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Succès aux noix - Deluxe - 410 g

Succès aux noix - Deluxe - 410 g

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Barcode: 20320669

Common name: Succès aux noix

Quantity: 410 g

Packaging: Cardboard, fr:Sachet plastique

Brands: Deluxe

Categories: Snacks, Sweet snacks, Biscuits and cakes, Cakes, fr:Succès aux noix

Stores: Lidl

Countries where sold: France

Matching with your preferences

Health

Ingredients

21 ingredients

: Sucre, blancs d'œufs reconstitués (blanc d’œuf, correcteur d’acidité : acide citrique, agent moussant : E1505), amandes en poudre (22%), lait entier, beurre, noix (3,5%), Porto, amidon modifié, crème en poudre, dextrose, gélifiant : alginate de sodium, arôme vanille, sel, colorant: caroténoides

Allergens: Eggs, Milk, Nuts

Traces: Gluten, Lupin, Nuts, Peanuts, Sesame seeds, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch

Additive: E1505 - Triethyl citrate

Additive: E160 - Carotenoids

Additive: E401 - Sodium alginate

Ingredient: Colour

Ingredient: Dextrose

Ingredient: Flavouring

Ingredient: Gelling agent

Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

E1505 - Triethyl citrate

Triethyl citrate: Triethyl citrate is an ester of citric acid. It is a colorless, odorless liquid used as a food additive -E number E1505- to stabilize foams, especially as whipping aid for egg white. It is also used in pharmaceutical coatings and plastics.Triethyl citrate is also used as a plasticizer for polyvinyl chloride -PVC- and similar plastics.Triethyl citrate has been used as a pseudo-emulsifier in e-cigarette juices. It functions essentially like lecithin used in food products, but with the possibility of vaporization which lecithin does not have.
Source: Wikipedia

E160 - Carotenoids

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E401 - Sodium alginate

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Non-vegan

Non-vegan ingredients: Egg white, Egg white, Whole milk, Butter, Cream

Maybe vegetarian

Ingredients that may not be vegetarian: Vanilla flavouring, E160

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Sucre, blancs d'_œufs_ (blanc d'_œuf_, correcteur d'acidité (acide citrique), agent moussant (e1505)), _amandes_ en poudre 22%, _lait_ entier, _beurre_, _noix_ 3.5%, Porto, amidon modifié, _crème_, dextrose, gélifiant (alginate de sodium), arôme vanille, sel, colorant (caroténoides)
Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 22 - percent_max: 45.5

blancs d'_œufs_ -> en:egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22001 - percent_min: 22 - percent_max: 33.75

blanc d'_œuf_ -> en:egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22001 - percent_min: 7.33333333333333 - percent_max: 33.75

correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 16.875

acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.875

agent moussant -> en:foaming-agent - percent_min: 0 - percent_max: 11.25

e1505 -> en:e1505 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.25

_amandes_ en poudre -> en:powdered-almonds - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 22 - percent: 22 - percent_max: 22

_lait_ entier -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023 - percent_min: 3.5 - percent_max: 22

_beurre_ -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 3.5 - percent_max: 17.5

_noix_ -> en:walnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15023 - percent_min: 3.5 - percent: 3.5 - percent_max: 3.5

Porto -> en:port - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 0 - percent_max: 3.5

amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 3.5

_crème_ -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 3.5

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.5

gélifiant -> en:gelling-agent - percent_min: 0 - percent_max: 3.5

alginate de sodium -> en:e401 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.5

arôme vanille -> en:vanilla-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.5

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.22499999403954

colorant -> en:colour - percent_min: 0 - percent_max: 0.22499999403954

caroténoides -> en:e160 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.22499999403954

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 25
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 4

Proteins: 5 / 5 (value: 9.5, rounded value: 9.5)

Fiber: 4 / 5 (value: 4.5, rounded value: 4.5)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 25.5, rounded value: 25.5)

Negative points: 20

Energy: 5 / 10 (value: 1791, rounded value: 1791)

Sugars: 7 / 10 (value: 34.599998474121, rounded value: 34.6)

Saturated fat: 8 / 10 (value: 8.6999998092651, rounded value: 8.7)

Sodium: 0 / 10 (value: 89.999997615816, rounded value: 90)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (20 - 4)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (25.4%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (8.7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (34.6%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.225%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (1 portion de 68.33 g)	Compared to: Cakes
Energy	1,791 kj (426 kcal)	1,220 kj (291 kcal)	+9%
Fat	25.4 g	17.4 g	+44%
Saturated fat	8.7 g	5.94 g	+30%
Carbohydrates	39.1 g	26.7 g	-26%
Sugars	34.6 g	23.6 g	+18%
Fiber	4.5 g	3.07 g	+156%
Proteins	9.5 g	6.49 g	+87%
Salt	0.225 g	0.154 g	-67%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	25.5 %	25.5 %

Serving size: 1 portion de 68.33 g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

Bag (Plastic)
(Cardboard)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard
Plastic
Total

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on April 23, 2016, 3:17:30 PM CEST by oc84
Last edit of product page on February 10, 2022, 10:40:18 PM CET by packbot.
Product page also edited by creadoc, kiliweb, nouky20, teolemon, yuka.RjZjQ1RaOWV0TmcwZ3NNeHpFL085TXB3ellLaVhsK1FNdGNCSVE9PQ.

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Succès aux noix - Deluxe - 410 g