Ile Flottante à la vanille Bourbon - Rians - 200 g
Barcode: 3184670008850 (EAN / EAN-13)
Quantity: 200 g
Packaging: fr:couvercle aluminium, fr:emballage carton, fr:gobelet plastique ♺05 PP
Brands: Rians
Categories: Dairies, Snacks, Desserts, Sweet snacks, Dairy desserts, Floating island, fr:Desserts lactés aux œufs
Labels, certifications, awards:
Triman, fr:Élevage durable
Origin of ingredients: France
Traceability code: FR 18.194.050 CE - Rians (Cher, France)
Stores: Coop
Countries where sold: France, Switzerland
Matching with your preferences
Health
Ingredients
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Ingredient: Flavouring
- Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Skimmed milk, Cream, Egg yolk, Egg white
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Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
fr: lait écrémé, sucre, crème, jaunes d'oeufs 6.8%, fécule de manioc, arôme naturel de vanille Bourbon 0.4%, graines de vanille épuisée, blancs d'oeufs 11.7%, sucre, caramel 5% (sucre, sirop de glucose-fructose, eau)- lait écrémé -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
- jaunes d'oeufs -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent: 6.8
- fécule de manioc -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
- arôme naturel de vanille Bourbon -> en:bourbon-vanilla-natural-flavouring - vegan: yes - vegetarian: yes - percent: 0.4
- graines de vanille épuisée -> en:exhausted-vanilla-seeds - vegan: yes - vegetarian: yes
- blancs d'oeufs -> en:egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22001 - percent: 11.7
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- caramel -> en:e150 - vegan: yes - vegetarian: yes - percent: 5
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- sirop de glucose-fructose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
Nutrition
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Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 2
- Proteins: 2 / 5 (value: 4.3, rounded value: 4.3)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 6
- Energy: 1 / 10 (value: 586, rounded value: 586)
- Sugars: 3 / 10 (value: 18, rounded value: 18)
- Saturated fat: 2 / 10 (value: 2.2, rounded value: 2.2)
- Sodium: 0 / 10 (value: 64, rounded value: 64)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (6 - 2)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (4.2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (2.2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (18%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.16%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score A - Very low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 85/100)
Category: Floating island (meringue poached in milk and served in a light custard cream), refrigerated
Category: Floating island (meringue poached in milk and served in a light custard cream), refrigerated
- PEF environmental score: 0.24 (the lower the score, the lower the impact)
- including impact on climate change: 1.81 kg CO2 eq/kg of product
Stage Impact 
Agriculture
67.8 %
Processing
13.9 %
Packaging
6.6 %
Transportation
6.9 %
Distribution
3.8 %
Consumption
1.0 %
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +4
Environmental policy: +4
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact France 100 %Medium
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Packaging with a medium impact
Malus: -9
Shape Material Recycling Impact 2 Tumbler PP 5 - Polypropylene Discard High 2 Lid Heavy aluminium Recycle Medium 1 Packaging Cardboard Recycle Low
Eco-Score for this product
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Impact for this product: A (Score: 80/100)
Product: Ile Flottante à la vanille Bourbon - Rians - 200 g
Life cycle analysis score: 85
Sum of bonuses and maluses: -5
Final score: 80/100
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Carbon footprint
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Equal to driving 0.9 km in a petrol car
181 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Floating island (meringue poached in milk and served in a light custard cream), refrigerated (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
65.7 %
Processing
10.0 %
Packaging
10.2 %
Transportation
11.6 %
Distribution
2.1 %
Consumption
0.4 %
Packaging
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Packaging with a medium impact
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Packaging parts
2 x Lid (Aluminium)
1 x Packaging (Cardboard)
2 x Tumbler (PP 5 - Polypropylene)
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Transportation
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Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact France 100 %Medium
Data sources
Product added on by kiliweb
Last edit of product page on by rapide114.
Product page also edited by desan, moon-rabbit, omarcoz, openfoodfacts-contributors, roboto-app, teolemon, yuka.YjdoYUdxY0ZtL2t5bjgwenBBN1AwSU5SM2IyNFhHRG5LT3dKSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmpcUMj8nzDOKkP5mkGV69uiBJD5YItW3amrDqs.