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Fruitcake

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Barcode: 0603812580120 (EAN / EAN-13) 603812580120 (UPC / UPC-A)

Brand owner: CHUCKANUT BAY

Categories: Snacks, Sweet snacks, Biscuits and cakes, Cakes

Countries where sold: United States

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Health

Ingredients

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    62 ingredients

    Cake base (sugar, enriched bleached wheat flour, food starch-modified, soybean oil, dry whey, leavening, vital wheat gluten, salt, propylene glycol, mono & diesters of fatty acids, mono & diglycerides, sodium stearoyl lactylate, dextrose, tricalcium phosphate, corn starch, artificial flavor, citric acid, ascorbic acid, soyflour, egg), fruit mix (glucose, papaya, glucose-fructose, orange peel, lemon peel, cherries, sodium benzoate, citric acid, artificial colors (red 40, yellow 5, blue 1), artificial flavor and sodium metabisulphite (may contain pits & stems)), whole glace cherries (cherries, glucose, glucose-fructose, citric acid, artificial color (mint green or red 40 and yellow 5/tartrazine), artificial flavor, sodium benzoate, sulphur dioxide), eggs, canola oil, walnuts, almond, water, raisins, rum flavor (propylene glycol, water, artificial flavor), brandy, cinnamon, nutmeg, ginger
    Allergens: Eggs, Gluten
    Traces: Eggs, Nuts, Sulphur dioxide and sulphites

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E102 - Tartrazine
    • Additive: E129 - Allura red
    • Additive: E133 - Brilliant blue FCF
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Additive: E481 - Sodium stearoyl-2-lactylate
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E102 - Tartrazine

    Tartrazine: Tartrazine is a synthetic lemon yellow azo dye primarily used as a food coloring. It is also known as E number E102, C.I. 19140, FD&C Yellow 5, Acid Yellow 23, Food Yellow 4, and trisodium 1--4-sulfonatophenyl--4--4-sulfonatophenylazo--5-pyrazolone-3-carboxylate-.Tartrazine is a commonly used color all over the world, mainly for yellow, and can also be used with Brilliant Blue FCF -FD&C Blue 1, E133- or Green S -E142- to produce various green shades.
    Source: Wikipedia

  • E129 - Allura red

    Allura Red AC: Allura Red AC is a red azo dye that goes by several names, including FD&C Red 40. It is used as a food dye and has the E number E129. It is usually supplied as its red sodium salt, but can also be used as the calcium and potassium salts. These salts are soluble in water. In solution, its maximum absorbance lies at about 504 nm.
    Source: Wikipedia

  • E133 - Brilliant blue FCF

    Brilliant Blue FCF: Brilliant Blue FCF -Blue 1- is an organic compound classified as a triarylmethane dye and a blue azo dye, reflecting its chemical structure. Known under various commercial names, it is a colorant for foods and other substances. It is denoted by E number E133 and has a color index of 42090. It has the appearance of a blue powder. It is soluble in water, and the solution has a maximum absorption at about 628 nanometers.
    Source: Wikipedia

  • E211 - Sodium benzoate

    Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
    Source: Wikipedia

  • E220 - Sulphur dioxide

    Sulfur dioxide: Sulfur dioxide -also sulphur dioxide in British English- is the chemical compound with the formula SO2. It is a toxic gas with a burnt match smell. It is released naturally by volcanic activity and is produced as a by-product of the burning of fossil fuels contaminated with sulfur compounds.
    Source: Wikipedia

  • E223 - Sodium metabisulphite

    Sodium metabisulfite: Sodium metabisulfite or sodium pyrosulfite -IUPAC spelling; Br. E. sodium metabisulphite or sodium pyrosulphite- is an inorganic compound of chemical formula Na2S2O5. The substance is sometimes referred to as disodium metabisulfite. It is used as a disinfectant, antioxidant, and preservative agent.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E481 - Sodium stearoyl-2-lactylate

