 kcal)
    -70%
    Fat 5 g 1.5 g -75%
    Saturated fat 2.5 g 0.75 g -72%
    Carbohydrates 22 g 6.6 g -66%
    Sugars 10 g 3 g -65%
    Fiber 1 g 0.3 g -65%
    Proteins 2 g 0.6 g -68%
    Salt 0.318 g 0.095 g -48%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 30g

Environment

Carbon footprint

Packaging

Transportation

Threatened species

Report a problem

Data sources

Product added on by andregarlop
Last edit of product page on by packbot.
Product page also edited by openfoodfacts-contributors.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.