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Sirius Fruchtbiscuits Waldfrucht - Sondey

Sirius Fruchtbiscuits Waldfrucht - Sondey

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Barcode: 20267308

Brands: Sondey

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits

Stores: Lidl

Countries where sold: France

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Health

Ingredients

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    37 ingredients


    wheat flour, 36% fruit stuffing (63.9% raisins, 12.5% corinth raisias, glucose-fructose syrup, sugar, 2 8% mashed wood fruit [33% red currants, 33% raspberries, 33% ripe, humectant: glycerol dextrose, bran de mé, rice flour, gelifiànt: pectins, 0.3 /0 strawberry concentrate, acidifier: citric acid, acidifiers: calcium citrates, sodium citrates, natural flavour), sugar, sunflower oil, maltodextrin, glossy layer (glu syrup - cose, skimmed milk powder), whey permeate (milk), set, natural aromas, poùdres to lift: ammonium carbonates, sodium carbonates, diphosphate, may contain traces of nuts, soy, sesame and egg
    Allergens: Gluten, Milk
    Traces: Eggs, Nuts, Sesame seeds, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E422 - Glycerol
    • Additive: E440 - Pectins
    • Additive: E450 - Diphosphates
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Gelling agent
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Humectant
    • Ingredient: Maltodextrin
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E331 - Sodium citrates


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia
  • E333 - Calcium citrates


    Calcium citrate: Calcium citrate is the calcium salt of citric acid. It is commonly used as a food additive -E333-, usually as a preservative, but sometimes for flavor. In this sense, it is similar to sodium citrate. Calcium citrate is also found in some dietary calcium supplements -e.g. Citracal-. Calcium makes up 24.1% of calcium citrate -anhydrous- and 21.1% of calcium citrate -tetrahydrate- by mass. The tetrahydrate occurs in nature as the mineral Earlandite.
    Source: Wikipedia
  • E422 - Glycerol


    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia
  • E440 - Pectins


    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

  • E450 - Diphosphates


    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E503 - Ammonium carbonates


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:farce-aux-fruits, fr:puree-des-fruits-des-bois, fr:couche-brillante

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Skimmed milk powder, Whey permeate

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:farce-aux-fruits, fr:puree-des-fruits-des-bois, fr:couche-brillante

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : farine de blé, farce aux fruits 36% (raisins secs 23.004%, raisins de Corinthe 4.5%, sirop de glucose-fructose, sucre, purée des fruits des bois 1.008% (groseilles rouges 0.336%, framboises 0.336%, mûres 0.336%), humectant (glycérol), dextrose, son de blé, farine de riz, gélifiant (pectines), fraise 0.108%, acidifiant (acide citrique), correcteurs d'acidité (citrates de calcium), citrates de sodium, arôme naturel), sucre, huile de tournesol, maltodextrine, couche brillante (sirop de glucose, lait écrémé en poudre), perméat de lactosérum, sel, arômes naturels, poudres à lever (carbonates d'ammonium), carbonates de sodium, diphosphates
    1. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    2. farce aux fruits -> fr:farce-aux-fruits - percent: 36
      1. raisins secs -> en:raisin - vegan: yes - vegetarian: yes - ciqual_food_code: 13046 - percent: 23.004
      2. raisins de Corinthe -> en:corinthian-raisins - vegan: yes - vegetarian: yes - ciqual_food_code: 13112 - percent: 4.5
      3. sirop de glucose-fructose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
      4. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      5. purée des fruits des bois -> fr:puree-des-fruits-des-bois - percent: 1.008
        1. groseilles rouges -> en:redcurrant - vegan: yes - vegetarian: yes - ciqual_food_code: 13019 - percent: 0.336
        2. framboises -> en:raspberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13015 - percent: 0.336
        3. mûres -> en:blackberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13029 - percent: 0.336
      6. humectant -> en:humectant
        1. glycérol -> en:e422 - vegan: maybe - vegetarian: maybe
      7. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      8. son de blé -> en:wheat-bran - vegan: yes - vegetarian: yes - ciqual_food_code: 9621
      9. farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520
      10. gélifiant -> en:gelling-agent
        1. pectines -> en:e440a - vegan: yes - vegetarian: yes
      11. fraise -> en:strawberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13014 - percent: 0.108
      12. acidifiant -> en:acid
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
      13. correcteurs d'acidité -> en:acidity-regulator
        1. citrates de calcium -> en:e333 - vegan: yes - vegetarian: yes
      14. citrates de sodium -> en:e331 - vegan: yes - vegetarian: yes
      15. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    4. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    5. maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes
    6. couche brillante -> fr:couche-brillante
      1. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
    7. perméat de lactosérum -> en:whey-permeate - vegan: no - vegetarian: maybe
    8. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    9. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    10. poudres à lever -> en:raising-agent
      1. carbonates d'ammonium -> en:e503 - vegan: yes - vegetarian: yes
    11. carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes
    12. diphosphates -> en:e450 - vegan: yes - vegetarian: yes

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 28

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteins: 1 / 5 (value: 2.5, rounded value: 2.5)
    • Fiber: 2 / 5 (value: 2.5, rounded value: 2.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 28.62, rounded value: 28.6)

    Negative points: 14

    • Energy: 4 / 10 (value: 1607, rounded value: 1607)
    • Sugars: 8 / 10 (value: 37.8, rounded value: 37.8)
    • Saturated fat: 0 / 10 (value: 0.8, rounded value: 0.8)
    • Sodium: 2 / 10 (value: 220, rounded value: 220)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (14 - 2)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Biscuits
    Energy 1,607 kj
    (384 kcal)
    -18%
    Fat 7 g -65%
    Saturated fat 0.8 g -91%
    Carbohydrates 73.8 g +15%
    Sugars 37.8 g +31%
    Fiber 2.5 g -13%
    Proteins 2.5 g -60%
    Salt 0.55 g -9%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 28.62 %

Environment

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Transportation

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Data sources

Product added on by kiliweb
Last edit of product page on by vaporous.
Product page also edited by inf, openfoodfacts-contributors, teolemon, yuka.DI9fIcfQH_0-M93swaM94wrnCOy6DKdJKGQzog, yuka.Zi9zck42a09udkFzbWZJYTRVelgxdGgyNmJLS1lFUG5OZXMrSUE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.