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12 CUMBERLAND CHIPOLATAS THE PEPPERY ONE - Sainsbury's taste the difference - 375g

12 CUMBERLAND CHIPOLATAS THE PEPPERY ONE - Sainsbury's taste the difference - 375g

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Barcode: 01798630

Common name: pork chipolatas

Quantity: 375g

Packaging: Card sleeve, Pet-tub, Plastic film, Plastic tray, PpFilm-film

Brands: Sainsbury's taste the difference, Taste the difference, Sainsbury's

Categories: Meats and their products, Meats, Prepared meats, Sausages, French sausages, Chipolatas

Labels, certifications, awards: No gluten, Freedom Food, RSPCA Assured

Origin of ingredients: United Kingdom

Manufacturing or processing places: United Kingdom

Traceability code: UK HU200 EC

Stores: Sainsbury's

Countries where sold: United Kingdom

Matching with your preferences

Health

Ingredients

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    21 ingredients


    pork 86%, breadcrumb (fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), yeast, salt), pasteurised free range egg, salt, fresh parsley, ground black pepper, white pepper, mace, sodium metabisulphite, sage, cracked black pepper, ascorbic acid, sheep casing.
    Allergens: Gluten, Pork

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Category: Prepared meats
    • Category: Sausages
    • Ingredient: Salt

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E223 - Sodium metabisulphite


    Sodium metabisulfite: Sodium metabisulfite or sodium pyrosulfite -IUPAC spelling; Br. E. sodium metabisulphite or sodium pyrosulphite- is an inorganic compound of chemical formula Na2S2O5. The substance is sometimes referred to as disodium metabisulfite. It is used as a disinfectant, antioxidant, and preservative agent.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Pork, Free range eggs
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    en: pork 86%, breadcrumb (fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), yeast, salt), free range egg, salt, fresh parsley, black pepper, white pepper, mace, sodium metabisulphite, sage, cracked black pepper, ascorbic acid, sheep casing
    1. pork -> en:pork - vegan: no - vegetarian: no - percent_min: 86 - percent: 86 - percent_max: 86
    2. breadcrumb -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - percent_min: 1.16666666666667 - percent_max: 14
      1. fortified wheat flour -> en:fortified-wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0.388888888888889 - percent_max: 14
        1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14
        2. calcium carbonate -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 7
        3. iron -> en:iron - percent_min: 0 - percent_max: 4.66666666666667
        4. niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.5
        5. thiamin -> en:thiamin - percent_min: 0 - percent_max: 2.8
      2. yeast -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7
      3. salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.4299999475479
    3. free range egg -> en:free-range-eggs - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 12.8333333333333
    4. salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.4299999475479
    5. fresh parsley -> en:fresh-parsley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.4299999475479
    6. black pepper -> en:black-pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.4299999475479
    7. white pepper -> en:white-pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.4299999475479
    8. mace -> en:mace - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.4299999475479
    9. sodium metabisulphite -> en:e223 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.4299999475479
    10. sage -> en:sage - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.4299999475479
    11. cracked black pepper -> en:cracked-black-pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.4299999475479
    12. ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.28333333333333
    13. sheep casing -> en:sheeps-casing - percent_min: 0 - percent_max: 1.16666666666667

Nutrition

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    Poor nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 5 / 5 (value: 20.200000762939, rounded value: 20.2)
    • Fiber: 0 / 5 (value: 0.7, rounded value: 0.7)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.71499997377395, rounded value: 0.7)

    Negative points: 16

    • Energy: 3 / 10 (value: 1103, rounded value: 1103)
    • Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)
    • Saturated fat: 7 / 10 (value: 7.5, rounded value: 7.5)
    • Sodium: 6 / 10 (value: 571.99997901916, rounded value: 572)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (16 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (62.5g)
    Compared to: Chipolatas
    Energy 1,103 kj
    (279 kcal)
    689 kj
    (174 kcal)
    +11%
    Fat 21.2 g 13.3 g +13%
    Saturated fat 7.5 g 4.69 g +5%
    Monounsaturated fat 9.1 g 5.69 g
    Polyunsaturated fat 3 g 1.88 g
    Carbohydrates 14 g 8.75 g +1,057%
    Sugars 0.5 g 0.312 g -14%
    Fiber 0.7 g 0.437 g +61%
    Proteins 20.2 g 12.6 g +30%
    Salt 1.43 g 0.894 g -20%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.715 % 0.715 %
Serving size: 62.5g

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by bcatelin
Last edit of product page on by .
Product page also edited by charlesnepote, kiliweb, mjune, openfoodfacts-contributors, packbot, roboto-app, sheryl, tacite-mass-editor, teolemon, yuka.FbpgAtOsJ5EILN_MyqgLjCa5P9baLKV-RWcNog.

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