Cordon Bleu - Netto - 500.0 g

Food processing

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  Ultra processed foods

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  Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

  • Additive: E407 - Carrageenan
  • Additive: E452 - Polyphosphates
  • Ingredient: Dextrose
  • Ingredient: Flavouring
  • Ingredient: Glucose
  • Ingredient: Glucose syrup

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Additives

Ingredients analysis

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  Details of the analysis of the ingredients

  We need your help!

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  Some ingredients could not be recognized.

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  You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

  • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
  • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

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  : FRÉPARATION DE VIANDE DE VOLAILLE TRAITÉE EN SALAISON 55%, GARNIE JUNE TRANCHE DE FROMAGE* FONDU 10%, DE JAMBON DE DINDE PANÉE 25%, FRITE et CUITE, SURGELÉE, INGRÉDINS (de dinde 28%), UE, eau, viande de (UEI huile de tournesol peaux de volailles, farine de blé lactosérum, dextrose de maïs), protéines de ses de lait sels de fonte (e331, e452), beurre, épaississant de bambou, dextrose, protéines de pois, sirop de glucose, e407, arômes, arôme de fumée, consentateurs (ppnka, curcuma), de œufs, soja, poisson, mollusques

  1. FRÉPARATION DE VIANDE DE VOLAILLE TRAITÉE EN SALAISON -> fr:freparation-de-viande-de-volaille-traitee-en-salaison - percent: 55
  2. GARNIE JUNE TRANCHE DE FROMAGE* FONDU -> fr:garnie-june-tranche-de-fromage-fondu - percent: 10
  3. DE JAMBON DE DINDE PANÉE -> fr:de-jambon-de-dinde-panee - percent: 25
  4. FRITE et CUITE -> fr:frite-et-cuite
  5. SURGELÉE -> fr:surgelee
  6. INGRÉDINS -> fr:ingredins
     1. de dinde -> en:turkey - vegan: no - vegetarian: no - percent: 28
  7. UE -> fr:ue
  8. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
  9. viande de -> en:meat - vegan: no - vegetarian: no
     1. UEI huile de tournesol peaux de volailles -> fr:uei-huile-de-tournesol-peaux-de-volailles
     2. farine de blé lactosérum -> fr:farine-de-ble-lactoserum
     3. dextrose de maïs -> en:corn-dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
  10. protéines de ses de lait sels de fonte -> fr:proteines-de-ses-de-lait-sels-de-fonte
      1. e331 -> en:e331 - vegan: yes - vegetarian: yes
      2. e452 -> en:e452 - vegan: yes - vegetarian: yes
  11. beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
  12. épaississant de bambou -> fr:epaississant-de-bambou
  13. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
  14. protéines de pois -> en:pea-protein - vegan: yes - vegetarian: yes
  15. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
  16. e407 -> en:e407 - vegan: yes - vegetarian: yes
  17. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
  18. arôme de fumée -> en:smoke-flavouring - vegan: maybe - vegetarian: maybe
  19. consentateurs -> fr:consentateurs
      1. ppnka -> fr:ppnka
      2. curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089
  20. de œufs -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
  21. soja -> en:soya - vegan: yes - vegetarian: yes
  22. poisson -> en:fish - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140
  23. mollusques -> en:mollusc - vegan: no - vegetarian: no

Nutrition

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  Poor nutritional quality

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  ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

  This product is not considered a beverage for the calculation of the Nutri-Score.

  Positive points: 0

  • Proteins: 5 / 5 (value: 13, rounded value: 13)
  • Fiber: 0 / 5 (value: 0, rounded value: 0)
  • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

  Negative points: 12

  • Energy: 3 / 10 (value: 1054, rounded value: 1054)
  • Sugars: 0 / 10 (value: 2.5, rounded value: 2.5)
  • Saturated fat: 4 / 10 (value: 4.2, rounded value: 4.2)
  • Sodium: 5 / 10 (value: 480, rounded value: 480)

  The points for proteins are not counted because the negative points are greater or equal to 11.

  Nutritional score: (12 - 0)

  Nutri-Score:

  → Learn more about the Nutri-Score

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  Nutrient levels

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    Fat in moderate quantity (16%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Saturated fat in moderate quantity (4.2%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Sugars in low quantity (2.5%)

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    What you need to know

    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    
    Recommendation: Limit the consumption of sugar and sugary drinks

    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

    Source: National Health Service UK (NHS) - Sugar: the facts

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    Salt in moderate quantity (1.2%)

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    What you need to know

    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    
    Recommendation: Limit the consumption of salt and salted food

    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

    Source: World Health Organization (WHO) - Fact sheet - Salt reduction

    Source: National Health Service UK (NHS) - Salt: the facts

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	Compared to: Turkey cordons bleus
  Energy	1,054 kj (252 kcal)	+13%
  Fat	16 g	+29%
  Saturated fat	4.2 g	+29%
  Carbohydrates	13 g	-8%
  Sugars	2.5 g	+55%
  Fiber	?
  Proteins	13 g	+4%
  Salt	1.2 g	-10%
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Carbon footprint

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  Equal to driving 3.2 km in a petrol car

  621 g CO² per 100g of product

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  The carbon emission figure comes from ADEME's Agribalyse database, for the category: Escalope cordon bleu (topped with a ham slice and Gruyere sauce) (Source: ADEME Agribalyse Database)

  Stage	Impact
  Agriculture	72.8 %
  Processing	16.2 %
  Packaging	4.5 %
  Transportation	4.4 %
  Distribution	0.6 %
  Consumption	1.5 %

Packaging

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  Packaging with a medium impact

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  • Packaging parts

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    Bag (Plastic)
    

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  • Packaging materials

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    Material	%	Packaging weight	Packaging weight per 100 g of product
    Plastic

Transportation

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  Origins of ingredients

  Missing origins of ingredients information

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  ⚠ ️ The origins of the ingredients of this product are not indicated.
  
  If they are indicated on the packaging, you can modify the product sheet and add them.
  
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  Add the origins of ingredients for this product Add the origins of ingredients for this product