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American Peperoni-Salami - Trattoria Alfredo - 440 g ℮

American Peperoni-Salami - Trattoria Alfredo - 440 g ℮

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Common name: Pizzaboden belegt mit Tomatensauce, Mozzarella, Cheddar, Paprika und Peperoni-Salami, backofenfertig, tiefgefroren.

Quantity: 440 g ℮

Packaging: Cardboard

Brands: Trattoria Alfredo

Categories: Frozen foods, Meals, Pizzas pies and quiches, Pizzas, Frozen pizzas and pies, Frozen pizzas

Labels, certifications, awards: FSC, FSC Mix, de:FSC C012270

Traceability code: FSC-C012270

Stores: LIDL

Countries where sold: Germany

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Health

Ingredients

28 ingredients

: Weizenmehl, 20,9% zerkleinerte Tomaten, 14,8% Käse (11,4% Mozzarella, 3,4% Cheddar), Trinkwasser, 7% Paprika, 6,8% Peperoni-Salami (100g hergestellt aus 137 g Schweinefleisch, Speck, Speisesalz, Konservierungsstoff: Natriumnitrit; Peperoni, Gewürze, Dextrose, Gewürzextrakte, Antioxidationsmittel: Natriumascorbat, Extrakt aus Rosmarin; Buchenholzrauch), Rapsöl, Backhefe, Speisesalz, Zucker, Weizenmalzmehl, Fenchel, Cayennepfeffer.

Allergens: Gluten, Milk

Traces: Celery, Eggs, Mustard, Sesame seeds, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Dextrose

Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E250 - Sodium nitrite

Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
Source: Wikipedia

E301 - Sodium ascorbate

Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
Source: Wikipedia

E392 - Extracts of rosemary

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: de:peperoni-salami, de:hergestellt-aus-137-g-schweinefleisch
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Cheese, Mozzarella, Cheddar, Bacon
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Bacon
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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: _Weizenmehl_, zerkleinerte Tomaten 20.9%, Käse 14.8% (_Mozzarella_ 11.4%, _Cheddar_ 3.4%), Trinkwasser, Paprika 7%, Peperoni-Salami 6.8% (hergestellt aus 137 g Schweinefleisch, Speck, Speisesalz, Konservierungsstoff (Natriumnitrit), Peperoni, Gewürze, Dextrose, Gewürzextrakte, Antioxidationsmittel (Natriumascorbat), Extrakt aus Rosmarin, Buchenholzrauch), Rapsöl, Backhefe, Speisesalz, Zucker, _Weizenmalzmehl_, Fenchel, Cayennepfeffer
_Weizenmehl_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

zerkleinerte Tomaten -> en:chopped-tomatoes - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 20.9

Käse -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent: 14.8

_Mozzarella_ -> en:mozzarella - vegan: no - vegetarian: maybe - ciqual_food_code: 19590 - percent: 11.4

_Cheddar_ -> en:cheddar - vegan: no - vegetarian: maybe - ciqual_food_code: 12726 - percent: 3.4

Trinkwasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

Paprika -> en:spice-or-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041 - percent: 7

Peperoni-Salami -> de:peperoni-salami - percent: 6.8

hergestellt aus 137 g Schweinefleisch -> de:hergestellt-aus-137-g-schweinefleisch

Speck -> en:bacon - vegan: no - vegetarian: no - ciqual_food_code: 28858

Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Konservierungsstoff -> en:preservative

Natriumnitrit -> en:e250 - vegan: yes - vegetarian: yes

Peperoni -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151

Gewürze -> en:spice - vegan: yes - vegetarian: yes

Dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

Gewürzextrakte -> en:spice-extract - vegan: yes - vegetarian: yes

Antioxidationsmittel -> en:antioxidant

Natriumascorbat -> en:e301 - vegan: yes - vegetarian: yes

Extrakt aus Rosmarin -> en:e392 - vegan: yes - vegetarian: yes

Buchenholzrauch -> en:beech-wood-smoke - vegan: yes - vegetarian: yes

Rapsöl -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no

Backhefe -> en:baker-s-yeast - vegan: yes - vegetarian: yes - ciqual_food_code: 11045

Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

_Weizenmalzmehl_ -> en:malted-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

Fenchel -> en:fennel - vegan: yes - vegetarian: yes - ciqual_food_code: 20028

Cayennepfeffer -> en:cayenne-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11088

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 20
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 5 / 5 (value: 9.5, rounded value: 9.5)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 20.9046875, rounded value: 20.9)

Negative points: 10

Energy: 2 / 10 (value: 933, rounded value: 933)

Sugars: 0 / 10 (value: 2.59, rounded value: 2.59)

Saturated fat: 3 / 10 (value: 3.5, rounded value: 3.5)

Sodium: 5 / 10 (value: 464, rounded value: 464)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (10 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (3.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (2.59%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.16%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (440 g)	Compared to: Frozen pizzas
Energy	933 kj (223 kcal)	4,107 kj (982 kcal)	-3%
Fat	8 g	35.2 g	-5%
Saturated fat	3.5 g	15.4 g	-2%
Carbohydrates	27 g	118.8 g	-1%
Sugars	2.59 g	11.4 g	-19%
Fiber	?	?
Proteins	9.5 g	41.8 g	-1%
Salt	1.16 g	5.1 g	-
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	20.905 %	20.905 %

Serving size: 440 g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a low impact

Packaging parts

(Cardboard)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on April 10, 2018, 10:19:50 PM CEST by hangy
Last edit of product page on February 11, 2022, 9:54:36 AM CET by packbot.
Product page also edited by roboto-app.

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American Peperoni-Salami - Trattoria Alfredo - 440 g ℮