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Haché Pur Bœuf 5% - Dabia - 350 g

Haché Pur Bœuf 5% - Dabia - 350 g

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Barcode: 3039050338778 (EAN / EAN-13)

Quantity: 350 g

Packaging: Plastic, Fresh

Brands: Dabia

Categories: Meats and their products, Beef and its products, Meats, Beef, Ground meats, fr:Viandes hachées fraîches

Labels, certifications, awards: French meat, Halal, French beef, Green Dot, Pure beef, fr:Contrôle de la mosquée d'Évry-Courcouronnes

Origin of ingredients: France

Manufacturing or processing places: France

Traceability code: EMB 84054K - Isle-sur-la-Sorgue (Vaucluse, France), FR 84.054.001 CE - Isle-sur-la-Sorgue (Vaucluse, France)

Stores: Carrefour

Countries where sold: France

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Health

Ingredients

1 ingredient

French: 100 % viande bovine.

Food processing

Unprocessed or minimally processed foods
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Non-vegan

Non-vegan ingredients: Beef meat

Non-vegetarian

Non-vegetarian ingredients: Beef meat

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
fr: viande bovine 100%
viande bovine -> en:beef-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent_min: 100 - percent: 100 - percent_max: 100
en:meat -> en:meat

en:beef -> en:beef

Nutrition

Missing data to compute the Nutri-Score
Missing nutrition facts

⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

Could you add the information needed to compute the Nutri-Score? Add nutrition facts

→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Ground meats
Fat	< 5 g	-64%
Saturated fat	?
Carbohydrates	?
Sugars	?
Fiber	?
Proteins	?
Salt	?
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %
Collagen/Meat protein ratio (maximum)	12 %	-17%
Carbon footprint from meat or fish	3,580 g

Environment

Eco-Score not computed - Unknown environmental impact

We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?

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