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Hütthaler Leberkäse mit Naturkruste

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Barcode: 2305197010305 (EAN / EAN-13)

Brands: Hütthaler

Categories: Meats and their products, Meat preparations, Prepared meats, Sausages

Countries where sold: Germany

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Health

Ingredients

25 ingredients

German: " hütthaler % VALITÄT DIE BEGEISTERT AKTION XX W Leberkase mit Naturkruste Zutaten Schweine - & Rindfleisch (73%), Speck Wasser, Kartoffel - starke, Speisesalz, Gewürze (enthalt Senf), Sauerungsmittel Natriumlaktat, Stabilisatoren: Di - und Triphosphate, Dextrose, Zucker, Geschmacksverstärker Mononatriumglutamat: Antioxidationsmittel Ascorbinsäure, Natriumascorbat, Gewürzextrakte, Farbstoff echtes Karmin Konservierungsstoff: Natriumnitrit. Nach dem Offnen empfehlen wir den sofortigen Verzehr. *) Schweine - und Rindfleisch 100% garantiert. Geboren aufgewachsen und verarbeitet in Österreich kontrolliert agroVet GmbH

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E621 - Monosodium glutamate

Ingredient: Dextrose

Ingredient: Flavour enhancer

Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E250 - Sodium nitrite

Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
Source: Wikipedia

E300 - Ascorbic acid

E301 - Sodium ascorbate

Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
Source: Wikipedia

E621 - Monosodium glutamate

Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: de:hütthaler-valität-die-begeistert-aktion-xx-w-leberkase-mit-naturkruste-zutaten-schweine, de:speck-wasser, de:starke, de:enthalt-senf, de:sauerungsmittel-natriumlaktat, de:diund-triphosphate, de:farbstoff-echtes-karmin-konservierungsstoff, de:nach-dem-offnen-empfehlen-wir-den-sofortigen-verzehr, de:schweine, de:und-rindfleisch-100-garantiert, de:geboren-aufgewachsen-und-verarbeitet-in-österreich-kontrolliert-agrovet-gmbh
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Non-vegan
Non-vegan ingredients: Beef meat
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Non-vegetarian
Non-vegetarian ingredients: Beef meat
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
de: " hütthaler % VALITÄT DIE BEGEISTERT AKTION XX W Leberkase mit Naturkruste Zutaten Schweine, und Rindfleisch 73%, Speck Wasser, Kartoffel, starke, Speisesalz, Gewürze (enthalt Senf), Sauerungsmittel Natriumlaktat, Stabilisatoren (Diund Triphosphate), Dextrose, Zucker, Geschmacksverstärker (Mononatriumglutamat), Antioxidationsmittel (Ascorbinsäure), Natriumascorbat, Gewürzextrakte, Farbstoff echtes Karmin Konservierungsstoff (Natriumnitrit, Nach dem Offnen empfehlen wir den sofortigen Verzehr, Schweine), und Rindfleisch 100% garantiert, Geboren aufgewachsen und verarbeitet in Österreich kontrolliert agroVet GmbH
" hütthaler % VALITÄT DIE BEGEISTERT AKTION XX W Leberkase mit Naturkruste Zutaten Schweine -> de:hütthaler-valität-die-begeistert-aktion-xx-w-leberkase-mit-naturkruste-zutaten-schweine

und Rindfleisch -> en:beef-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent: 73

Speck Wasser -> de:speck-wasser

Kartoffel -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003

starke -> de:starke

Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Gewürze -> en:spice - vegan: yes - vegetarian: yes

enthalt Senf -> de:enthalt-senf

Sauerungsmittel Natriumlaktat -> de:sauerungsmittel-natriumlaktat

Stabilisatoren -> en:stabiliser

Diund Triphosphate -> de:diund-triphosphate

Dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

Geschmacksverstärker -> en:flavour-enhancer

Mononatriumglutamat -> en:e621 - vegan: yes - vegetarian: yes

Antioxidationsmittel -> en:antioxidant

Ascorbinsäure -> en:e300 - vegan: yes - vegetarian: yes

Natriumascorbat -> en:e301 - vegan: yes - vegetarian: yes

Gewürzextrakte -> en:spice-extract - vegan: yes - vegetarian: yes

Farbstoff echtes Karmin Konservierungsstoff -> de:farbstoff-echtes-karmin-konservierungsstoff

Natriumnitrit -> en:e250 - vegan: yes - vegetarian: yes

Nach dem Offnen empfehlen wir den sofortigen Verzehr -> de:nach-dem-offnen-empfehlen-wir-den-sofortigen-verzehr

Schweine -> de:schweine

und Rindfleisch 100% garantiert -> de:und-rindfleisch-100-garantiert

Geboren aufgewachsen und verarbeitet in Österreich kontrolliert agroVet GmbH -> de:geboren-aufgewachsen-und-verarbeitet-in-österreich-kontrolliert-agrovet-gmbh

Nutrition

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Missing nutrition facts

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Nutrition facts

Nutrition facts	Compared to: Meat preparations
Fat
Saturated fat
Carbohydrates
Sugars
Fiber
Proteins
Salt
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
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Data sources

Product added on April 15, 2023, 1:14:43 PM CEST by masolo
Last edit of product page on April 14, 2024, 11:14:34 PM CEST by roboto-app.
Product page also edited by frank4711.

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Hütthaler Leberkäse mit Naturkruste