    Sodium stearoyl lactylate: Sodium stearoyl-2-lactylate -sodium stearoyl lactylate or SSL- is a versatile, FDA approved food additive used to improve the mix tolerance and volume of processed foods. It is one type of a commercially available lactylate. SSL is non-toxic, biodegradable, and typically manufactured using biorenewable feedstocks. Because SSL is a safe and highly effective food additive, it is used in a wide variety of products ranging from baked goods and desserts to pet foods.As described by the Food Chemicals Codex 7th edition, SSL is a cream-colored powder or brittle solid. SSL is currently manufactured by the esterification of stearic acid with lactic acid and partially neutralized with either food-grade soda ash -sodium carbonate- or caustic soda -concentrated sodium hydroxide-. Commercial grade SSL is a mixture of sodium salts of stearoyl lactylic acids and minor proportions of other sodium salts of related acids. The HLB for SSL is 10-12. SSL is slightly hygroscopic, soluble in ethanol and in hot oil or fat, and dispersible in warm water. These properties are the reason that SSL is an excellent emulsifier for fat-in-water emulsions and can also function as a humectant.
    Source: Wikipedia

  • E570 - Fatty acids

    Fatty acid: In chemistry, particularly in biochemistry, a fatty acid is a carboxylic acid with a long aliphatic chain, which is either saturated or unsaturated. Most naturally occurring fatty acids have an unbranched chain of an even number of carbon atoms, from 4 to 28. Fatty acids are usually not found per se in organisms, but instead as three main classes of esters: triglycerides, phospholipids, and cholesterol esters. In any of these forms, fatty acids are both important dietary sources of fuel for animals and they are important structural components for cells.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Whey, Egg, Egg

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Cake-base, Vital-wheat-gluten, Mono-and-diesters-of-fatty-acids, Soyflour, Fruit-mix, May-contain-pits-and-stems, Mint-green-and-red-40-and-yellow-5

