arrow_upward

2 Galettes de Sarrasin Noix de Saint-Jacques - Leader Price - 250 g

2 Galettes de Sarrasin Noix de Saint-Jacques - Product - fr

2 Galettes de Sarrasin Noix de Saint-Jacques - Leader Price - 250 g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 3263859801717 (EAN / EAN-13)

Common name: 2 Galettes de sarrasin aux noix de Saint-Jacques surgelées

Quantity: 250 g

Packaging: Box, Frozen

Brands: Leader Price

Categories: Frozen foods, Meals, Frozen ready-made meals, Microwave meals, fr:Galettes garnies

Labels, certifications, awards: Green Dot, Made in France, Tidy man

Origin of ingredients: Argentina, Faroe Islands, Peru, Russia, United Kingdom, Vietnam

Manufacturing or processing places: France

Traceability code: EMB 29058C - Fouesnant (Finistère, France), FR 29.058.020 CE - Fouesnant (Finistère, France)

Stores: Franprix, Leader Price

Countries where sold: France

Matching with your preferences

Health

Ingredients

23 ingredients

: Pâte 45% (Eau - farine de blé - farine de sarrasin 5,5% - œufs entiers en poudre - lactose - huile de tournesol - sel - lait écrémé en poudre) - Noix de Saint-Jacques* 16% - eau - champignon de Paris - crème - échalote - amidon transformé de manioc - beurre - ail - vin blanc (sulfites) - lait entier en poudre - persil 1% - sel - arôme naturel d'ail - poivre.

Allergens: Eggs, Gluten, Milk, Molluscs, Sulphur dioxide and sulphites

Traces: Celery, Crustaceans, Fish, Nuts, Soybeans, fr:fr

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch

Ingredient: Flavouring

Ingredient: Lactose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Non-vegan
Non-vegan ingredients: Whole egg, Lactose, Skimmed milk powder, Scallop, Cream, Butter, Whole milk powder

Non-vegetarian
Non-vegetarian ingredients: Scallop

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Pâte 45% (Eau, farine de _blé_, farine de sarrasin 5.5%, _œufs_ entiers, _lactose_, huile de tournesol, sel, _lait_ écrémé en poudre), Noix de Saint-Jacques 16%, eau, champignon de Paris, _crème_, échalote, amidon transformé de manioc, _beurre_, ail, vin blanc, _lait_ entier en poudre, persil 1%, sel, arôme naturel d'ail, poivre
Pâte -> en:dough - percent_min: 45 - percent: 45 - percent_max: 45

Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 5.625 - percent_max: 34

farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 5.5 - percent_max: 19.75

farine de sarrasin -> en:buckwheat-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9540 - percent_min: 5.5 - percent: 5.5 - percent_max: 5.5

_œufs_ entiers -> en:whole-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 5.5

_lactose_ -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 5.5

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 5.5

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.1

_lait_ écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 1.1

Noix de Saint-Jacques -> en:scallop - vegan: no - vegetarian: no - percent_min: 16 - percent: 16 - percent_max: 16

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 3 - percent_max: 16

champignon de Paris -> en:cultivated-mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 1.91666666666667 - percent_max: 16

_crème_ -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 1 - percent_max: 12.3611111111111

échalote -> en:shallot - vegan: yes - vegetarian: yes - ciqual_food_code: 20097 - percent_min: 1 - percent_max: 9.11174242424242

amidon transformé de manioc -> en:modified-tapioca-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 1 - percent_max: 7.01666666666667

_beurre_ -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 1 - percent_max: 5.68055555555555

ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 1 - percent_max: 4.72619047619048

vin blanc -> en:white-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 1 - percent_max: 4.01041666666667

_lait_ entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 1 - percent_max: 3.4537037037037

persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 1 - percent: 1 - percent_max: 1

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1

arôme naturel d'ail -> en:natural-garlic-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1

poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 16
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 4 / 5 (value: 6.5, rounded value: 6.5)

Fiber: 1 / 5 (value: 1.8, rounded value: 1.8)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 16.4634311868687, rounded value: 16.5)

Negative points: 7

Energy: 1 / 10 (value: 562, rounded value: 562)

Sugars: 0 / 10 (value: 1.6, rounded value: 1.6)

Saturated fat: 2 / 10 (value: 2.9, rounded value: 2.9)

Sodium: 4 / 10 (value: 440, rounded value: 440)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (7 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (4.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (2.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.6%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.1%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (125 g)	Compared to: fr:galettes-garnies
Energy	562 kj (134 kcal)	702 kj (168 kcal)	-25%
Fat	4.5 g	5.62 g	-44%
Saturated fat	2.9 g	3.62 g	-36%
Carbohydrates	15.9 g	19.9 g	-9%
Sugars	1.6 g	2 g	+57%
Fiber	1.8 g	2.25 g	-4%
Proteins	6.5 g	8.12 g	-24%
Salt	1.1 g	1.38 g	-7%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	16.463 %	16.463 %

Serving size: 125 g

Environment

Eco-Score not computed - Unknown environmental impact

We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?

Could you add a precise product category so that we can compute the Eco-Score? Add a category

Packaging

Packaging with a medium impact

Packaging parts

Box

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product

Transportation

Manufacturing or processing place
FOUESNANT - France

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Argentina	17 %	High
Faroe Islands	17 %	High
Peru	17 %	High
Russia	17 %	High
United Kingdom	17 %	Medium
Vietnam	17 %	High

Report a problem

Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.

If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.

Complete or correct product information

Data sources

Product added on May 31, 2016, 8:16:44 PM CEST by teolemon
Last edit of product page on February 11, 2022, 6:26:23 AM CET by packbot.
Product page also edited by beniben, scanparty-franprix-05-2016, segundo, tacite-mass-editor.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

Edit the page

2 Galettes de Sarrasin Noix de Saint-Jacques - Leader Price - 250 g