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Mazapán - D'Gari - 120g

Mazapán - D'Gari - 120g

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Barcode: 0735257003763 (EAN / EAN-13) 735257003763 (UPC / UPC-A)

Quantity: 120g

Brands: D'Gari

Categories: Cooking helpers, Food additives, Dessert mixes, Thickeners, Gelatin, Mixes for jelly desserts

Labels, certifications, awards: Sistema de Etiquetado Frontal de Alimentos y Bebidas, Exceso Azúcares

Origin of ingredients: Mexico

Countries where sold: Mexico

Matching with your preferences

Health

Nutrition

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (100g)
    Compared to: Gelatin
    Energy 295.3 kj
    (69 kcal)
    295 kj
    (69 kcal)
    -65%
    Fat 0.4 g 0.4 g +801%
    Saturated fat 0.2 g 0.2 g +975%
    Carbohydrates 12.4 g 12.4 g -45%
    Sugars 12.4 g 12.4 g -23%
    Fiber 0 g 0 g -100%
    Proteins 4.1 g 4.1 g -82%
    Salt 0.142 g 0.143 g -72%
    Calcium 103.9 mg 104 mg +344%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 100g

Ingredients

  • icon

    10 ingredients


    Spanish: AZÚCARES AÑADIDOS (AZÚCAR) GRENETINA, SABORIZANTES ARTIFICIALES, COLORANTE NATURAL (CARAMELO CLASE I), SAL YODADA, FOSFATO TRICÁLCICO Y COLORANTES ARTIFICIALES (TARTRAZINA Y ROJO ALLURA AC)

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E102 - Tartrazine
    • Additive: E129 - Allura red
    • Additive: E150 - Caramel
    • Ingredient: Colour
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E102 - Tartrazine


    Tartrazine: Tartrazine is a synthetic lemon yellow azo dye primarily used as a food coloring. It is also known as E number E102, C.I. 19140, FD&C Yellow 5, Acid Yellow 23, Food Yellow 4, and trisodium 1--4-sulfonatophenyl--4--4-sulfonatophenylazo--5-pyrazolone-3-carboxylate-.Tartrazine is a commonly used color all over the world, mainly for yellow, and can also be used with Brilliant Blue FCF -FD&C Blue 1, E133- or Green S -E142- to produce various green shades.
    Source: Wikipedia
  • E129 - Allura red


    Allura Red AC: Allura Red AC is a red azo dye that goes by several names, including FD&C Red 40. It is used as a food dye and has the E number E129. It is usually supplied as its red sodium salt, but can also be used as the calcium and potassium salts. These salts are soluble in water. In solution, its maximum absorbance lies at about 504 nm.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: es:caramelo-clase-i, es:fosfato-tricalcico-y-colorantes-artificiales

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: E428

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: E428

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    es: AZÚCARES AÑADIDOS (AZÚCAR), GRENETINA, SABORIZANTES ARTIFICIALES, COLORANTE NATURAL (CARAMELO CLASE I), SAL YODADA, FOSFATO TRICÁLCICO y COLORANTES ARTIFICIALES (TARTRAZINA, ROJO ALLURA AC)
    1. AZÚCARES AÑADIDOS -> en:added-sugar - percent_min: 39.715 - percent_max: 100
      1. AZÚCAR -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 39.715 - percent_max: 100
    2. GRENETINA -> en:e428 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 50
    3. SABORIZANTES ARTIFICIALES -> en:artificial-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    4. COLORANTE NATURAL -> en:natural-colours - percent_min: 0 - percent_max: 5
      1. CARAMELO CLASE I -> es:caramelo-clase-i - percent_min: 0 - percent_max: 5
    5. SAL YODADA -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.1425
    6. FOSFATO TRICÁLCICO y COLORANTES ARTIFICIALES -> es:fosfato-tricalcico-y-colorantes-artificiales - percent_min: 0 - percent_max: 0.1425
      1. TARTRAZINA -> en:e102 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1425
      2. ROJO ALLURA AC -> en:e129 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1425

Environment

Carbon footprint

Packaging

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Data sources

Product added on by narugase
Last edit of product page on by narugase.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.