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La tourte Fish n'Poireaux - Refectory - 230 grammes

La tourte Fish n'Poireaux - Refectory - 230 grammes

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Quantity: 230 grammes

Brands: Refectory

Categories: Meals, Pizzas pies and quiches, Meals with fish, Salted pies, Pies, Quiches, Two-crust Pies, Quiches with fish

Labels, certifications, awards: Sustainable, Sustainable fishery, Non-vegetarian, Do not freeze again, Sustainable Seafood MSC, Unfrozen

Origin of ingredients: France, Spain, Chile

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    21 ingredients


    : "Pâte (31%) (farine de BLE ; beurre (LAIT); eau ; jaune d'OEUF pasteurisé; semoule (BLE); sucre ; sel); SAUMON Atlantique (16%) (origine : Chili); poireaux (16%) (origine : France); oignons; pommes de terre (12%); crème UHT (LAIT); graines de courge; jaune d'OEUF ; préparation aromatique à base d'épices, fumet de POISSON; épices; huile d'olive vierge extra (origine : Espagne). Produit décongelé, ne pas recongeler Peut contenir des traces de : sésame, moutarde, fruits à coque, soja, arachides"
    Allergens: Eggs, Fish, Gluten, Milk, Sesame seeds
    Traces: Mustard, Nuts, Peanuts, Soybeans

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Category: Meals
    • Ingredient: Butter
    • Ingredient: Salt
    • Ingredient: Sugar
    • Ingredient: Vegetable oil

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:preparation-aromatique-a-base-d-epices, fr:

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Butter, Pasteurised egg yolk, Atlantic salmon, UHT cream, Egg yolk, fr:Fumet de poisson

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Atlantic salmon, fr:Fumet de poisson

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : "Pâte 31% (farine de BLE, beurre, eau, jaune d'OEUF pasteurisé, semoule (BLE), sucre, sel), SAUMON Atlantique 16%, poireaux 16%, oignons, pommes de terre 12%, crème UHT, graines de courge, jaune d'OEUF, préparation aromatique à base d'épices, fumet de POISSON, épices, huile d'olive vierge extra, "
    1. "Pâte -> en:dough - percent_min: 31 - percent: 31 - percent_max: 31
      1. farine de BLE -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 4.42857142857143 - percent_max: 31
      2. beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 15.5
      3. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 10.3333333333333
      4. jaune d'OEUF pasteurisé -> en:pasteurised-egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 0 - percent_max: 7.75
      5. semoule -> en:semolina - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 6.2
        1. BLE -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 6.2
      6. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5.16666666666667
      7. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 4.42857142857143
    2. SAUMON Atlantique -> en:atlantic-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036 - percent_min: 16 - percent: 16 - percent_max: 16
    3. poireaux -> en:leek - vegan: yes - vegetarian: yes - ciqual_food_code: 20039 - percent_min: 16 - percent: 16 - percent_max: 16
    4. oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 12 - percent_max: 16
    5. pommes de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 12 - percent: 12 - percent_max: 12
    6. crème UHT -> en:uht-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 1.125 - percent_max: 7.25
    7. graines de courge -> en:pumpkin-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 20139 - percent_min: 0.25 - percent_max: 5.575
    8. jaune d'OEUF -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 0 - percent_max: 4.60416666666667
    9. préparation aromatique à base d'épices -> fr:preparation-aromatique-a-base-d-epices - percent_min: 0 - percent_max: 3.94642857142857
    10. fumet de POISSON -> fr:fumet-de-poisson - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140 - percent_min: 0 - percent_max: 3.453125
    11. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.06944444444444
    12. huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent_min: 0 - percent_max: 2.7625
    13. " -> fr: - percent_min: 0 - percent_max: 2.51136363636364

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (230 g)
    Compared to: Quiches with fish
    Energy 1,000 kj
    (239 kcal)
    2,300 kj
    (550 kcal)
    -4%
    Fat ? ?
    Saturated fat ? ?
    Carbohydrates ? ?
    Sugars ? ?
    Fiber ? ?
    Proteins ? ?
    Salt ? ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 33.034 % 33.034 %
Serving size: 230 g

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Data sources

Product added on by anthn
Last edit of product page on by anthn.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.