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Tarte à la provençale chèvre tomate et petits lardons - Marie - 220 g

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Tarte à la provençale chèvre tomate et petits lardons - Marie - 220 g

Barcode: 3248830001515 (EAN / EAN-13)

Quantity: 220 g

Packaging: Mold, fr:Sachet plastique, fr:Étui carton

Brands: Marie

Categories: Frozen foods, Meals, Pizzas pies and quiches, Salted pies, Microwave meals, Provencal-style tart

Labels, certifications, awards: No preservatives, No colorings, Nutriscore, Nutriscore Grade B, Triman

Origin of ingredients: fr:Légumes origine UE et Non UE, fr:Porc origine France, fr:Pâte sablée: origine France

Traceability code: FR 01.451.003 CE - Viriat (Ain, France), EMB 01451A - Viriat (Ain, France)

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    41 ingredients

    : Pulpe de tomates au jus 22,4% (tomates, jus de tomates), pâte sablée au fromage 15,2% (farine de blé, beurre pâtissier, œufs de poules élevées en plein air, fromage 0,7%, huile d'olive, sel), fromage de chèvre 10,1%, aubergines grillées 7,1%, courgettes grillées 6,4%, oignons préfrits 5,6% (oignons, huile de tournesol), lardons cuits fumés 5% (poitrine de porc origine France, sel fumé et sel, arômes naturels*, antioxydant: acide ascorbique), eau, blanc d'œuf, poivrons jaunes, poivrons rouges, fromage blanc, double concentré de tomates, sauce au basilic et à l'ail (basilic, huile d'olive vierge extra, huile de tournesol, ail, eau, sel, sucre), amidon de maïs, ail, huile d'olive vierge extra, sucre, basilic, origan, sel, poivre, sel fumé. * Contient naturellement des polyphénols qui contribuent à la préservation de l'oxydation.
    Allergens: Eggs, Gluten, Milk
    Traces: Crustaceans, Fish, Molluscs, Mustard, Nuts, Soybeans

Food processing

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    Processed foods

    Elements that indicate the product is in the 3 - Processed foods group:

    • Category: Meals
    • Ingredient: Salt
    • Ingredient: Starch
    • Ingredient: Sugar
    • Ingredient: Vegetable oil
    • Ingredient: Cheese

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Butterfat, Free range chicken eggs, Cheese, Goat cheese, Smoked cooked lardoons, Egg white, Fromage blanc

