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Martins potato bread - Martin's

Martins potato bread - Martin's

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Barcode: 0075185207001 (EAN / EAN-13) 075185207001 (UPC / UPC-A)

Brands: Martin's

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads

Countries where sold: United States

Matching with your preferences

Health

Ingredients

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    32 ingredients


    Nutrition Facts 16 servings per container ng sise Slice (32 g/1.1 oz) Calories per serving Amount/serving Total Fat 1.5g Saturated Fat Og Trans Fat Og Cholesterol Omg Sodium 105mg % Daily Value 2% 0% 7% Include 5% Protein 3g Daily Value 5% rate 15g D 0% 4% 90 Potassium 59mg 2% Thiamin 0.1mg 3% Riboflavin 0.1mg 8% Niacin 1mg 6% Folate The % Daily Value (DV) tells you how 4%, much a nutrient a serving of food contributes to a daily diet. 2,000 calories a day is used for general 4% INGREDIENTS UNBLEAGA ENRICHED WHEAT FLOUR SULFATE (PURPOS HAMBOFLAVIN, FOLIC ACID), NONPA RECONSTATUES TOM POTATO FLOUR, YEAST, SUGAR SUGAR SYRUP, WHEAT GLUTEN SUNFLOWER OIL, CUNTAINS 2 PERCENT C LEGG OF FACH OF THE FOLLOWING: SALT, BUTTER, DOUGH CONDITIONER SODIUM STEARACTYLATE, MONOGLYCERIDES AND GLYCERIDE MONOCALIPHOS WHEAT FLOUR, CALCIUS PROPO (A PRESERVATIVE), ENZYMES, CULTURED GUARA, ASCORBIC TURMERIO COLOR, ANNATTO COLOR, REG. PA DEPT. MARTIN'S FAMOUS PASTRY SHOPPE, INC. 1000 POTATO ROLL LANE CHAMBERS BUNG PA 17202-889 ACID, DATEM, CALCIUM SULFATE SESAME SEEDS AGR.
    Allergens: Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Butter

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Nutrition-facts-16-servings-per-container-ng-sise-slice, 1-1-oz, Calories-per-serving-amount, Serving-total-fat-1-5g-saturated-fat-og-trans-fat-og-cholesterol-omg-sodium-105mg-daily-value-2-0-7-include-5-protein-3g-daily-value-5-rate-15g-d-0-4-90-potassium-59mg-2-thiamin-0-1mg-3-riboflavin-0-1mg-8-niacin-1mg-6-folate-the-daily-value, Dv, Tells-you-how, Much-a-nutrient-a-serving-of-food-contributes-to-a-daily-diet, 2-000-calories-a-day-is-used-for-general-4-ingredients-unbleaga-enriched-wheat-flour-sulfate, Purpos-hamboflavin, Folic acid, Nonpa-reconstatues-tom-potato-flour, Sugar-sugar-syrup, Wheat-gluten-sunflower-oil, Cuntains-2-percent-c-legg-of-fach-of-the-following, Dough-conditioner-sodium-stearactylate, Monoglycerides-and-glyceride-monocaliphos-wheat-flour, Calcius-propo, Cultured-guara, Ascorbic-turmerio-color, Annatto-color, Reg, Pa-dept, Martin-s-famous-pastry-shoppe, Inc, 1000-potato-roll-lane-chambers-bung-pa-17202-889-acid, Calcium-sulfate-sesame-seeds-agr

