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Mochila 3 flavors Ice cream
Mochila 3 flavors Ice cream
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Barcode: 0853558002091 (EAN / EAN-13) 853558002091 (UPC / UPC-A)
Categories: Snacks, Desserts, Sweet snacks, Biscuits and cakes, Pastries, Mochi
Labels, certifications, awards: No gluten
Matching with your preferences
Health
Ingredients
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82 ingredients
ice mochi ice cream strawberry ingredients: mochi ice cream mango ingredients: ice cream mix (milk, cream, cane sugar, skim ice cream mix (milk, cream, cane sugar, cream mix (milk, cream, cane sugar, skim milk, whey, mono and diglycerides, guar skim milk, whey, mono and diglycerides, milk, whey, mono and diglycerides, guar gum, cellulose gum, carrageenan), cane guar gum, cellulose gum, carrageenan) , gum, cellulose gum, carrageenan), cane sugar, water, sweet rice flour, cane sugar, water, sweet rice flour, sugar, water, sweet rice flour, mango trehalose, corn starch, natural flavor, potato starch, sodium alginate, organic starch, strawberry concentrate, potato ascorbic acids), trehalose, corn starch, turmeric extract (color), strawberry puree, trehalose, corn puree (mango, cane sugar, citric and starch, sodium alginate, natural flavor, potato starch , natural flavor, sodium beet juice (color), alginate, annatto powder (color), contains: milk produced in a facility that processes tree nut (coconut), contains: milk produced in a facility that processes tree nut (coconut), contains: milk produced in a facility that processes tree nut (coconut), manufactured by imuraya usa irvine, ca 92606 www,imuraya-usa,com made in usa keep frozen please cover any remaining mochi to maintain softness rbst* free gluten free no artificial colors or flavors caution choking hazard : the sticky and chewy texture of mochi may be a choking hazard for young children and the elderly, please chew it thoroughly before swallowing, imuraya *no significant difference has been shown between milk derived from rbst-treated and non - rbst-treated cows 53558 00209 1Allergens: Milk
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E100 - Curcumin
- Additive: E401 - Sodium alginate
- Additive: E407 - Carrageenan
- Additive: E412 - Guar gum
- Additive: E466 - Sodium carboxy methyl cellulose
- Additive: E471 - Mono- and diglycerides of fatty acids
- Ingredient: Colour
- Ingredient: Flavouring
- Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E407 - Carrageenan
Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.
It can exist in various forms, each imparting distinct textural properties to food.
However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).
Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.
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E412 - Guar gum
Guar gum (E412) is a natural food additive derived from guar beans.
This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.
When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.
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E466 - Sodium carboxy methyl cellulose
Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.Source: Wikipedia
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E471 - Mono- and diglycerides of fatty acids
Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.
These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.
It is generally considered safe for consumption within established regulatory limits.
Ingredients analysis
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May contain palm oil
Ingredients that may contain palm oil: E471, E471, E471
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Non-vegan
Non-vegan ingredients: Milk, Cream, Milk, Cream, Milk, Cream, Skimmed milk, Whey, Whey, Milk, WheySome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: Ice-mochi-ice-cream-strawberry-ingredients, Mochi-ice-cream-mango-ingredients, Ice-cream-mix, Skim-ice-cream-mix, Cream-mix, Guar-skim-milk, Cane-guar-gum, Gum, Sweet-rice-flour, Sweet-rice-flour, Sweet-rice-flour, Mango-trehalose, Potato-ascorbic-acids, Citric-and-starch, Sodium-beet-juice, Alginate, Produced-in-a-facility-that-processes-tree-nut, Produced-in-a-facility-that-processes-tree-nut, Produced-in-a-facility-that-processes-tree-nut, Manufactured-by-imuraya-usa-irvine, Ca-92606-www, Imuraya-usa, Com-made-in-usa-keep-frozen-please-cover-any-remaining-mochi-to-maintain-softness-rbst-free-no-artificial-colors-and-flavors-caution-choking-hazard, The-sticky-and-chewy-texture-of-mochi-may-be-a-choking-hazard-for-young-children-and-the-elderly, Please-chew-it-thoroughly-before-swallowing, Imuraya-no-significant-difference-has-been-shown-between-milk-derived-from-rbst-treated-and-non, Rbst-treated-cows-53558-00209-1Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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- cellulose gum -> en:e466 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.297619047619048
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- cane guar gum -> en:cane-guar-gum - percent_min: 0 - percent_max: 3.33333333333333
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- cane sugar -> en:cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 10
- water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 9.09090909090909
- sweet rice flour -> en:sweet-rice-flour - percent_min: 0 - percent_max: 8.33333333333333
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- sweet rice flour -> en:sweet-rice-flour - percent_min: 0 - percent_max: 6.66666666666667
- sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 6.25
- water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 5.88235294117647
- sweet rice flour -> en:sweet-rice-flour - percent_min: 0 - percent_max: 5.55555555555556
- mango trehalose -> en:mango-trehalose - percent_min: 0 - percent_max: 5.26315789473684
- corn starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 5
- natural flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.76190476190476
- potato starch -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 4.54545454545455
- sodium alginate -> en:e401 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.34782608695652
- starch -> en:starch - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 4.16666666666667
- strawberry -> en:strawberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13014 - percent_min: 0 - percent_max: 4
- potato ascorbic acids -> en:potato-ascorbic-acids - percent_min: 0 - percent_max: 3.84615384615385
- trehalose -> en:trehalose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.7037037037037
- corn starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 3.57142857142857
- turmeric extract -> en:e100 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.44827586206897
- color -> en:colour - percent_min: 0 - percent_max: 3.44827586206897
- strawberry puree -> en:strawberry-puree - vegan: maybe - vegetarian: maybe - ciqual_food_code: 13014 - percent_min: 0 - percent_max: 3.33333333333333
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- citric and starch -> en:citric-and-starch - percent_min: 0 - percent_max: 2.85714285714286
- sodium alginate -> en:e401 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.77777777777778
- natural flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.77777777777778
- potato starch -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 2.63157894736842
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- please chew it thoroughly before swallowing -> en:please-chew-it-thoroughly-before-swallowing - percent_min: 0 - percent_max: 2.04081632653061
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- rbst-treated cows 53558 00209 1 -> en:rbst-treated-cows-53558-00209-1 - percent_min: 0 - percent_max: 1.92307692307692
Nutrition
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Missing data to compute the Nutri-Score
Missing nutrition facts
⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add nutrition facts
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Nutrient levels
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Fat in moderate quantity (5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (2.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (22.5%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Mochi Energy 941 kj
(225 kcal)-30% Fat 5 g +9% Saturated fat 2.5 g +37% Carbohydrates 42.5 g -36% Sugars 22.5 g -29% Fiber ? Proteins 2.5 g +9% Salt ? Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Environment
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Eco-Score not computed - Unknown environmental impact
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Packaging
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Missing packaging information for this product
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
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Data sources
Product added on by inf
Last edit of product page on by segundo.
Product page also edited by kiliweb, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvllNpCePGsA3qCDz4hWev2d6fDYHOWtpXw6vAHao.