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Smoked cooked lardoons

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Pulpe de tomates au jus 22.4% (tomates, jus de tomates), pâte sablée au fromage 15.2% (farine de _blé_, _beurre_ pâtissier, _œufs_ de poules élevées en plein air, fromage 0.7%, huile d'olive, sel), fromage de chèvre 10.1%, aubergines grillées 7.1%, courgettes grillées 6.4%, oignons préfrits 5.6% (oignons, huile de tournesol), lardons cuits fumés 5%, eau, blanc d'_œuf_, poivrons jaunes, poivrons rouges, fromage blanc, double concentré de tomates, sauce au basilic et à l'ail (basilic, huile d'olive vierge extra, huile de tournesol, ail, eau, sel, sucre), amidon de maïs, ail, huile d'olive vierge extra, sucre, basilic, origan, sel, poivre, sel fumé, Contient naturellement des polyphénols qui contribuent à la préservation de l'oxydation
    1. Pulpe de tomates au jus -> fr:pulpe-de-tomates-au-jus - percent_min: 22.4 - percent: 22.4 - percent_max: 22.4
      1. tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 11.2 - percent_max: 22.4
      2. jus de tomates -> en:tomato-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 0 - percent_max: 11.2
    2. pâte sablée au fromage -> fr:pate-sablee-au-fromage - percent_min: 15.2 - percent: 15.2 - percent_max: 15.2
      1. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 2.53333333333333 - percent_max: 13.1
      2. _beurre_ pâtissier -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401 - percent_min: 0.7 - percent_max: 6.9
      3. _œufs_ de poules élevées en plein air -> en:free-range-chicken-eggs - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0.7 - percent_max: 4.83333333333333
      4. fromage -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 0.7 - percent: 0.7 - percent_max: 0.7
      5. huile d'olive -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270 - percent_min: 0 - percent_max: 0.7
      6. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.67
    3. fromage de chèvre -> en:goat-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 10.1 - percent: 10.1 - percent_max: 10.1
    4. aubergines grillées -> en:grilled-aubergines - vegan: yes - vegetarian: yes - ciqual_food_code: 20053 - percent_min: 7.1 - percent: 7.1 - percent_max: 7.1
    5. courgettes grillées -> en:grilled-courgette - vegan: yes - vegetarian: yes - ciqual_food_code: 20020 - percent_min: 6.4 - percent: 6.4 - percent_max: 6.4
    6. oignons préfrits -> en:pre-fried-onions - percent_min: 5.6 - percent: 5.6 - percent_max: 5.6
      1. oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 2.8 - percent_max: 5.6
      2. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 2.8
    7. lardons cuits fumés -> en:smoked-cooked-lardoons - vegan: no - vegetarian: no - ciqual_food_code: 28720 - percent_min: 5 - percent: 5 - percent_max: 5
    8. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 1.65882352941176 - percent_max: 5
    9. blanc d'_œuf_ -> en:egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22001 - percent_min: 1.45 - percent_max: 5
    10. poivrons jaunes -> en:yellow-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20168 - percent_min: 1.21333333333333 - percent_max: 4.39889705882353
    11. poivrons rouges -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 0.985793067226891 - percent_max: 3.77531590413943
    12. fromage blanc -> en:fromage-blanc - vegan: no - vegetarian: maybe - ciqual_food_code: 19501 - percent_min: 0.771214387464387 - percent_max: 3.2992050070028
    13. double concentré de tomates -> en:double-concentrated-tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 0.560548502502853 - percent_max: 2.92916688023306
    14. sauce au basilic et à l'ail -> fr:sauce-au-basilic-et-a-l-ail - percent_min: 0.345219559072835 - percent_max: 2.63835726500506
      1. basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 0 - percent_max: 2.63835726500506
      2. huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent_min: 0 - percent_max: 1.31917863250253
      3. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 0.879452421668355
      4. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.659589316251266
      5. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.527671453001013
      6. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.439726210834177
      7. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.376908180715009
    15. amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0.115905788479611 - percent_max: 2.40885135546061
    16. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 2.22851155946488
    17. huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent_min: 0 - percent_max: 2.07994412216722
    18. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.94994761453177
    19. basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 0 - percent_max: 1.83524481367696
    20. origan -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035 - percent_min: 0 - percent_max: 1.73328676847269
    21. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.67
    22. poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.67
    23. sel fumé -> en:smoked-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.67
    24. Contient naturellement des polyphénols qui contribuent à la préservation de l'oxydation -> fr:contient-naturellement-des-polyphenols-qui-contribuent-a-la-preservation-de-l-oxydation - percent_min: 0 - percent_max: 0.67

Nutrition

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    Average nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 50

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 7

    • Proteins: 4 / 5 (value: 6.9, rounded value: 6.9)
    • Fiber: 2 / 5 (value: 2, rounded value: 2)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 50.0019390927078, rounded value: 50)

    Negative points: 10

    • Energy: 2 / 10 (value: 849, rounded value: 849)
    • Sugars: 0 / 10 (value: 3.8, rounded value: 3.8)
    • Saturated fat: 6 / 10 (value: 6.1, rounded value: 6.1)
    • Sodium: 2 / 10 (value: 268, rounded value: 268)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (10 - 7)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (220g)     		Compared to: Salted pies
    Energy 849 kj
    (204 kcal)     		1,870 kj
    (449 kcal)     		-18%
    Fat 12 g 26.4 g -12%
    Saturated fat 6.1 g 13.4 g +2%
    Carbohydrates 16 g 35.2 g -30%
    Sugars 3.8 g 8.36 g +38%
    Fiber 2 g 4.4 g +24%
    Proteins 6.9 g 15.2 g -9%
    Salt 0.67 g 1.47 g -37%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 50.002 % 50.002 %
Serving size: 220g

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Product added on by kiliweb
Last edit of product page on by quechoisir.
Product page also edited by alexfauquette, fgouget, lapaave, openfoodfacts-contributors, roboto-app, smoothie-app, yuka.sY2b0xO6T85zoF3NwEKvlm93f9P_-gyeLiXlnl-Q4NiWNLLpZOwo_4ukMas, yuka.sY2b0xO6T85zoF3NwEKvlmh6WfXVnS3KGCLvx0KhnP2SEsbYOOpi-JP0Lag.

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