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: Nutrition Facts 16 servings per container ng sise Slice (1.1 oz), Calories per serving Amount, serving Total Fat 1.5g Saturated Fat Og Trans Fat Og Cholesterol Omg Sodium 105mg % Daily Value 2% 0% 7% Include 5% Protein 3g Daily Value 5% rate 15g D 0% 4% 90 Potassium 59mg 2% Thiamin 0.1mg 3% Riboflavin 0.1mg 8% Niacin 1mg 6% Folate The % Daily Value (DV), tells you how 4%, much a nutrient a serving of food contributes to a daily diet, 2‚000 calories a day is used for general 4% INGREDIENTS UNBLEAGA ENRICHED WHEAT FLOUR SULFATE (PURPOS HAMBOFLAVIN, FOLIC ACID), NONPA RECONSTATUES TOM POTATO FLOUR, YEAST, SUGAR SUGAR SYRUP, WHEAT GLUTEN SUNFLOWER OIL, CUNTAINS 2 PERCENT C LEGG OF FACH OF THE FOLLOWING (SALT), BUTTER, DOUGH CONDITIONER SODIUM STEARACTYLATE, MONOGLYCERIDES and GLYCERIDE MONOCALIPHOS WHEAT FLOUR, CALCIUS PROPO (A PRESERVATIVE), ENZYMES, CULTURED GUARA, ASCORBIC TURMERIO COLOR, ANNATTO COLOR, REG, PA DEPT, MARTIN'S FAMOUS PASTRY SHOPPE, INC, 1000 POTATO ROLL LANE CHAMBERS BUNG PA 17202-889 ACID, DATEM, CALCIUM SULFATE SESAME SEEDS AGR
    1. Nutrition Facts 16 servings per container ng sise Slice -> en:nutrition-facts-16-servings-per-container-ng-sise-slice - percent_min: 4 - percent_max: 88
      1. 1.1 oz -> en:1-1-oz - percent_min: 4 - percent_max: 88
    2. Calories per serving Amount -> en:calories-per-serving-amount - percent_min: 4 - percent_max: 46
    3. serving Total Fat 1.5g Saturated Fat Og Trans Fat Og Cholesterol Omg Sodium 105mg % Daily Value 2% 0% 7% Include 5% Protein 3g Daily Value 5% rate 15g D 0% 4% 90 Potassium 59mg 2% Thiamin 0.1mg 3% Riboflavin 0.1mg 8% Niacin 1mg 6% Folate The % Daily Value -> en:serving-total-fat-1-5g-saturated-fat-og-trans-fat-og-cholesterol-omg-sodium-105mg-daily-value-2-0-7-include-5-protein-3g-daily-value-5-rate-15g-d-0-4-90-potassium-59mg-2-thiamin-0-1mg-3-riboflavin-0-1mg-8-niacin-1mg-6-folate-the-daily-value - percent_min: 4 - percent_max: 32
      1. DV -> en:dv - percent_min: 4 - percent_max: 32
    4. tells you how -> en:tells-you-how - percent_min: 4 - percent: 4 - percent_max: 4
    5. much a nutrient a serving of food contributes to a daily diet -> en:much-a-nutrient-a-serving-of-food-contributes-to-a-daily-diet - percent_min: 0 - percent_max: 4
    6. 2‚000 calories a day is used for general 4% INGREDIENTS UNBLEAGA ENRICHED WHEAT FLOUR SULFATE -> en:2-000-calories-a-day-is-used-for-general-4-ingredients-unbleaga-enriched-wheat-flour-sulfate - percent_min: 0 - percent_max: 4
      1. PURPOS HAMBOFLAVIN -> en:purpos-hamboflavin - percent_min: 0 - percent_max: 4
      2. FOLIC ACID -> en:folic-acid - percent_min: 0 - percent_max: 2
    7. NONPA RECONSTATUES TOM POTATO FLOUR -> en:nonpa-reconstatues-tom-potato-flour - percent_min: 0 - percent_max: 4
    8. YEAST -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
    9. SUGAR SUGAR SYRUP -> en:sugar-sugar-syrup - percent_min: 0 - percent_max: 4
    10. WHEAT GLUTEN SUNFLOWER OIL -> en:wheat-gluten-sunflower-oil - percent_min: 0 - percent_max: 4
    11. CUNTAINS 2 PERCENT C LEGG OF FACH OF THE FOLLOWING -> en:cuntains-2-percent-c-legg-of-fach-of-the-following - percent_min: 0 - percent_max: 0.8203125
      1. SALT -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.8203125
    12. BUTTER -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 0.8203125
    13. DOUGH CONDITIONER SODIUM STEARACTYLATE -> en:dough-conditioner-sodium-stearactylate - percent_min: 0 - percent_max: 0.8203125
    14. MONOGLYCERIDES and GLYCERIDE MONOCALIPHOS WHEAT FLOUR -> en:monoglycerides-and-glyceride-monocaliphos-wheat-flour - percent_min: 0 - percent_max: 0.8203125
    15. CALCIUS PROPO -> en:calcius-propo - percent_min: 0 - percent_max: 0.8203125
      1. A PRESERVATIVE -> en:preservative - percent_min: 0 - percent_max: 0.8203125
    16. ENZYMES -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.8203125
    17. CULTURED GUARA -> en:cultured-guara - percent_min: 0 - percent_max: 0.8203125
    18. ASCORBIC TURMERIO COLOR -> en:ascorbic-turmerio-color - percent_min: 0 - percent_max: 0.8203125
    19. ANNATTO COLOR -> en:annatto-color - percent_min: 0 - percent_max: 0.8203125
    20. REG -> en:reg - percent_min: 0 - percent_max: 0.8203125
    21. PA DEPT -> en:pa-dept - percent_min: 0 - percent_max: 0.8203125
    22. MARTIN'S FAMOUS PASTRY SHOPPE -> en:martin-s-famous-pastry-shoppe - percent_min: 0 - percent_max: 0.8203125
    23. INC -> en:inc - percent_min: 0 - percent_max: 0.8203125
    24. 1000 POTATO ROLL LANE CHAMBERS BUNG PA 17202-889 ACID -> en:1000-potato-roll-lane-chambers-bung-pa-17202-889-acid - percent_min: 0 - percent_max: 0.8203125
    25. DATEM -> en:e472e - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.8203125
    26. CALCIUM SULFATE SESAME SEEDS AGR -> en:calcium-sulfate-sesame-seeds-agr - percent_min: 0 - percent_max: 0.8203125

Nutrition

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    Good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 8

    • Proteins: 5 / 5 (value: 9.375, rounded value: 9.38)
    • Fiber: 3 / 5 (value: 3.125, rounded value: 3.13)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 8

    • Energy: 3 / 10 (value: 1177, rounded value: 1177)
    • Sugars: 2 / 10 (value: 9.375, rounded value: 9.38)
    • Saturated fat: 0 / 10 (value: 0, rounded value: 0)
    • Sodium: 3 / 10 (value: 328.125, rounded value: 328.1)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (8 - 8)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Breads
    Energy 1,177 kj
    (281 kcal)
    -5%
    Fat 3.125 g -39%
    Saturated fat 0 g -100%
    Carbohydrates 46.875 g -8%
    Sugars 9.375 g +151%
    Fiber 3.125 g -25%
    Proteins 9.375 g +1%
    Salt 0.82 g -34%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by kiliweb
Last edit of product page on by bond0410.
Product page also edited by wolfgang8741, yuka.sY2b0xO6T85zoF3NwEKvlhZ3DMT4vhb_DBjTnXy3_erXAMfMPc0uzdT5Mas.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.