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Hatch Green Chile Shorty Smoked Sausages & Asiago

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Barcode: 0815800022035 (EAN / EAN-13) 815800022035 (UPC / UPC-A)

Brand owner: Thanasi Foods, LLC

Categories: Meats and their products, Meats, Prepared meats, Sausages

Countries where sold: United States

Matching with your preferences

Health

Ingredients

26 ingredients

Smoked sausage (pork,diced hatch chili peppers, less than 2% of: salt, cane sugar, spices, yeast extract, dried garlic, celery powder [celery powder, sea salt], vinegar, dried jalapeno pepper, dried green bell pepper, natural flavors, citric acid. made with beef collagen casing [caramel color, carmine]), asiago cheese crisp (asiago cheese [pasteurized part skimmed milk, cheese cultures, sea salt, enzymes]).

Allergens: Celery, Pork

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E150c - Ammonia caramel

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E150c - Ammonia caramel

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: Diced-hatch-chili-peppers, Less-than-2-of, Made-with-beef-collagen-casing, Asiago-cheese-crisp
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Smoked sausage, Pork, E120, Asiago, Pasteurized semi-skimmed milk
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Non-vegetarian
Non-vegetarian ingredients: Smoked sausage, Pork, E120
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Smoked sausage (pork, diced hatch chili peppers, less than 2% of (salt), cane sugar, spices, yeast extract, dried garlic, celery powder (celery powder, sea salt), vinegar, jalapeno pepper, green bell pepper, natural flavors, citric acid, made with beef collagen casing (caramel color, carmine)), asiago cheese crisp (asiago cheese (pasteurized part skimmed milk, cheese cultures, sea salt, enzymes))
Smoked sausage -> en:smoked-sausage - vegan: no - vegetarian: no

pork -> en:pork - vegan: no - vegetarian: no

diced hatch chili peppers -> en:diced-hatch-chili-peppers

less than 2% of -> en:less-than-2-of

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

cane sugar -> en:cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

spices -> en:spice - vegan: yes - vegetarian: yes

yeast extract -> en:yeast-extract - vegan: yes - vegetarian: yes

dried garlic -> en:dried-garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11023

celery powder -> en:celery-powder - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055

celery powder -> en:celery-powder - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055

sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082

vinegar -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

jalapeno pepper -> en:jalapeno-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151

green bell pepper -> en:green-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20085

natural flavors -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

citric acid -> en:e330 - vegan: yes - vegetarian: yes

made with beef collagen casing -> en:made-with-beef-collagen-casing

caramel color -> en:e150a - vegan: yes - vegetarian: yes

carmine -> en:e120 - vegan: no - vegetarian: no

asiago cheese crisp -> en:asiago-cheese-crisp

asiago cheese -> en:asiago - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999

pasteurized part skimmed milk -> en:pasteurized-semi-skimmed-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19042

cheese cultures -> en:lactic-ferments - vegan: maybe - vegetarian: yes

sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082

enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 5 / 5 (value: 32.142857142857, rounded value: 32.14)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.6591796875, rounded value: 0.7)

Negative points: 25

Energy: 5 / 10 (value: 1943, rounded value: 1943)

Sugars: 0 / 10 (value: 3.5714285714286, rounded value: 3.57)

Saturated fat: 10 / 10 (value: 16.071428571429, rounded value: 16.1)

Sodium: 10 / 10 (value: 1321.4285714286, rounded value: 1321.4)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (25 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (39.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (16.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (3.57%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (3.3%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (1 PACKAGE (28 g))	Compared to: Sausages
Energy	1,943 kj (464 kcal)	544 kj (130 kcal)	+78%
Fat	39.286 g	11 g	+86%
Saturated fat	16.071 g	4.5 g	+105%
Trans fat	0 g	0 g	-100%
Cholesterol	143 mg	40 mg	+110%
Carbohydrates	3.571 g	1 g	+68%
Sugars	3.571 g	1 g	+313%
Fiber	0 g	0 g	-100%
Proteins	32.143 g	9 g	+113%
Salt	3.304 g	0.925 g	+60%
Calcium	250 mg	70 mg	+787%
Iron	0 mg	0 mg	-100%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0.659 %	0.659 %

Serving size: 1 PACKAGE (28 g)

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
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Data sources

Product added on April 23, 2020, 11:09:44 PM CEST by org-database-usda
Last edit of product page on July 7, 2022, 1:12:54 AM CEST by kiliweb.
Product page also edited by yuka.sY2b0xO6T85zoF3NwEKvll5YVcHVrAyVJzXTtkqA6uqzFb7mZIFOxoPYOKs.

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Hatch Green Chile Shorty Smoked Sausages & Asiago