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Cake base (sugar, wheat flour, food starch-modified, soybean oil, whey, leavening, vital wheat gluten, salt, propylene glycol, mono- and diesters of fatty acids, mono- and diglycerides, sodium stearoyl lactylate, dextrose, tricalcium phosphate, corn starch, artificial flavor, citric acid, ascorbic acid, soyflour, egg), fruit mix (glucose, papaya, glucose-fructose, orange peel, lemon peel, cherries, sodium benzoate, citric acid, artificial colors (red 40, yellow 5, blue 1), artificial flavor, sodium metabisulphite (may contain pits and stems)), glace cherries (cherries, glucose, glucose-fructose, citric acid, artificial color (mint green and red 40 and yellow 5, tartrazine), artificial flavor, sodium benzoate, sulphur dioxide), eggs, canola oil, walnuts, almond, water, raisins, rum flavor (propylene glycol, water, artificial flavor), brandy, cinnamon, nutmeg, ginger
    1. Cake base -> en:cake-base
      1. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      3. food starch-modified -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
      4. soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420
      5. whey -> en:whey - vegan: no - vegetarian: maybe
      6. leavening -> en:raising-agent
      7. vital wheat gluten -> en:vital-wheat-gluten
      8. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      9. propylene glycol -> en:e490 - vegan: yes - vegetarian: yes
      10. mono- and diesters of fatty acids -> en:mono-and-diesters-of-fatty-acids
      11. mono- and diglycerides -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
      12. sodium stearoyl lactylate -> en:e481 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
      13. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      14. tricalcium phosphate -> en:e341iii - vegan: yes - vegetarian: yes
      15. corn starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
      16. artificial flavor -> en:artificial-flavouring - vegan: maybe - vegetarian: maybe
      17. citric acid -> en:e330 - vegan: yes - vegetarian: yes
      18. ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes
      19. soyflour -> en:soyflour
      20. egg -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
    2. fruit mix -> en:fruit-mix
      1. glucose -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. papaya -> en:papaya - vegan: yes - vegetarian: yes - ciqual_food_code: 13035
      3. glucose-fructose -> en:glucose-fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
      4. orange peel -> en:orange-zest - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13034
      5. lemon peel -> en:lemon-peel - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13009
      6. cherries -> en:cherry - vegan: yes - vegetarian: yes - ciqual_food_code: 13008
      7. sodium benzoate -> en:e211 - vegan: yes - vegetarian: yes
      8. citric acid -> en:e330 - vegan: yes - vegetarian: yes
      9. artificial colors -> en:colour
        1. red 40 -> en:e129 - vegan: yes - vegetarian: yes
        2. yellow 5 -> en:e102 - vegan: yes - vegetarian: yes
        3. blue 1 -> en:e133 - vegan: yes - vegetarian: yes
      10. artificial flavor -> en:artificial-flavouring - vegan: maybe - vegetarian: maybe
      11. sodium metabisulphite -> en:e223 - vegan: yes - vegetarian: yes
        1. may contain pits and stems -> en:may-contain-pits-and-stems
    3. glace cherries -> en:glace-cherry - vegan: yes - vegetarian: yes - ciqual_food_code: 13008
      1. cherries -> en:cherry - vegan: yes - vegetarian: yes - ciqual_food_code: 13008
      2. glucose -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. glucose-fructose -> en:glucose-fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
      4. citric acid -> en:e330 - vegan: yes - vegetarian: yes
      5. artificial color -> en:colour
        1. mint green and red 40 and yellow 5 -> en:mint-green-and-red-40-and-yellow-5
        2. tartrazine -> en:e102 - vegan: yes - vegetarian: yes
      6. artificial flavor -> en:artificial-flavouring - vegan: maybe - vegetarian: maybe
      7. sodium benzoate -> en:e211 - vegan: yes - vegetarian: yes
      8. sulphur dioxide -> en:e220 - vegan: yes - vegetarian: yes
    4. eggs -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
    5. canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    6. walnuts -> en:walnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15023
    7. almond -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041
    8. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    9. raisins -> en:raisin - vegan: yes - vegetarian: yes - ciqual_food_code: 13046
    10. rum flavor -> en:rum-flavouring - vegan: maybe - vegetarian: maybe
      1. propylene glycol -> en:e490 - vegan: yes - vegetarian: yes
      2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. artificial flavor -> en:artificial-flavouring - vegan: maybe - vegetarian: maybe
    11. brandy -> en:brandy - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014
    12. cinnamon -> en:cinnamon - vegan: yes - vegetarian: yes
    13. nutmeg -> en:nutmeg - vegan: yes - vegetarian: yes - ciqual_food_code: 11048
    14. ginger -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074

Nutrition

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    Bad nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 27

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteins: 3 / 5 (value: 5.88, rounded value: 5.88)
    • Fiber: 2 / 5 (value: 2.4, rounded value: 2.4)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 27.1484375, rounded value: 27.1)

    Negative points: 21

    • Energy: 6 / 10 (value: 2067, rounded value: 2067)
    • Sugars: 10 / 10 (value: 45.88, rounded value: 45.88)
    • Saturated fat: 2 / 10 (value: 2.94, rounded value: 2.9)
    • Sodium: 3 / 10 (value: 318, rounded value: 318)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (21 - 2)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (3 ONZ (85 g))     		Compared to: Cakes
    Energy 2,067 kj
    (494 kcal)     		1,760 kj
    (420 kcal)     		+26%
    Fat 22.35 g 19 g +27%
    Saturated fat 2.94 g 2.5 g -56%
    Trans fat 0 g 0 g -100%
    Cholesterol 53 mg 45 mg +126%
    Carbohydrates 70.59 g 60 g +34%
    Sugars 45.88 g 39 g +57%
    Fiber 2.4 g 2.04 g +36%
    Proteins 5.88 g 5 g +16%
    Salt 0.795 g 0.676 g +15%
    Vitamin A 35.4 µg 30.1 µg +6%
    Vitamin C (ascorbic acid) 0 mg 0 mg -100%
    Calcium 47 mg 39.9 mg -4%
    Iron 1.69 mg 1.44 mg -1%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 27.148 % 27.148 %
Serving size: 3 ONZ (85 g)

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